"Butternut Squash Puree"

#11028143

26 February 2024

EDMONTON, CANADA - FEBRUARY 24: Alberta Beef Short Rib, Butternut Squash Puree, Smoked Paprika Scented Potato Hash, and Beef Jus: a culinary masterpiece curated by the world-class team, led by Executive Chef Serge Belair, expertly crafted to complement wine pairings at the 2024 Winefest Edmonton held at the Convention Center, on February 24, 2024, in Edmonton, Alberta, Canada.

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