"soup"

#12563608

18 July 2025

Palestinians queue for a portion of hot food distributed by a charity kitchen in Gaza City, on July 18, 2025.

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#12563609

18 July 2025

Palestinians queue for a portion of hot food distributed by a charity kitchen in Gaza City, on July 18, 2025.

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#12563610

18 July 2025

Palestinians queue for a portion of hot food distributed by a charity kitchen in Gaza City, on July 18, 2025.

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#12563611

18 July 2025

Palestinians queue for a portion of hot food distributed by a charity kitchen in Gaza City, on July 18, 2025.

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#12563612

18 July 2025

Palestinians queue for a portion of hot food distributed by a charity kitchen in Gaza City, on July 18, 2025.

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#12563613

18 July 2025

Palestinians queue for a portion of hot food distributed by a charity kitchen in Gaza City, on July 18, 2025.

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#12563614

18 July 2025

Palestinians queue for a portion of hot food distributed by a charity kitchen in Gaza City, on July 18, 2025.

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#12563615

18 July 2025

Palestinians queue for a portion of hot food distributed by a charity kitchen in Gaza City, on July 18, 2025.

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#12563616

18 July 2025

Palestinians queue for a portion of hot food distributed by a charity kitchen in Gaza City, on July 18, 2025.

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#12538680

8 July 2025

Various styles of Naengmyeon (buckwheat cool noodles) are arranged on a marble table in Sangju, South Korea, on July 8, 2025. Naengmyeon, or buckwheat cool noodles, is a noodle dish of North Korean origin that consists of long and thin handmade noodles made from the flour and starch of various ingredients, most commonly buckwheat, but also potatoes, sweet potatoes, arrowroot starch, and kudzu. Other varieties of naengmyeon are made from ingredients such as seaweed and green tea.

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#12538681

8 July 2025

Various styles of Naengmyeon (buckwheat cool noodles) are arranged on a marble table in Sangju, South Korea, on July 8, 2025. Naengmyeon, or buckwheat cool noodles, is a noodle dish of North Korean origin that consists of long and thin handmade noodles made from the flour and starch of various ingredients, most commonly buckwheat, but also potatoes, sweet potatoes, arrowroot starch, and kudzu. Other varieties of naengmyeon are made from ingredients such as seaweed and green tea.

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#12538682

8 July 2025

Various styles of Naengmyeon (buckwheat cool noodles) are arranged on a marble table in Sangju, South Korea, on July 8, 2025. Naengmyeon, or buckwheat cool noodles, is a noodle dish of North Korean origin that consists of long and thin handmade noodles made from the flour and starch of various ingredients, most commonly buckwheat, but also potatoes, sweet potatoes, arrowroot starch, and kudzu. Other varieties of naengmyeon are made from ingredients such as seaweed and green tea.

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#12538683

8 July 2025

Various styles of Naengmyeon (buckwheat cool noodles) are arranged on a marble table in Sangju, South Korea, on July 8, 2025. Naengmyeon, or buckwheat cool noodles, is a noodle dish of North Korean origin that consists of long and thin handmade noodles made from the flour and starch of various ingredients, most commonly buckwheat, but also potatoes, sweet potatoes, arrowroot starch, and kudzu. Other varieties of naengmyeon are made from ingredients such as seaweed and green tea.

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#12538684

8 July 2025

Various styles of Naengmyeon (buckwheat cool noodles) are arranged on a marble table in Sangju, South Korea, on July 8, 2025. Naengmyeon, or buckwheat cool noodles, is a noodle dish of North Korean origin that consists of long and thin handmade noodles made from the flour and starch of various ingredients, most commonly buckwheat, but also potatoes, sweet potatoes, arrowroot starch, and kudzu. Other varieties of naengmyeon are made from ingredients such as seaweed and green tea.

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#12538685

8 July 2025

Various styles of Naengmyeon (buckwheat cool noodles) are arranged on a marble table in Sangju, South Korea, on July 8, 2025. Naengmyeon, or buckwheat cool noodles, is a noodle dish of North Korean origin that consists of long and thin handmade noodles made from the flour and starch of various ingredients, most commonly buckwheat, but also potatoes, sweet potatoes, arrowroot starch, and kudzu. Other varieties of naengmyeon are made from ingredients such as seaweed and green tea.

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#12538687

8 July 2025

Various styles of Naengmyeon (buckwheat cool noodles) are arranged on a marble table in Sangju, South Korea, on July 8, 2025. Naengmyeon, or buckwheat cool noodles, is a noodle dish of North Korean origin that consists of long and thin handmade noodles made from the flour and starch of various ingredients, most commonly buckwheat, but also potatoes, sweet potatoes, arrowroot starch, and kudzu. Other varieties of naengmyeon are made from ingredients such as seaweed and green tea.

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