"tree limbs"

#12440293

3 June 2025

A view of ripe limes growing on a tree during harvest season in Tehatta, West Bengal, India, on June 3, 2025. India produces approximately 17.4% of the world's limes. The fruit, part of the Citrus genus (family Rutaceae), is widely cultivated in tropical and subtropical regions for its acidic, edible fruit. Limes are known for their high vitamin C content and associated health benefits, including improved digestion and immune support

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#12440294

3 June 2025

A view of ripe limes growing on a tree during harvest season in Tehatta, West Bengal, India, on June 3, 2025. India produces approximately 17.4% of the world's limes. The fruit, part of the Citrus genus (family Rutaceae), is widely cultivated in tropical and subtropical regions for its acidic, edible fruit. Limes are known for their high vitamin C content and associated health benefits, including improved digestion and immune support

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#12440296

3 June 2025

A view of ripe limes growing on a tree during harvest season in Tehatta, West Bengal, India, on June 3, 2025. India produces approximately 17.4% of the world's limes. The fruit, part of the Citrus genus (family Rutaceae), is widely cultivated in tropical and subtropical regions for its acidic, edible fruit. Limes are known for their high vitamin C content and associated health benefits, including improved digestion and immune support

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#12440297

3 June 2025

A view of ripe limes growing on a tree during harvest season in Tehatta, West Bengal, India, on June 3, 2025. India produces approximately 17.4% of the world's limes. The fruit, part of the Citrus genus (family Rutaceae), is widely cultivated in tropical and subtropical regions for its acidic, edible fruit. Limes are known for their high vitamin C content and associated health benefits, including improved digestion and immune support

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#12440298

3 June 2025

A view of ripe limes growing on a tree during harvest season in Tehatta, West Bengal, India, on June 3, 2025. India produces approximately 17.4% of the world's limes. The fruit, part of the Citrus genus (family Rutaceae), is widely cultivated in tropical and subtropical regions for its acidic, edible fruit. Limes are known for their high vitamin C content and associated health benefits, including improved digestion and immune support

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#12440299

3 June 2025

A view of ripe limes growing on a tree during harvest season in Tehatta, West Bengal, India, on June 3, 2025. India produces approximately 17.4% of the world's limes. The fruit, part of the Citrus genus (family Rutaceae), is widely cultivated in tropical and subtropical regions for its acidic, edible fruit. Limes are known for their high vitamin C content and associated health benefits, including improved digestion and immune support

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#12440300

3 June 2025

A view of ripe limes growing on a tree during harvest season in Tehatta, West Bengal, India, on June 3, 2025. India produces approximately 17.4% of the world's limes. The fruit, part of the Citrus genus (family Rutaceae), is widely cultivated in tropical and subtropical regions for its acidic, edible fruit. Limes are known for their high vitamin C content and associated health benefits, including improved digestion and immune support

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#12440301

3 June 2025

A view of ripe limes growing on a tree during harvest season in Tehatta, West Bengal, India, on June 3, 2025. India produces approximately 17.4% of the world's limes. The fruit, part of the Citrus genus (family Rutaceae), is widely cultivated in tropical and subtropical regions for its acidic, edible fruit. Limes are known for their high vitamin C content and associated health benefits, including improved digestion and immune support

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#12440302

3 June 2025

A view of ripe limes growing on a tree during harvest season in Tehatta, West Bengal, India, on June 3, 2025. India produces approximately 17.4% of the world's limes. The fruit, part of the Citrus genus (family Rutaceae), is widely cultivated in tropical and subtropical regions for its acidic, edible fruit. Limes are known for their high vitamin C content and associated health benefits, including improved digestion and immune support

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#12440303

3 June 2025

A view of ripe limes growing on a tree during harvest season in Tehatta, West Bengal, India, on June 3, 2025. India produces approximately 17.4% of the world's limes. The fruit, part of the Citrus genus (family Rutaceae), is widely cultivated in tropical and subtropical regions for its acidic, edible fruit. Limes are known for their high vitamin C content and associated health benefits, including improved digestion and immune support

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#12440305

3 June 2025

A view of ripe limes growing on a tree during harvest season in Tehatta, West Bengal, India, on June 3, 2025. India produces approximately 17.4% of the world's limes. The fruit, part of the Citrus genus (family Rutaceae), is widely cultivated in tropical and subtropical regions for its acidic, edible fruit. Limes are known for their high vitamin C content and associated health benefits, including improved digestion and immune support

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#12440306

3 June 2025

A view of ripe limes growing on a tree during harvest season in Tehatta, West Bengal, India, on June 3, 2025. India produces approximately 17.4% of the world's limes. The fruit, part of the Citrus genus (family Rutaceae), is widely cultivated in tropical and subtropical regions for its acidic, edible fruit. Limes are known for their high vitamin C content and associated health benefits, including improved digestion and immune support

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#12440307

3 June 2025

A view of ripe limes growing on a tree during harvest season in Tehatta, West Bengal, India, on June 3, 2025. India produces approximately 17.4% of the world's limes. The fruit, part of the Citrus genus (family Rutaceae), is widely cultivated in tropical and subtropical regions for its acidic, edible fruit. Limes are known for their high vitamin C content and associated health benefits, including improved digestion and immune support

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#12440308

3 June 2025

A view of ripe limes growing on a tree during harvest season in Tehatta, West Bengal, India, on June 3, 2025. India produces approximately 17.4% of the world's limes. The fruit, part of the Citrus genus (family Rutaceae), is widely cultivated in tropical and subtropical regions for its acidic, edible fruit. Limes are known for their high vitamin C content and associated health benefits, including improved digestion and immune support

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#12440309

3 June 2025

A view of ripe limes growing on a tree during harvest season in Tehatta, West Bengal, India, on June 3, 2025. India produces approximately 17.4% of the world's limes. The fruit, part of the Citrus genus (family Rutaceae), is widely cultivated in tropical and subtropical regions for its acidic, edible fruit. Limes are known for their high vitamin C content and associated health benefits, including improved digestion and immune support

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#12440311

3 June 2025

A view of ripe limes growing on a tree during harvest season in Tehatta, West Bengal, India, on June 3, 2025. India produces approximately 17.4% of the world's limes. The fruit, part of the Citrus genus (family Rutaceae), is widely cultivated in tropical and subtropical regions for its acidic, edible fruit. Limes are known for their high vitamin C content and associated health benefits, including improved digestion and immune support

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