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Nepali Yoghurt Makers Rush To Meet Demand Of “King Curd” For Upcoming Ashar 15- The Paddy Day-15
A Nepali worker at a dairy factory checks the quality of milk before starting the process to make the ''Juju Dhau'' or the ''King Curd'' in Bhaktapur, Nepal, on June 23, to meet the demands for Ashar 15. Yoghurt makers in Bhaktapur are busy preparing Juju Dhau (the King Curd) for Ashar 15. People across the country mark the 15th day of the third Nepali month by eating curd and beaten rice. The day is also celebrated as National Paddy Day. Demand for the curd made in the traditional way is always high in Nepal. (Photo by Subaas Shrestha/NurPhoto)
Photo Details
| Photo ID | #12499894 |
|---|---|
| Date Taken | |
| Location | N/A |
| Photographer | Subaas Shrestha/NurPhoto |
| Category | Economy, Business and Finance |
| Copyright | © 2026 NurPhoto - Subaas Shrestha/NurPhoto |
Related Keywords
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Subaas Shrestha
NurPhoto
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local delicacy
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Bhaktapur specialty.
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