Harisa Serving In Kashmir

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Harisa Serving In Kashmir

A waiter pouring hot oil on the plates containing Harisa for serving customers on a cold morning in Srinagar,Kashmir on December 21, 2019.Harisa is a unique age old mutton recipe prepared during winters in Kashmir.It is mostly available in morning hours made of mutton especially of sheep.The mutton is first cooked under mild temperature and all the bones are extracted to make it boneless.The mutton is then mixed with rice flour, water and varied spices and is stirred constantly till it becomes squashy.People mostly relish this dish with baked bread. (Photo by Faisal Khan/NurPhoto)


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