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#13158389

5 January 2026

Workers prepare molasses (chaku) at a confectionery factory in Lalitpur, Nepal, on January 5, 2026, ahead of Maghe Sakranti, the first day of the 10th month according to the Lunar calendar. Chaku, made from concentrated sugarcane juice, jaggery, ghee, and nuts, is traditionally consumed during the festival. The production process involves melting jaggery, continuously stirring it, cooling it in clay pots, and then whipping, slapping, and stretching the mixture until it turns dark brown. The confectionery is finally weighed, topped with nuts, and packaged, taking about two to three hours to complete.

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#13158390

5 January 2026

A worker spins molasses (chaku) at a confectionery factory in Lalitpur, Nepal, on January 5, 2026, ahead of Maghe Sakranti, the first day of the 10th month according to the Lunar calendar. Chaku, made from concentrated sugarcane juice, jaggery, ghee, and nuts, is traditionally consumed during the festival. The production process involves melting jaggery, continuously stirring it, cooling it in clay pots, and then whipping, slapping, and stretching the mixture until it turns dark brown. The confectionery is finally weighed, topped with nuts, and packaged, taking about two to three hours to complete.

Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.

#13158391

5 January 2026

A worker spins molasses (chaku) at a confectionery factory in Lalitpur, Nepal, on January 5, 2026, ahead of Maghe Sakranti, the first day of the 10th month according to the Lunar calendar. Chaku, made from concentrated sugarcane juice, jaggery, ghee, and nuts, is traditionally consumed during the festival. The production process involves melting jaggery, continuously stirring it, cooling it in clay pots, and then whipping, slapping, and stretching the mixture until it turns dark brown. The confectionery is finally weighed, topped with nuts, and packaged, taking about two to three hours to complete.

Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.

#13158392

5 January 2026

A worker spins molasses (chaku) at a confectionery factory in Lalitpur, Nepal, on January 5, 2026, ahead of Maghe Sakranti, the first day of the 10th month according to the Lunar calendar. Chaku, made from concentrated sugarcane juice, jaggery, ghee, and nuts, is traditionally consumed during the festival. The production process involves melting jaggery, continuously stirring it, cooling it in clay pots, and then whipping, slapping, and stretching the mixture until it turns dark brown. The confectionery is finally weighed, topped with nuts, and packaged, taking about two to three hours to complete.

Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.

#13158393

5 January 2026

A worker spins molasses (chaku) at a confectionery factory in Lalitpur, Nepal, on January 5, 2026, ahead of Maghe Sakranti, the first day of the 10th month according to the Lunar calendar. Chaku, made from concentrated sugarcane juice, jaggery, ghee, and nuts, is traditionally consumed during the festival. The production process involves melting jaggery, continuously stirring it, cooling it in clay pots, and then whipping, slapping, and stretching the mixture until it turns dark brown. The confectionery is finally weighed, topped with nuts, and packaged, taking about two to three hours to complete.

Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.

#13158394

5 January 2026

A worker spins molasses (chaku) at a confectionery factory in Lalitpur, Nepal, on January 5, 2026, ahead of Maghe Sakranti, the first day of the 10th month according to the Lunar calendar. Chaku, made from concentrated sugarcane juice, jaggery, ghee, and nuts, is traditionally consumed during the festival. The production process involves melting jaggery, continuously stirring it, cooling it in clay pots, and then whipping, slapping, and stretching the mixture until it turns dark brown. The confectionery is finally weighed, topped with nuts, and packaged, taking about two to three hours to complete.

Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.

#13158395

5 January 2026

A worker spins molasses (chaku) at a confectionery factory in Lalitpur, Nepal, on January 5, 2026, ahead of Maghe Sakranti, the first day of the 10th month according to the Lunar calendar. Chaku, made from concentrated sugarcane juice, jaggery, ghee, and nuts, is traditionally consumed during the festival. The production process involves melting jaggery, continuously stirring it, cooling it in clay pots, and then whipping, slapping, and stretching the mixture until it turns dark brown. The confectionery is finally weighed, topped with nuts, and packaged, taking about two to three hours to complete.

Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.

#13158396

5 January 2026

A worker spins molasses (chaku) at a confectionery factory in Lalitpur, Nepal, on January 5, 2026, ahead of Maghe Sakranti, the first day of the 10th month according to the Lunar calendar. Chaku, made from concentrated sugarcane juice, jaggery, ghee, and nuts, is traditionally consumed during the festival. The production process involves melting jaggery, continuously stirring it, cooling it in clay pots, and then whipping, slapping, and stretching the mixture until it turns dark brown. The confectionery is finally weighed, topped with nuts, and packaged, taking about two to three hours to complete.

Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.

#13158397

5 January 2026

A worker spins molasses (chaku) at a confectionery factory in Lalitpur, Nepal, on January 5, 2026, ahead of Maghe Sakranti, the first day of the 10th month according to the Lunar calendar. Chaku, made from concentrated sugarcane juice, jaggery, ghee, and nuts, is traditionally consumed during the festival. The production process involves melting jaggery, continuously stirring it, cooling it in clay pots, and then whipping, slapping, and stretching the mixture until it turns dark brown. The confectionery is finally weighed, topped with nuts, and packaged, taking about two to three hours to complete.

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Commercial use is not permitted without prior authorization.
Please contact us for more information.

#12876266

18 October 2025

Jean-Philippe Mateta of Crystal Palace scores from the penalty spot to complete a hat trick and equalize during the Premier League match between Crystal Palace and Bournemouth at Selhurst Park in London, England, on October 18, 2025.

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#12862670

15 October 2025

Kathmandu Metropolitan City (KMC) launches an NFC chip-based digital address system in homes within Ward No. 26. The project, inaugurated at the ward office in Kathmandu, Nepal, on October 15, 2025, is funded with NPR 4.5 million and aims to complete installation across all households within a month.

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#12862671

15 October 2025

Kathmandu Metropolitan City (KMC) launches an NFC chip-based digital address system in homes within Ward No. 26. The project, inaugurated at the ward office in Kathmandu, Nepal, on October 15, 2025, is funded with NPR 4.5 million and aims to complete installation across all households within a month.

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Commercial use is not permitted without prior authorization.
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#12862672

15 October 2025

Kathmandu Metropolitan City (KMC) launches an NFC chip-based digital address system in homes within Ward No. 26. The project, inaugurated at the ward office in Kathmandu, Nepal, on October 15, 2025, is funded with NPR 4.5 million and aims to complete installation across all households within a month.

Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.

#12862673

15 October 2025

Kathmandu Metropolitan City (KMC) launches an NFC chip-based digital address system in homes within Ward No. 26. The project, inaugurated at the ward office in Kathmandu, Nepal, on October 15, 2025, is funded with NPR 4.5 million and aims to complete installation across all households within a month.

Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.

#12862674

15 October 2025

Kathmandu Metropolitan City (KMC) launches an NFC chip-based digital address system in homes within Ward No. 26. The project, inaugurated at the ward office in Kathmandu, Nepal, on October 15, 2025, is funded with NPR 4.5 million and aims to complete installation across all households within a month.

Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.

#12862675

15 October 2025

Kathmandu Metropolitan City (KMC) launches an NFC chip-based digital address system in homes within Ward No. 26. The project, inaugurated at the ward office in Kathmandu, Nepal, on October 15, 2025, is funded with NPR 4.5 million and aims to complete installation across all households within a month.

Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.