Daily Life In Mexico

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Daily Life In Mexico

Milling and maceration of malts and hops from the Mexican collective Bandini, to produce craft beer in Mexico City, during a health emergency due to COVID-19. Water is the main ingredient representing between 85% -90% of the content of the final beer. For the mashing process, the malt is mixed with the water at different times and temperatures, producing the necessary transformations to convert the starch into fermentable sugars, in Mexico City, Mexico, on August 22, 2020. (Photo by Gerardo Vieyra/NurPhoto)


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