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#13216658
19 January 2026
Bonfires are lit in the historic center of Giovinazzo, Italy, on January 18, 2026, on the occasion of Saint Anthony the Abbot. In Giovinazzo, on the feast day of Saint Anthony the Abbot, the traditional bonfires of Saint Anthony the Abbot are lit in Piazza Vittorio Emanuele II, in the historic center, and in other picturesque corners and streets of the city, where it is possible to taste typical foods of the Giovinazzo tradition, such as fava beans slowly cooked in pignate (terracotta pots) with olives and new oil, accompanied by horse chops and red wine.
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#13216659
19 January 2026
Bonfires are lit in the historic center of Giovinazzo, Italy, on January 18, 2026, on the occasion of Saint Anthony the Abbot. In Giovinazzo, on the feast day of Saint Anthony the Abbot, the traditional bonfires of Saint Anthony the Abbot are lit in Piazza Vittorio Emanuele II, in the historic center, and in other picturesque corners and streets of the city, where it is possible to taste typical foods of the Giovinazzo tradition, such as fava beans slowly cooked in pignate (terracotta pots) with olives and new oil, accompanied by horse chops and red wine.
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#13216660
19 January 2026
Bonfires are lit in the historic center of Giovinazzo, Italy, on January 18, 2026, on the occasion of Saint Anthony the Abbot. In Giovinazzo, on the feast day of Saint Anthony the Abbot, the traditional bonfires of Saint Anthony the Abbot are lit in Piazza Vittorio Emanuele II, in the historic center, and in other picturesque corners and streets of the city, where it is possible to taste typical foods of the Giovinazzo tradition, such as fava beans slowly cooked in pignate (terracotta pots) with olives and new oil, accompanied by horse chops and red wine.
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#13216661
19 January 2026
Bonfires are lit in the historic center of Giovinazzo, Italy, on January 18, 2026, on the occasion of Saint Anthony the Abbot. In Giovinazzo, on the feast day of Saint Anthony the Abbot, the traditional bonfires of Saint Anthony the Abbot are lit in Piazza Vittorio Emanuele II, in the historic center, and in other picturesque corners and streets of the city, where it is possible to taste typical foods of the Giovinazzo tradition, such as fava beans slowly cooked in pignate (terracotta pots) with olives and new oil, accompanied by horse chops and red wine.
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#13216662
19 January 2026
Bonfires are lit in the historic center of Giovinazzo, Italy, on January 18, 2026, on the occasion of Saint Anthony the Abbot. In Giovinazzo, on the feast day of Saint Anthony the Abbot, the traditional bonfires of Saint Anthony the Abbot are lit in Piazza Vittorio Emanuele II, in the historic center, and in other picturesque corners and streets of the city, where it is possible to taste typical foods of the Giovinazzo tradition, such as fava beans slowly cooked in pignate (terracotta pots) with olives and new oil, accompanied by horse chops and red wine.
Restricted to Editorial Use Only.
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#13216663
19 January 2026
Bonfires are lit in the historic center of Giovinazzo, Italy, on January 18, 2026, on the occasion of Saint Anthony the Abbot. In Giovinazzo, on the feast day of Saint Anthony the Abbot, the traditional bonfires of Saint Anthony the Abbot are lit in Piazza Vittorio Emanuele II, in the historic center, and in other picturesque corners and streets of the city, where it is possible to taste typical foods of the Giovinazzo tradition, such as fava beans slowly cooked in pignate (terracotta pots) with olives and new oil, accompanied by horse chops and red wine.
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#13216664
19 January 2026
Bonfires are lit in the historic center of Giovinazzo, Italy, on January 18, 2026, on the occasion of Saint Anthony the Abbot. In Giovinazzo, on the feast day of Saint Anthony the Abbot, the traditional bonfires of Saint Anthony the Abbot are lit in Piazza Vittorio Emanuele II, in the historic center, and in other picturesque corners and streets of the city, where it is possible to taste typical foods of the Giovinazzo tradition, such as fava beans slowly cooked in pignate (terracotta pots) with olives and new oil, accompanied by horse chops and red wine.
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#13216666
19 January 2026
Bonfires are lit in the historic center of Giovinazzo, Italy, on January 18, 2026, on the occasion of Saint Anthony the Abbot. In Giovinazzo, on the feast day of Saint Anthony the Abbot, the traditional bonfires of Saint Anthony the Abbot are lit in Piazza Vittorio Emanuele II, in the historic center, and in other picturesque corners and streets of the city, where it is possible to taste typical foods of the Giovinazzo tradition, such as fava beans slowly cooked in pignate (terracotta pots) with olives and new oil, accompanied by horse chops and red wine.
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#13216668
19 January 2026
Bonfires are lit in the historic center of Giovinazzo, Italy, on January 18, 2026, on the occasion of Saint Anthony the Abbot. In Giovinazzo, on the feast day of Saint Anthony the Abbot, the traditional bonfires of Saint Anthony the Abbot are lit in Piazza Vittorio Emanuele II, in the historic center, and in other picturesque corners and streets of the city, where it is possible to taste typical foods of the Giovinazzo tradition, such as fava beans slowly cooked in pignate (terracotta pots) with olives and new oil, accompanied by horse chops and red wine.
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#13216670
19 January 2026
Bonfires are lit in the historic center of Giovinazzo, Italy, on January 18, 2026, on the occasion of Saint Anthony the Abbot. In Giovinazzo, on the feast day of Saint Anthony the Abbot, the traditional bonfires of Saint Anthony the Abbot are lit in Piazza Vittorio Emanuele II, in the historic center, and in other picturesque corners and streets of the city, where it is possible to taste typical foods of the Giovinazzo tradition, such as fava beans slowly cooked in pignate (terracotta pots) with olives and new oil, accompanied by horse chops and red wine.
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#13216674
19 January 2026
Bonfires are lit in the historic center of Giovinazzo, Italy, on January 18, 2026, on the occasion of Saint Anthony the Abbot. In Giovinazzo, on the feast day of Saint Anthony the Abbot, the traditional bonfires of Saint Anthony the Abbot are lit in Piazza Vittorio Emanuele II, in the historic center, and in other picturesque corners and streets of the city, where it is possible to taste typical foods of the Giovinazzo tradition, such as fava beans slowly cooked in pignate (terracotta pots) with olives and new oil, accompanied by horse chops and red wine.
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#13216677
19 January 2026
Bonfires are lit in the historic center of Giovinazzo, Italy, on January 18, 2026, on the occasion of Saint Anthony the Abbot. In Giovinazzo, on the feast day of Saint Anthony the Abbot, the traditional bonfires of Saint Anthony the Abbot are lit in Piazza Vittorio Emanuele II, in the historic center, and in other picturesque corners and streets of the city, where it is possible to taste typical foods of the Giovinazzo tradition, such as fava beans slowly cooked in pignate (terracotta pots) with olives and new oil, accompanied by horse chops and red wine.
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#13216678
19 January 2026
Bonfires are lit in the historic center of Giovinazzo, Italy, on January 18, 2026, on the occasion of Saint Anthony the Abbot. In Giovinazzo, on the feast day of Saint Anthony the Abbot, the traditional bonfires of Saint Anthony the Abbot are lit in Piazza Vittorio Emanuele II, in the historic center, and in other picturesque corners and streets of the city, where it is possible to taste typical foods of the Giovinazzo tradition, such as fava beans slowly cooked in pignate (terracotta pots) with olives and new oil, accompanied by horse chops and red wine.
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#13216653
19 January 2026
In Giovinazzo, Italy, on January 18, 2026, during the feast day of Saint Anthony the Abbot, the traditional bonfires of Saint Anthony the Abbot are lit in Piazza Vittorio Emanuele II, in the historic center, and in other picturesque corners and streets of the city. It is possible to taste typical foods of the Giovinazzo tradition, such as fava beans slowly cooked in pignate (terracotta pots) with olives and new oil, accompanied by horse chops and red wine.
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#13216654
19 January 2026
Bonfires in the Villa Comunale, on the occasion of Saint Anthony the Abbot in Giovinazzo, Italy, on January 18, 2026. In Giovinazzo, Italy, on the feast day of Saint Anthony the Abbot, the traditional bonfires of Saint Anthony the Abbot are lit in Piazza Vittorio Emanuele II, in the historic center, and in other picturesque corners and streets of the city, where it is possible to taste typical foods of the Giovinazzo tradition, such as fava beans slowly cooked in pignate (terracotta pots) with olives and new oil, accompanied by horse chops and red wine.
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#13216655
19 January 2026
Bonfires in the Villa Comunale, on the occasion of Saint Anthony the Abbot in Giovinazzo, Italy, on January 18, 2026. In Giovinazzo, Italy, on the feast day of Saint Anthony the Abbot, the traditional bonfires of Saint Anthony the Abbot are lit in Piazza Vittorio Emanuele II, in the historic center, and in other picturesque corners and streets of the city, where it is possible to taste typical foods of the Giovinazzo tradition, such as fava beans slowly cooked in pignate (terracotta pots) with olives and new oil, accompanied by horse chops and red wine.
Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
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