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#13064202
6 December 2025
Nepal President Ram Chandra Paudel addresses the inauguration ceremony of the new administrative building of the Lalitpur Metropolitan City in Lalitpur, Nepal, on December 6, 2025. According to the metropolis, the newly constructed building is equipped with modern facilities and designed to be earthquake-resistant and disability-friendly, ensuring accessible public service delivery for all.
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#13057167
4 December 2025
Members of the Newa: community, the aboriginals of the Kathmandu Valley, take part in the Yomari Punhi: and Jyapu day celebration parade in Kathmandu, Nepal, on December 4, 2025. A steaming hot delicacy shaped like a fig, filled with molasses and sesame seeds, commonly called Yomari in the Newa community, marks the start of the consumption of fresh-harvest rice from the full moon of Poush, the ninth month of the Nepali Lunar calendar. The harvest festival, marked with fanfare by the Newa community of the Kathmandu Valley, gets its name from Yomari, the fresh-harvest rice sweetmeat. According to various beliefs, Suchandra and Krita, a married couple, first experiment with the fresh yield of rice from their field at present-day Panauti City in ancient times. The couple then distributes the new delicacy to the villagers, which is liked by all, and it is named Yomari, which in the Newa: Language means ''tasty bread.'' It not only is tasty but also helps one to keep warm in winter and helps to increase blood and sperm.
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#13057173
4 December 2025
A member of the Newa: community, the aboriginals of the Kathmandu Valley, watches the Yomari Punhi: and Jyapu day celebration parade in Kathmandu, Nepal, on December 4, 2025. A steaming hot delicacy shaped like a fig, filled with molasses and sesame seeds, commonly called Yomari in the Newa community, marks the start of the consumption of fresh-harvest rice from the full moon of Poush, the ninth month of the Nepali Lunar calendar. The harvest festival, marked with fanfare by the Newa community of the Kathmandu Valley, gets its name from Yomari, the fresh-harvest rice sweetmeat. According to various beliefs, Suchandra and Krita, a married couple, first experiment with the fresh yield of rice from their field at present-day Panauti City in ancient times. The couple then distributes the new delicacy to the villagers, which is liked by all, and it is named Yomari, which in the Newa: Language means ''tasty bread.'' It not only is tasty but also helps one to keep warm in winter and helps to increase blood and sperm.
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#13057174
4 December 2025
A member of the Newa: community, the aboriginals of the Kathmandu Valley, watches the Yomari Punhi: and Jyapu day celebration parade in Kathmandu, Nepal, on December 4, 2025. A steaming hot delicacy shaped like a fig, filled with molasses and sesame seeds, commonly called Yomari in the Newa community, marks the start of the consumption of fresh-harvest rice from the full moon of Poush, the ninth month of the Nepali Lunar calendar. The harvest festival, marked with fanfare by the Newa community of the Kathmandu Valley, gets its name from Yomari, the fresh-harvest rice sweetmeat. According to various beliefs, Suchandra and Krita, a married couple, first experiment with the fresh yield of rice from their field at present-day Panauti City in ancient times. The couple then distributes the new delicacy to the villagers, which is liked by all, and it is named Yomari, which in the Newa: Language means ''tasty bread.'' It not only is tasty but also helps one to keep warm in winter and helps to increase blood and sperm.
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#13057175
4 December 2025
A member of the Newa: community, the aboriginals of the Kathmandu Valley, prepares the ethnic delicacy Yo: Mari: in Kathmandu, Nepal, on December 4, 2025. The steaming hot delicacy, shaped like a fig and filled with molasses and sesame seeds, is commonly called Yomari in the Newa community. It marks the start of the consumption of fresh-harvest rice from the full moon of Poush, the ninth month of the Nepali Lunar calendar. The harvest festival, marked with fanfare by the Newa community of the Kathmandu Valley, gets its name from Yomari, the fresh-harvest rice sweetmeat. According to various beliefs, Suchandra and Krita, a married couple, first experiment with the fresh yield of rice from their field in present-day Panauti City in ancient times. The couple then distributes the new delicacy to the villagers, which is liked by all, and it is named Yomari, which in the Newa: Language means ''tasty bread.'' It not only is tasty but also helps one to keep warm in winter and helps to increase blood and sperm.
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#13057176
4 December 2025
A member of the Newa: community, the aboriginals of the Kathmandu Valley, prepares the ethnic delicacy Yo: Mari: in Kathmandu, Nepal, on December 4, 2025. The steaming hot delicacy, shaped like a fig and filled with molasses and sesame seeds, is commonly called Yomari in the Newa community. It marks the start of the consumption of fresh-harvest rice from the full moon of Poush, the ninth month of the Nepali Lunar calendar. The harvest festival, marked with fanfare by the Newa community of the Kathmandu Valley, gets its name from Yomari, the fresh-harvest rice sweetmeat. According to various beliefs, Suchandra and Krita, a married couple, first experiment with the fresh yield of rice from their field in present-day Panauti City in ancient times. The couple then distributes the new delicacy to the villagers, which is liked by all, and it is named Yomari, which in the Newa: Language means ''tasty bread.'' It not only is tasty but also helps one to keep warm in winter and helps to increase blood and sperm.
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#13057177
4 December 2025
A member of the Newa: community, the aboriginals of the Kathmandu Valley, poses for a photo holding the ethnic delicacy Yo: Mari: in Kathmandu, Nepal, on December 4, 2025. The steaming hot delicacy, shaped like a fig and filled with molasses and sesame seeds, is commonly called Yomari in the Newa community. It marks the start of the consumption of fresh-harvest rice from the full moon of Poush, the ninth month of the Nepali Lunar calendar. The harvest festival, marked with fanfare by the Newa community of the Kathmandu Valley, gets its name from Yomari, the fresh-harvest rice sweetmeat. According to various beliefs, Suchandra and Krita, a married couple, first experiment with the fresh yield of rice from their field in present-day Panauti City in ancient times. The couple then distributes the new delicacy to the villagers, which is liked by all, and it is named Yomari, which in the Newa: Language means ''tasty bread.'' It is not only tasty but also helps one to keep warm in winter and helps to increase blood and sperm.
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#13057178
4 December 2025
A member of the Newa: community, the aboriginals of the Kathmandu Valley, takes part in the Yomari Punhi: and Jyapu day celebration parade in Kathmandu, Nepal, on December 4, 2025. A steaming hot delicacy shaped like a fig, filled with molasses and sesame seeds, commonly called Yomari in the Newa community, marks the start of the consumption of fresh-harvest rice from the full moon of Poush, the ninth month of the Nepali Lunar calendar. The harvest festival, marked with fanfare by the Newa community of the Kathmandu Valley, gets its name from Yomari, the fresh-harvest rice sweetmeat. According to various beliefs, Suchandra and Krita, a married couple, first experiment with the fresh yield of rice from their field at present-day Panauti City in ancient times. The couple then distributes the new delicacy to the villagers, which is liked by all, and it is named Yomari, which in the Newa: Language means ''tasty bread.'' It not only is tasty but also helps one to keep warm in winter and helps to increase blood and sperm.
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#13057179
4 December 2025
A member of the Newa: community, the aboriginals of the Kathmandu Valley, plays a traditional musical instrument as she takes part in the Yomari Punhi: and Jyapu day celebration parade in Kathmandu, Nepal, on December 4, 2025. The steaming hot delicacy shaped like a fig, filled with molasses and sesame seeds, commonly called Yomari in the Newa community, marks the start of the consumption of fresh-harvest rice from the full moon of Poush, the ninth month of the Nepali Lunar calendar. The harvest festival, marked with fanfare by the Newa community of the Kathmandu Valley, gets its name from Yomari, the fresh-harvest rice sweetmeat. According to various beliefs, Suchandra and Krita, a married couple, first experiment with the fresh yield of rice from their field at present-day Panauti City in ancient times. The couple then distributes the new delicacy to the villagers, which is liked by all, and it is named Yomari, which in the Newa: Language means ''tasty bread.'' It not only is tasty but also helps one to keep warm in winter and helps to increase blood and sperm.
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#13057180
4 December 2025
Members of the Newa: community, the aboriginals of the Kathmandu Valley, take part in the Yomari Punhi: and Jyapu day celebration parade in Kathmandu, Nepal, on December 4, 2025. A steaming hot delicacy shaped like a fig, filled with molasses and sesame seeds, commonly called Yomari in the Newa community, marks the start of the consumption of fresh-harvest rice from the full moon of Poush, the ninth month of the Nepali Lunar calendar. The harvest festival, marked with fanfare by the Newa community of the Kathmandu Valley, gets its name from Yomari, the fresh-harvest rice sweetmeat. According to various beliefs, Suchandra and Krita, a married couple, first experiment with the fresh yield of rice from their field at present-day Panauti City in ancient times. The couple then distributes the new delicacy to the villagers, which is liked by all, and it is named Yomari, which in the Newa: Language means ''tasty bread.'' It not only is tasty but also helps one to keep warm in winter and helps to increase blood and sperm.
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#13057182
4 December 2025
Members of the Newa community, the aboriginals of the Kathmandu Valley, play traditional musical instruments as they take part in the Yomari Punhi and Jyapu Day celebration parade in Kathmandu, Nepal, on December 4, 2025. The steaming hot delicacy shaped like a fig, filled with molasses and sesame seeds, commonly called Yomari in the Newa community, marks the start of the consumption of fresh-harvest rice from the full moon of Poush, the ninth month of the Nepali lunar calendar. The harvest festival, marked with fanfare by the Newa community of the Kathmandu Valley, gets its name from Yomari, the fresh-harvest rice sweetmeat. According to various beliefs, Suchandra and Krita, a married couple, first experiment with the fresh yield of rice from their field at present-day Panauti City in ancient times. The couple then distributes the new delicacy to the villagers, which is liked by all, and it is named Yomari, which in the Newa language means ''tasty bread.'' It not only is tasty but also helps one to keep warm in winter and helps to increase blood and sperm.
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#13057183
4 December 2025
A member of the Newa: community, the aboriginals of the Kathmandu Valley, plays a traditional musical instrument as he takes part in the Yomari Punhi: and Jyapu day celebration parade in Kathmandu, Nepal, on December 4, 2025. The steaming hot delicacy shaped like a fig, filled with molasses and sesame seeds, commonly called Yomari in the Newa community, marks the start of the consumption of fresh-harvest rice from the full moon of Poush, the ninth month of the Nepali Lunar calendar. The harvest festival, marked with fanfare by the Newa community of the Kathmandu Valley, gets its name from Yomari, the fresh-harvest rice sweetmeat. According to various beliefs, Suchandra and Krita, a married couple, first experimented with the fresh yield of rice from their field in present-day Panauti City in ancient times. The couple then distributed the new delicacy to the villagers, which was liked by all, and it was named Yomari, which in the Newa: Language means ''tasty bread.'' It not only is tasty but also helps one to keep warm in winter and helps to increase blood and sperm.
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#13057184
4 December 2025
A member of the Newa community, the aboriginals of the Kathmandu Valley, prepares to welcome the Yomari Punhi and Jyapu Day celebration parade to start in Kathmandu, Nepal, on December 4, 2025. A steaming hot delicacy shaped like a fig, filled with molasses and sesame seeds, commonly called Yomari in the Newa community, marks the start of the consumption of fresh-harvest rice from the full moon of Poush, the ninth month of the Nepali lunar calendar. The harvest festival, marked with fanfare by the Newa community of the Kathmandu Valley, gets its name from Yomari, the fresh-harvest rice sweetmeat. According to various beliefs, Suchandra and Krita, a married couple, first experimented with the fresh yield of rice from their field at present-day Panauti City in ancient times. The couple then distributed the new delicacy to the villagers, which was liked by all, and it was named Yomari, which in the Newa language means ''tasty bread.'' It not only is tasty but also helps one to keep warm in winter and helps to increase blood and sperm.
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#13057185
4 December 2025
A member of the Newa: community, the aboriginals of the Kathmandu Valley, plays a traditional musical instrument as she takes part in the Yomari Punhi: and Jyapu day celebration parade in Kathmandu, Nepal, on December 4, 2025. The steaming hot delicacy shaped like a fig, filled with molasses and sesame seeds, commonly called Yomari in the Newa community, marks the start of the consumption of fresh-harvest rice from the full moon of Poush, the ninth month of the Nepali Lunar calendar. The harvest festival, marked with fanfare by the Newa community of the Kathmandu Valley, gets its name from Yomari, the fresh-harvest rice sweetmeat. According to various beliefs, Suchandra and Krita, a married couple, first experiment with the fresh yield of rice from their field at present-day Panauti City in ancient times. The couple then distributes the new delicacy to the villagers, which is liked by all, and it is named Yomari, which in the Newa: Language means ''tasty bread.'' It not only is tasty but also helps one to keep warm in winter and helps to increase blood and sperm.
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#13057186
4 December 2025
A member of the Newa: community, the aboriginals of the Kathmandu Valley, plays a traditional musical instrument as he takes part in the Yomari Punhi: and Jyapu day celebration parade in Kathmandu, Nepal, on December 4, 2025. The steaming hot delicacy shaped like a fig, filled with molasses and sesame seeds, commonly called Yomari in the Newa community, marks the start of the consumption of fresh-harvest rice from the full moon of Poush, the ninth month of the Nepali Lunar calendar. The harvest festival, marked with fanfare by the Newa community of the Kathmandu Valley, gets its name from Yomari, the fresh-harvest rice sweetmeat. According to various beliefs, Suchandra and Krita, a married couple, first experimented with the fresh yield of rice from their field in present-day Panauti City in ancient times. The couple then distributed the new delicacy to the villagers, which was liked by all, and it was named Yomari, which in the Newa: Language means ''tasty bread.'' It not only is tasty but also helps one to keep warm in winter and helps to increase blood and sperm.
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#13057187
4 December 2025
Members of the Newa community, the aboriginals of the Kathmandu Valley, pose for a photo as they take part in the Yomari Punhi and Jyapu Day celebration parade in Kathmandu, Nepal, on December 4, 2025. A steaming hot delicacy shaped like a fig, filled with molasses and sesame seeds, commonly called Yomari in the Newa community, marks the start of the consumption of fresh-harvest rice from the full moon of Poush, the ninth month of the Nepali lunar calendar. The harvest festival, marked with fanfare by the Newa community of the Kathmandu Valley, gets its name from Yomari, the fresh-harvest rice sweetmeat. According to various beliefs, Suchandra and Krita, a married couple, first experiment with the fresh yield of rice from their field in present-day Panauti City in ancient times. The couple then distributes the new delicacy to the villagers, which is liked by all, and it is named Yomari, which in the Newa language means ''tasty bread.'' It not only is tasty but also helps one to keep warm in winter and helps to increase blood and sperm.
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