"santé"

#13038209

29 November 2025

The KFC Kentucky Fried Chicken fast food restaurant logo sign is seen in Krakow, Poland, on November 28, 2025. The American chain fast-food eatery signboard displays the brand's logotype.

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#13038192

29 November 2025

A street vendor cart sells Krakowskie Obwarzanki in Krakow, Poland, on November 28, 2025. The booth stall features traditional Obwarzanek Krakowski, a braided ring-shaped baked bread.

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#13038196

29 November 2025

A street vendor cart sells Krakowskie Obwarzanki in Krakow, Poland, on November 28, 2025. The booth stall features traditional Obwarzanek Krakowski, a braided ring-shaped baked bread.

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#13037069

29 November 2025

Oscypki are seen at the Cracow Christmas Market on the Main Market Square in Krakow, Poland, on November 28, 2025. Oscypek is salted sheep milk smoked cheese. It is traditional Polish food and a popular snack from the Podhale and Tatra Mountains region, also served at the Advent winter holiday season fair. The traditional bazaar includes food stalls or stands and folk art vendors.

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#13037070

29 November 2025

Oscypki are grilled on a barbecue at the Cracow Christmas Market on the Main Market Square in Krakow, Poland, on November 28, 2025. Oscypek is salted sheep milk smoked cheese. It is traditional Polish food and a popular snack from the Podhale and Tatra Mountains region, also served at the Advent winter holiday season fair. The traditional bazaar includes food stalls or stands and folk art vendors.

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#13028320

26 November 2025

The logo of Sandeman cellar is seen in Porto, Portugal, on November 2025.

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#13015872

22 November 2025

Referee Jose Maria Sanchez shows a red card to Oihan Sancet during the match between FC Barcelona and Athletic Club, corresponding to week 13 of LaLiga EA Sports, played at the Spotify Camp Nou in Barcelona, Spain, on November 22, 2025.

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#13011554

22 November 2025

RKC Waalwijk trainer Sander Duits is present during the match between Top Oss and RKC Waalwijk at the Frans Heesen Stadium for the Keuken Kampioen Divisie season 2025-2026 in Oss, Netherlands, on November 21, 2025.

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#13011331

21 November 2025

Padma Bhushan awardee and renowned classical instrumentalist Pt. Vishwa Mohan Bhatt plays the 'Mohan Veena', a modified slide guitar that he invents, as he performs during the 67th Akashvani Sangeet Sammelan in Jaipur, Rajasthan, India, on November 21, 2025.

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#13011334

21 November 2025

Padma Bhushan awardee and renowned classical instrumentalist Pt. Vishwa Mohan Bhatt plays the 'Mohan Veena', a modified slide guitar that he invents, as he performs during the 67th Akashvani Sangeet Sammelan in Jaipur, Rajasthan, India, on November 21, 2025.

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#13011342

21 November 2025

Padma Bhushan awardee and renowned classical instrumentalist Pt. Vishwa Mohan Bhatt plays the 'Mohan Veena', a modified slide guitar that he invents, as he performs during the 67th Akashvani Sangeet Sammelan in Jaipur, Rajasthan, India, on November 21, 2025.

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#13011349

21 November 2025

Padma Bhushan awardee and renowned classical instrumentalist Pt. Vishwa Mohan Bhatt plays the 'Mohan Veena', a modified slide guitar that he invents, as he performs during the 67th Akashvani Sangeet Sammelan in Jaipur, Rajasthan, India, on November 21, 2025.

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#13004110

19 November 2025

Pre-registered participants receive salted cabbage and seasoning at the 2025 Pyeongchang Highland Kimchi Festival experience zone at Jinbu Civic Sports Park in Pyeongchang County, South Korea, on November 7, 2025. For 68,000 won, visitors can make and take home 10 kilograms of kimchi, with festival assistants guiding those unfamiliar with the process. Launched in 2014, the festival promotes the quality of Pyeongchang's highland cabbage, preserves the UNESCO-listed kimjang tradition, and supports local farmers. Residents actively participate during the festival, creating jobs, and this year the event achieves record attendance with 60,000 visitors and 3 billion won in revenue.

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#13004111

19 November 2025

Pre-registered participants receive salted cabbage and seasoning at the 2025 Pyeongchang Highland Kimchi Festival experience zone at Jinbu Civic Sports Park in Pyeongchang County, South Korea, on November 7, 2025. For 68,000 won, visitors can make and take home 10 kilograms of kimchi, with festival assistants guiding those unfamiliar with the process. Launched in 2014, the festival promotes the quality of Pyeongchang's highland cabbage, preserves the UNESCO-listed kimjang tradition, and supports local farmers. Residents actively participate during the festival, creating jobs, and this year the event achieves record attendance with 60,000 visitors and 3 billion won in revenue.

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#13004112

19 November 2025

Pre-registered participants make kimchi using salted cabbage and seasoning at the 2025 Pyeongchang Highland Kimchi Festival experience zone at Jinbu Civic Sports Park in Pyeongchang County, South Korea, on November 7, 2025. For 68,000 won, visitors make and take home 10 kilograms of kimchi, with festival assistants guiding those unfamiliar with the process. Launched in 2014, the festival promotes the quality of Pyeongchang's highland cabbage, preserves the UNESCO-listed kimjang tradition, and supports local farmers. Residents actively participate, creating jobs, and this year the event reaches record attendance with 60,000 visitors and 3 billion won in revenue. Kimjang, a traditional Korean practice held in late autumn, involves preparing large quantities of kimchi for the winter and embodies a communal culture where neighbors share labor and strengthen social bonds

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#13004113

19 November 2025

Pre-registered participants make kimchi using salted cabbage and seasoning at the 2025 Pyeongchang Highland Kimchi Festival experience zone at Jinbu Civic Sports Park in Pyeongchang County, South Korea, on November 7, 2025. For 68,000 won, visitors make and take home 10 kilograms of kimchi, with festival assistants guiding those unfamiliar with the process. Launched in 2014, the festival promotes the quality of Pyeongchang's highland cabbage, preserves the UNESCO-listed kimjang tradition, and supports local farmers. Residents actively participate, creating jobs, and this year the event reaches record attendance with 60,000 visitors and 3 billion won in revenue. Kimjang, a traditional Korean practice held in late autumn, involves preparing large quantities of kimchi for the winter and embodies a communal culture where neighbors share labor and strengthen social bonds

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