"Asian Cuisines"

#13080936

10 December 2025

Papaya trees (Carica papaya), also known as papaw, are in bloom as a pumpkin fruit fly (Bactrocera tau) rests on the fruit. Raw papayas are harvested, cut, fried and cooked in Tehatta, West Bengal, India, on December 8, 2025.

Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.

#13080937

10 December 2025

Papaya trees (Carica papaya), also known as papaw, are in bloom as a pumpkin fruit fly (Bactrocera tau) rests on the fruit. Raw papayas are harvested, cut, fried and cooked in Tehatta, West Bengal, India, on December 8, 2025.

Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.

#13080938

10 December 2025

Papaya trees (Carica papaya), also known as papaw, are in bloom as a pumpkin fruit fly (Bactrocera tau) rests on the fruit. Raw papayas are harvested, cut, fried and cooked in Tehatta, West Bengal, India, on December 8, 2025.

Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.

#13080939

10 December 2025

Papaya trees (Carica papaya), also known as papaw, are in bloom as a pumpkin fruit fly (Bactrocera tau) rests on the fruit. Raw papayas are harvested, cut, fried and cooked in Tehatta, West Bengal, India, on December 8, 2025.

Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.

#13080940

10 December 2025

Papaya trees (Carica papaya), also known as papaw, are in bloom as a pumpkin fruit fly (Bactrocera tau) rests on the fruit. Raw papayas are harvested, cut, fried and cooked in Tehatta, West Bengal, India, on December 8, 2025.

Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.

#13080941

10 December 2025

Papaya trees (Carica papaya), also known as papaw, are in bloom as a pumpkin fruit fly (Bactrocera tau) rests on the fruit. Raw papayas are harvested, cut, fried and cooked in Tehatta, West Bengal, India, on December 8, 2025.

Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.

#13080954

10 December 2025

Papaya trees (Carica papaya), also known as papaw, are in bloom as a pumpkin fruit fly (Bactrocera tau) rests on the fruit. Raw papayas are harvested, cut, fried and cooked in Tehatta, West Bengal, India, on December 8, 2025.

Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.

#13061485

5 December 2025

The Newar community prepares Yomari food for the Yomari Punhi festival in Lalitpur, Nepal, on December 4, 2025. Yomari is a traditional steamed dumpling delicacy of the Newar community in Nepal. It is made from a dough of new-harvest rice flour and typically filled with sweet ingredients like chaku (molasses or brown cane sugar taffy) or khuwa (condensed milk)

Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.

#13061486

5 December 2025

The Newar community prepares Yomari food for the Yomari Punhi festival in Lalitpur, Nepal, on December 4, 2025. Yomari is a traditional steamed dumpling delicacy of the Newar community in Nepal. It is made from a dough of new-harvest rice flour and typically filled with sweet ingredients like chaku (molasses or brown cane sugar taffy) or khuwa (condensed milk)

Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.

#13061487

5 December 2025

The Newar community prepares Yomari food for the Yomari Punhi festival in Lalitpur, Nepal, on December 4, 2025. Yomari is a traditional steamed dumpling delicacy of the Newar community in Nepal. It is made from a dough of new-harvest rice flour and typically filled with sweet ingredients like chaku (molasses or brown cane sugar taffy) or khuwa (condensed milk)

Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.

#13061488

5 December 2025

The Newar community prepares Yomari food for the Yomari Punhi festival in Lalitpur, Nepal, on December 4, 2025. Yomari is a traditional steamed dumpling delicacy of the Newar community in Nepal. It is made from a dough of new-harvest rice flour and typically filled with sweet ingredients like chaku (molasses or brown cane sugar taffy) or khuwa (condensed milk)

Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.

#13061489

5 December 2025

The Newar community prepares Yomari food for the Yomari Punhi festival in Lalitpur, Nepal, on December 4, 2025. Yomari is a traditional steamed dumpling delicacy of the Newar community in Nepal. It is made from a dough of new-harvest rice flour and typically filled with sweet ingredients like chaku (molasses or brown cane sugar taffy) or khuwa (condensed milk)

Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.

#13061490

5 December 2025

The Newar community prepares Yomari food for the Yomari Punhi festival in Lalitpur, Nepal, on December 4, 2025. Yomari is a traditional steamed dumpling delicacy of the Newar community in Nepal. It is made from a dough of new-harvest rice flour and typically filled with sweet ingredients like chaku (molasses or brown cane sugar taffy) or khuwa (condensed milk)

Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.

#13061491

5 December 2025

The Newar community prepares Yomari food for the Yomari Punhi festival in Lalitpur, Nepal, on December 4, 2025. Yomari is a traditional steamed dumpling delicacy of the Newar community in Nepal. It is made from a dough of new-harvest rice flour and typically filled with sweet ingredients like chaku (molasses or brown cane sugar taffy) or khuwa (condensed milk)

Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.

#13041017

30 November 2025

A restaurant is in the district of Asakusa, Tokyo, on November 28, 2025.

Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.

#13031742

27 November 2025

Kerala Thalassery Mutton Dum Biryani is served with pineapple in Toronto, Ontario, Canada, on November 23, 2025.

Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.