Ramadan In Dublin Under COVID-19 Lockdown

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Ramadan In Dublin Under COVID-19 Lockdown

After finishing Maghrib prayer, Ifrah Ahmed, a Somali-Irish living in Dublin, eating Somali food including Mandazi (African donuts) and Sambusa (fried pastry filled with minced meat and vegetables), on the second day of Ramadan, during the COVID-19 lockdown. Due to the engoing lockdown restrictions and closures, all religious sites remain closed in order to minimase the spread of COVID-19. According to the 2016 Irish census, there were over 63,000 Muslims living in the Republic of Ireland, a 30% increase over the 2011 census figures (48,000). On Wednesday, 14 April 2021, in Dublin, Ireland. (Photo by Artur Widak/NurPhoto)


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