"H2O2"

#11501358

22 August 2024

Dead fishes in Klodnica River in Plawniowice, southern Poland on August 20th, 2024. Since the beginning of August, over 115 tons of dead fish have been removed from Lake Dzierzno Duze and the Gliwice Canal. The mass fish die-off is linked with toxic golden algae blooms. The climate ministry oversaw an experiment involving dosing hydrogen peroxide (H2O2), a water treatment agent, into the Klodnica River, which is the main supply of the Gliwice Canal's water.

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#11501360

22 August 2024

Dead fishes removed from Lake Dzierzno Duze in Rzeczyce, southern Poland on August 20th, 2024. Since the beginning of August, over 115 tons of dead fish have been removed from Lake Dzierzno Duze and the Gliwice Canal. The mass fish die-off is linked with toxic golden algae blooms. The climate ministry oversaw an experiment involving dosing hydrogen peroxide (H2O2), a water treatment agent, into the Klodnica River, which is the main supply of the Gliwice Canal's water.

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#11501361

22 August 2024

Dead fishes removed from Lake Dzierzno Duze in Rzeczyce, southern Poland on August 20th, 2024. Since the beginning of August, over 115 tons of dead fish have been removed from Lake Dzierzno Duze and the Gliwice Canal. The mass fish die-off is linked with toxic golden algae blooms. The climate ministry oversaw an experiment involving dosing hydrogen peroxide (H2O2), a water treatment agent, into the Klodnica River, which is the main supply of the Gliwice Canal's water.

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#11501362

22 August 2024

Dead fishes removed from Lake Dzierzno Duze in Rzeczyce, southern Poland on August 20th, 2024. Since the beginning of August, over 115 tons of dead fish have been removed from Lake Dzierzno Duze and the Gliwice Canal. The mass fish die-off is linked with toxic golden algae blooms. The climate ministry oversaw an experiment involving dosing hydrogen peroxide (H2O2), a water treatment agent, into the Klodnica River, which is the main supply of the Gliwice Canal's water.

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#11501356

22 August 2024

A dead fish in Klodnica River in Plawniowice, southern Poland on August 20th, 2024. Since the beginning of August, over 115 tons of dead fish have been removed from Lake Dzierzno Duze and the Gliwice Canal. The mass fish die-off is linked with toxic golden algae blooms. The climate ministry oversaw an experiment involving dosing hydrogen peroxide (H2O2), a water treatment agent, into the Klodnica River, which is the main supply of the Gliwice Canal's water.

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#3590226

26 December 2018

A herd of cows on a farm in Hottot-Les-Bagues, near Bayeux. Farting cows directly linked to global warming. An increase in levels of Carbon Dioxide (CO2) and Hydrogen Peroxide (H2O2) in the atmosphere is caused largely by a very important natural phenomena: cows farting. The unique food digestion process of a cow’s 4 chambered ruminant stomach actually ferments the cellular plant material it eats creating methane and other gases, including nitrogen and carbon dioxide. These gases are released from both the animal’s mouth during digestion when it chews its ”cud”, and afterwards expelled in even larger amounts from the large intestine and anus, causing the flatulence or farts. On Wednesday, 26 December 2018, in Hottot-Les-Bagues, Normandy, France.

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#3590228

26 December 2018

A herd of cows on a farm in Hottot-Les-Bagues, near Bayeux. Farting cows directly linked to global warming. An increase in levels of Carbon Dioxide (CO2) and Hydrogen Peroxide (H2O2) in the atmosphere is caused largely by a very important natural phenomena: cows farting. The unique food digestion process of a cow’s 4 chambered ruminant stomach actually ferments the cellular plant material it eats creating methane and other gases, including nitrogen and carbon dioxide. These gases are released from both the animal’s mouth during digestion when it chews its ”cud”, and afterwards expelled in even larger amounts from the large intestine and anus, causing the flatulence or farts. On Wednesday, 26 December 2018, in Hottot-Les-Bagues, Normandy, France.

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#3590230

26 December 2018

A herd of cows on a farm in Hottot-Les-Bagues, near Bayeux. Farting cows directly linked to global warming. An increase in levels of Carbon Dioxide (CO2) and Hydrogen Peroxide (H2O2) in the atmosphere is caused largely by a very important natural phenomena: cows farting. The unique food digestion process of a cow’s 4 chambered ruminant stomach actually ferments the cellular plant material it eats creating methane and other gases, including nitrogen and carbon dioxide. These gases are released from both the animal’s mouth during digestion when it chews its ”cud”, and afterwards expelled in even larger amounts from the large intestine and anus, causing the flatulence or farts. On Wednesday, 26 December 2018, in Hottot-Les-Bagues, Normandy, France.

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#3590232

26 December 2018

A herd of cows on a farm in Hottot-Les-Bagues, near Bayeux. Farting cows directly linked to global warming. An increase in levels of Carbon Dioxide (CO2) and Hydrogen Peroxide (H2O2) in the atmosphere is caused largely by a very important natural phenomena: cows farting. The unique food digestion process of a cow’s 4 chambered ruminant stomach actually ferments the cellular plant material it eats creating methane and other gases, including nitrogen and carbon dioxide. These gases are released from both the animal’s mouth during digestion when it chews its ”cud”, and afterwards expelled in even larger amounts from the large intestine and anus, causing the flatulence or farts. On Wednesday, 26 December 2018, in Hottot-Les-Bagues, Normandy, France.

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#3590234

26 December 2018

A herd of cows on a farm in Hottot-Les-Bagues, near Bayeux. Farting cows directly linked to global warming. An increase in levels of Carbon Dioxide (CO2) and Hydrogen Peroxide (H2O2) in the atmosphere is caused largely by a very important natural phenomena: cows farting. The unique food digestion process of a cow’s 4 chambered ruminant stomach actually ferments the cellular plant material it eats creating methane and other gases, including nitrogen and carbon dioxide. These gases are released from both the animal’s mouth during digestion when it chews its ”cud”, and afterwards expelled in even larger amounts from the large intestine and anus, causing the flatulence or farts. On Wednesday, 26 December 2018, in Hottot-Les-Bagues, Normandy, France.

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#3590236

26 December 2018

A herd of cows on a farm in Hottot-Les-Bagues, near Bayeux. Farting cows directly linked to global warming. An increase in levels of Carbon Dioxide (CO2) and Hydrogen Peroxide (H2O2) in the atmosphere is caused largely by a very important natural phenomena: cows farting. The unique food digestion process of a cow’s 4 chambered ruminant stomach actually ferments the cellular plant material it eats creating methane and other gases, including nitrogen and carbon dioxide. These gases are released from both the animal’s mouth during digestion when it chews its ”cud”, and afterwards expelled in even larger amounts from the large intestine and anus, causing the flatulence or farts. On Wednesday, 26 December 2018, in Hottot-Les-Bagues, Normandy, France.

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