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"Workers complete the production of ''opak,'' a traditional I..."

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Workers complete the production of ''opak,'' a traditional Indonesian cake made from glutinous rice flour mixed with grated coconut and spic...

#12631753

Opak Production Affected By Weather In Sumedang, Indonesia

10 August 2025

Workers complete the production of ''opak,'' a traditional Indonesian cake made from glutinous rice flour mixed with grated coconut and spic...

#12631753

10 August 2025

Workers complete the production of ''opak,'' a traditional Indonesian cake made from glutinous rice flour mixed with grated coconut and spices, at the opak production center in Karedok Village, Jatigede Subdistrict, Sumedang Regency, West Java, on August 10, 2025. Workers report that due to unpredictable weather conditions, production at the opak production center in Karedok Village decreases by 50 percent, with only 5 kilograms of opak produced per day compared to the dry season, which produces 10 kilograms of opak per day.


Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.


Workers complete the production of ''opak,'' a traditional Indonesian cake made from glutinous rice flour mixed with grated coconut and spic...

#12631755

Opak Production Affected By Weather In Sumedang, Indonesia

10 August 2025

Workers complete the production of ''opak,'' a traditional Indonesian cake made from glutinous rice flour mixed with grated coconut and spic...

#12631755

10 August 2025

Workers complete the production of ''opak,'' a traditional Indonesian cake made from glutinous rice flour mixed with grated coconut and spices, at the opak production center in Karedok Village, Jatigede Subdistrict, Sumedang Regency, West Java, on August 10, 2025. Workers report that due to unpredictable weather conditions, production at the opak production center in Karedok Village decreases by 50 percent, with only 5 kilograms of opak produced per day compared to the dry season, which produces 10 kilograms of opak per day.


Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.


Workers complete the production of ''opak,'' a traditional Indonesian cake made from glutinous rice flour mixed with grated coconut and spic...

#12631756

Opak Production Affected By Weather In Sumedang, Indonesia

10 August 2025

Workers complete the production of ''opak,'' a traditional Indonesian cake made from glutinous rice flour mixed with grated coconut and spic...

#12631756

10 August 2025

Workers complete the production of ''opak,'' a traditional Indonesian cake made from glutinous rice flour mixed with grated coconut and spices, at the opak production center in Karedok Village, Jatigede Subdistrict, Sumedang Regency, West Java, on August 10, 2025. Workers report that due to unpredictable weather conditions, production at the opak production center in Karedok Village decreases by 50 percent, with only 5 kilograms of opak produced per day compared to the dry season, which produces 10 kilograms of opak per day.


Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.


Workers complete the production of ''opak,'' a traditional Indonesian cake made from glutinous rice flour mixed with grated coconut and spic...

#12631762

Opak Production Affected By Weather In Sumedang, Indonesia

10 August 2025

Workers complete the production of ''opak,'' a traditional Indonesian cake made from glutinous rice flour mixed with grated coconut and spic...

#12631762

10 August 2025

Workers complete the production of ''opak,'' a traditional Indonesian cake made from glutinous rice flour mixed with grated coconut and spices, at the opak production center in Karedok Village, Jatigede Subdistrict, Sumedang Regency, West Java, on August 10, 2025. Workers report that due to unpredictable weather conditions, production at the opak production center in Karedok Village decreases by 50 percent, with only 5 kilograms of opak produced per day compared to the dry season, which produces 10 kilograms of opak per day.


Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.


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