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"Culinary masterpiece"

6 professional editorial images found

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A prize winning sculpture made entirely of chocolate is seen at the Cake and Candy Fare in Warsaw, Poland on 23 November, 2024. (Photo by Ja...

#11806610

Cake And Chocolate Fair In Warsaw

24 November 2024

A prize winning sculpture made entirely of chocolate is seen at the Cake and Candy Fare in Warsaw, Poland on 23 November, 2024. (Photo by Ja...

#11806610

24 November 2024

A prize winning sculpture made entirely of chocolate is seen at the Cake and Candy Fare in Warsaw, Poland on 23 November, 2024.


Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.


A prize winning sculpture made entirely of chocolate is seen at the Cake and Candy Fare in Warsaw, Poland on 23 November, 2024. (Photo by Ja...

#11806611

Cake And Chocolate Fair In Warsaw

24 November 2024

A prize winning sculpture made entirely of chocolate is seen at the Cake and Candy Fare in Warsaw, Poland on 23 November, 2024. (Photo by Ja...

#11806611

24 November 2024

A prize winning sculpture made entirely of chocolate is seen at the Cake and Candy Fare in Warsaw, Poland on 23 November, 2024.


Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.


EDMONTON, CANADA - FEBRUARY 24:
Profiterole a la Mode with Choux Paste, Financier Cream and Chocolate: a culinary dessert masterpiece curate...

#11028160

2024 Winefest In Edmonton

26 February 2024

EDMONTON, CANADA - FEBRUARY 24:
Profiterole a la Mode with Choux Paste, Financier Cream and Chocolate: a culinary dessert masterpiece curate...

#11028160

26 February 2024

EDMONTON, CANADA - FEBRUARY 24: Profiterole a la Mode with Choux Paste, Financier Cream and Chocolate: a culinary dessert masterpiece curated by the world-class team, led by Executive Chef Serge Belair, expertly crafted to complement wine pairings at the 2024 Winefest Edmonton held at the Convention Center, on February 24, 2024, in Edmonton, Alberta, Canada.


Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.


EDMONTON, CANADA - FEBRUARY 24:
Alberta Beef Short Rib, Butternut Squash Puree, Smoked Paprika Scented Potato Hash, and Beef Jus: a culinary...

#11028143

2024 Winefest In Edmonton

26 February 2024

EDMONTON, CANADA - FEBRUARY 24:
Alberta Beef Short Rib, Butternut Squash Puree, Smoked Paprika Scented Potato Hash, and Beef Jus: a culinary...

#11028143

26 February 2024

EDMONTON, CANADA - FEBRUARY 24: Alberta Beef Short Rib, Butternut Squash Puree, Smoked Paprika Scented Potato Hash, and Beef Jus: a culinary masterpiece curated by the world-class team, led by Executive Chef Serge Belair, expertly crafted to complement wine pairings at the 2024 Winefest Edmonton held at the Convention Center, on February 24, 2024, in Edmonton, Alberta, Canada.


Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.


EDMONTON, CANADA - FEBRUARY 24:
Profiterole a la Mode with Choux Paste, Financier Cream and Chocolate: a culinary dessert masterpiece curate...

#11028144

2024 Winefest In Edmonton

26 February 2024

EDMONTON, CANADA - FEBRUARY 24:
Profiterole a la Mode with Choux Paste, Financier Cream and Chocolate: a culinary dessert masterpiece curate...

#11028144

26 February 2024

EDMONTON, CANADA - FEBRUARY 24: Profiterole a la Mode with Choux Paste, Financier Cream and Chocolate: a culinary dessert masterpiece curated by the world-class team, led by Executive Chef Serge Belair, expertly crafted to complement wine pairings at the 2024 Winefest Edmonton held at the Convention Center, on February 24, 2024, in Edmonton, Alberta, Canada.


Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.


EDMONTON, CANADA - FEBRUARY 24:
Pasta Thyme Wild Mushroom Ravioli / VG
with Sunflower and Peas Pistou served with White Wine Cream Sauce: a...

#11028146

2024 Winefest In Edmonton

26 February 2024

EDMONTON, CANADA - FEBRUARY 24:
Pasta Thyme Wild Mushroom Ravioli / VG
with Sunflower and Peas Pistou served with White Wine Cream Sauce: a...

#11028146

26 February 2024

EDMONTON, CANADA - FEBRUARY 24: Pasta Thyme Wild Mushroom Ravioli / VG with Sunflower and Peas Pistou served with White Wine Cream Sauce: a culinary masterpiece curated by the world-class team, led by Executive Chef Serge Belair, expertly crafted to complement wine pairings at the 2024 Winefest Edmonton held at the Convention Center, on February 24, 2024, in Edmonton, Alberta, Canada.


Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.


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