"Newa"

#13083833

11 December 2025

Newark Police Department and Essex County Prosecutor's Office investigators work the scene of a mass shooting outside Platinum Sound Studio at 790 Clinton Ave. in Newark, N.J., on December 10, 2025. Two people are killed and two others are injured shortly before 8:30 p.m. No arrests are made.

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#13083834

11 December 2025

Newark Police Department and Essex County Prosecutor's Office investigators work the scene of a mass shooting outside Platinum Sound Studio at 790 Clinton Ave. in Newark, N.J., on December 10, 2025. Two people are killed and two others are injured shortly before 8:30 p.m. No arrests are made.

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#13083835

11 December 2025

Newark Police Department and Essex County Prosecutor's Office investigators work the scene of a mass shooting outside Platinum Sound Studio at 790 Clinton Ave. in Newark, N.J., on December 10, 2025. Two people are killed and two others are injured shortly before 8:30 p.m. No arrests are made.

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#13083836

11 December 2025

Newark Police Department and Essex County Prosecutor's Office investigators work the scene of a mass shooting outside Platinum Sound Studio at 790 Clinton Ave. in Newark, N.J., on December 10, 2025. Two people are killed and two others are injured shortly before 8:30 p.m. No arrests are made.

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#13061485

5 December 2025

The Newar community prepares Yomari food for the Yomari Punhi festival in Lalitpur, Nepal, on December 4, 2025. Yomari is a traditional steamed dumpling delicacy of the Newar community in Nepal. It is made from a dough of new-harvest rice flour and typically filled with sweet ingredients like chaku (molasses or brown cane sugar taffy) or khuwa (condensed milk)

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#13061486

5 December 2025

The Newar community prepares Yomari food for the Yomari Punhi festival in Lalitpur, Nepal, on December 4, 2025. Yomari is a traditional steamed dumpling delicacy of the Newar community in Nepal. It is made from a dough of new-harvest rice flour and typically filled with sweet ingredients like chaku (molasses or brown cane sugar taffy) or khuwa (condensed milk)

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#13061487

5 December 2025

The Newar community prepares Yomari food for the Yomari Punhi festival in Lalitpur, Nepal, on December 4, 2025. Yomari is a traditional steamed dumpling delicacy of the Newar community in Nepal. It is made from a dough of new-harvest rice flour and typically filled with sweet ingredients like chaku (molasses or brown cane sugar taffy) or khuwa (condensed milk)

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#13061488

5 December 2025

The Newar community prepares Yomari food for the Yomari Punhi festival in Lalitpur, Nepal, on December 4, 2025. Yomari is a traditional steamed dumpling delicacy of the Newar community in Nepal. It is made from a dough of new-harvest rice flour and typically filled with sweet ingredients like chaku (molasses or brown cane sugar taffy) or khuwa (condensed milk)

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#13061489

5 December 2025

The Newar community prepares Yomari food for the Yomari Punhi festival in Lalitpur, Nepal, on December 4, 2025. Yomari is a traditional steamed dumpling delicacy of the Newar community in Nepal. It is made from a dough of new-harvest rice flour and typically filled with sweet ingredients like chaku (molasses or brown cane sugar taffy) or khuwa (condensed milk)

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#13061490

5 December 2025

The Newar community prepares Yomari food for the Yomari Punhi festival in Lalitpur, Nepal, on December 4, 2025. Yomari is a traditional steamed dumpling delicacy of the Newar community in Nepal. It is made from a dough of new-harvest rice flour and typically filled with sweet ingredients like chaku (molasses or brown cane sugar taffy) or khuwa (condensed milk)

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#13061491

5 December 2025

The Newar community prepares Yomari food for the Yomari Punhi festival in Lalitpur, Nepal, on December 4, 2025. Yomari is a traditional steamed dumpling delicacy of the Newar community in Nepal. It is made from a dough of new-harvest rice flour and typically filled with sweet ingredients like chaku (molasses or brown cane sugar taffy) or khuwa (condensed milk)

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#13057167

4 December 2025

Members of the Newa: community, the aboriginals of the Kathmandu Valley, take part in the Yomari Punhi: and Jyapu day celebration parade in Kathmandu, Nepal, on December 4, 2025. A steaming hot delicacy shaped like a fig, filled with molasses and sesame seeds, commonly called Yomari in the Newa community, marks the start of the consumption of fresh-harvest rice from the full moon of Poush, the ninth month of the Nepali Lunar calendar. The harvest festival, marked with fanfare by the Newa community of the Kathmandu Valley, gets its name from Yomari, the fresh-harvest rice sweetmeat. According to various beliefs, Suchandra and Krita, a married couple, first experiment with the fresh yield of rice from their field at present-day Panauti City in ancient times. The couple then distributes the new delicacy to the villagers, which is liked by all, and it is named Yomari, which in the Newa: Language means ''tasty bread.'' It not only is tasty but also helps one to keep warm in winter and helps to increase blood and sperm.

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#13057168

4 December 2025

Members of the Newa community, the aboriginals of the Kathmandu Valley, prepare to welcome the Yomari Punhi and Jyapu Day celebration parade, which starts in Kathmandu, Nepal, on December 4, 2025. A steaming hot delicacy shaped like a fig, filled with molasses and sesame seeds, commonly called Yomari in the Newa community, marks the start of the consumption of fresh-harvest rice from the full moon of Poush, the ninth month of the Nepali lunar calendar. The harvest festival, marked with fanfare by the Newa community of the Kathmandu Valley, gets its name from Yomari, the fresh-harvest rice sweetmeat. According to various beliefs, Suchandra and Krita, a married couple, first experimented with the fresh yield of rice from their field in present-day Panauti City in ancient times. The couple then distributed the new delicacy to the villagers, who liked it, and it was named Yomari, which in the Newa language means ''tasty bread.'' It is not only tasty but also helps one to keep warm in winter and helps to increase blood and sperm.

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#13057169

4 December 2025

Members of the Newa community, the aboriginals of the Kathmandu Valley, prepare to welcome the Yomari Punhi and Jyapu Day celebration parade, which starts in Kathmandu, Nepal, on December 4, 2025. A steaming hot delicacy shaped like a fig, filled with molasses and sesame seeds, commonly called Yomari in the Newa community, marks the start of the consumption of fresh-harvest rice from the full moon of Poush, the ninth month of the Nepali lunar calendar. The harvest festival, marked with fanfare by the Newa community of the Kathmandu Valley, gets its name from Yomari, the fresh-harvest rice sweetmeat. According to various beliefs, Suchandra and Krita, a married couple, first experimented with the fresh yield of rice from their field in present-day Panauti City in ancient times. The couple then distributed the new delicacy to the villagers, who liked it, and it was named Yomari, which in the Newa language means ''tasty bread.'' It is not only tasty but also helps one to keep warm in winter and helps to increase blood and sperm.

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#13057170

4 December 2025

Members of the Newa community, the aboriginals of the Kathmandu Valley, prepare to welcome the Yomari Punhi and Jyapu Day celebration parade, which starts in Kathmandu, Nepal, on December 4, 2025. A steaming hot delicacy shaped like a fig, filled with molasses and sesame seeds, commonly called Yomari in the Newa community, marks the start of the consumption of fresh-harvest rice from the full moon of Poush, the ninth month of the Nepali lunar calendar. The harvest festival, marked with fanfare by the Newa community of the Kathmandu Valley, gets its name from Yomari, the fresh-harvest rice sweetmeat. According to various beliefs, Suchandra and Krita, a married couple, first experimented with the fresh yield of rice from their field in present-day Panauti City in ancient times. The couple then distributed the new delicacy to the villagers, who liked it, and it was named Yomari, which in the Newa language means ''tasty bread.'' It is not only tasty but also helps one to keep warm in winter and helps to increase blood and sperm.

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#13057171

4 December 2025

Members of the Newa community, the aboriginals of the Kathmandu Valley, prepare to welcome the Yomari Punhi and Jyapu Day celebration parade, which starts in Kathmandu, Nepal, on December 4, 2025. A steaming hot delicacy shaped like a fig, filled with molasses and sesame seeds, commonly called Yomari in the Newa community, marks the start of the consumption of fresh-harvest rice from the full moon of Poush, the ninth month of the Nepali lunar calendar. The harvest festival, marked with fanfare by the Newa community of the Kathmandu Valley, gets its name from Yomari, the fresh-harvest rice sweetmeat. According to various beliefs, Suchandra and Krita, a married couple, first experimented with the fresh yield of rice from their field in present-day Panauti City in ancient times. The couple then distributed the new delicacy to the villagers, who liked it, and it was named Yomari, which in the Newa language means ''tasty bread.'' It is not only tasty but also helps one to keep warm in winter and helps to increase blood and sperm.

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