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Colombian Coffee Production

Finca Santa Barbara owner Jhon Samboni checks coffee beans fermenting in barrels in Algeciras, Huila, Colombia, on June 25, 2025. The farm is 32 hectares and is 2,000 meters above sea level. (Photo by Thomas O'Neill)

Photo Details

Photo ID	#12523401
Date Taken	25 June 2025
Location	N/A
Photographer	Thomas O'Neill/NurPhoto
Category	Economy, Business and Finance
Copyright	© 2026 NurPhoto - Thomas O'Neill/NurPhoto

Related Keywords

Finca Santa Barbara / Jhon Samboní / Coffee / Algeciras / Huila / Colombia Finca Santa Barbara Jhon Samboni coffee beans fermenting barrels Algeciras Huila Colombia farm 32 hectares 2 000 meters sea level Tom O’Neill Thomas O'Neill NurPhoto coffee farm fermentation process high altitude Colombian coffee coffee production coffee cultivation coffee industry coffee agriculture coffee quality coffee region coffee plantation coffee processing coffee harvest coffee growing coffee beans fermentation coffee farm management coffee farm owner.

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