"Cropp shop"

#12972250

9 November 2025

Boxes of saffron are on display at a shop in Pampore, south of Srinagar, Jammu and Kashmir, on November 9, 2025. The production of the world-famous Kashmiri saffron, also known as red gold, witnesses a steep decline over the past decade. Farmers say they see a 90% drop in crop production this year, blaming climate change, urbanization, and government negligence. Known for its superior quality in the global saffron market, Kashmiri saffron is the world's most expensive spice and has been part of the region's culture and economy for more than 3,000 years.

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#12972247

9 November 2025

Saffron petals are seen at a shop in Pampore, south of Srinagar, Jammu and Kashmir, on November 9, 2025. The production of the world-famous Kashmiri saffron, also known as red gold, witnesses a steep decline over the past decade. Farmers say they see a 90% drop in crop production this year, blaming climate change, urbanization, and government negligence. Known for its superior quality in the global saffron market, Kashmiri saffron is the world's most expensive spice and has been part of the region's culture and economy for more than 3,000 years.

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#12972248

9 November 2025

Saffron petals are seen inside a bottle at a shop in Pampore, south of Srinagar, Jammu and Kashmir, on November 9, 2025. The production of the world-famous Kashmiri saffron, also known as red gold, witnesses a steep decline over the past decade. Farmers say they see a 90% drop in crop production this year, blaming climate change, urbanization, and government negligence. Known for its superior quality in the global saffron market, Kashmiri saffron is the world's most expensive spice and has been part of the region's culture and economy for more than 3,000 years.

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#12972245

9 November 2025

Noor Mohammad Bhat, 70, a Kashmiri saffron seller, shows saffron petals at his shop in Pampore, south of Srinagar, Jammu and Kashmir, on November 9, 2025. The production of the world-famous Kashmiri saffron, also known as red gold, witnesses a steep decline over the past decade. Farmers say they see a 90% drop in crop production this year, blaming climate change, urbanization, and government negligence. Known for its superior quality in the global saffron market, Kashmiri saffron is the world's most expensive spice and has been part of the region's culture and economy for more than 3,000 years.

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#12972246

9 November 2025

Noor Mohammad Bhat, 70, a Kashmiri saffron seller, shows saffron petals at his shop in Pampore, south of Srinagar, Jammu and Kashmir, on November 9, 2025. The production of the world-famous Kashmiri saffron, also known as red gold, witnesses a steep decline over the past decade. Farmers say they see a 90% drop in crop production this year, blaming climate change, urbanization, and government negligence. Known for its superior quality in the global saffron market, Kashmiri saffron is the world's most expensive spice and has been part of the region's culture and economy for more than 3,000 years.

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#12972249

9 November 2025

Noor Mohammad Bhat, 70, a Kashmiri saffron seller, waits for customers at his shop in Pampore, south of Srinagar, Jammu and Kashmir, on November 9, 2025. The production of the world-famous Kashmiri saffron, also known as red gold, witnesses a steep decline over the past decade. Farmers say they see a 90% drop in crop production this year, blaming climate change, urbanization, and government negligence. Known for its superior quality in the global saffron market, Kashmiri saffron is the world's most expensive spice and has been part of the region's culture and economy for more than 3,000 years.

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#12848546

10 October 2025

A roadside stand displays pumpkins for Halloween in front of a red truck in Munich, Bavaria, Germany, on October 8, 2025.

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#12848547

10 October 2025

A roadside stand displays pumpkins for Halloween in front of a red truck in Munich, Bavaria, Germany, on October 8, 2025.

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#12839728

7 October 2025

Workers tend, harvest, and package fresh vegetables inside the 18-meter-tall vertical farming facility at Ladang Farm in Cilandak, South Jakarta, Indonesia, on October 7, 2025. The high-tech indoor farm produces about two tons of vegetables each month, including Thai basil, Italian basil, perilla, mint, and lettuce. All crops grow hydroponically under controlled conditions before being distributed to online shops, restaurants, and retail buyers across Jakarta. Founded in 2022, Ladang Farm spends its first three years on research to ensure consistent, high-quality harvests before officially introducing its vertical farming system to the public in 2025.

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#12839729

7 October 2025

Workers tend, harvest, and package fresh vegetables inside the 18-meter-tall vertical farming facility at Ladang Farm in Cilandak, South Jakarta, Indonesia, on October 7, 2025. The high-tech indoor farm produces about two tons of vegetables each month, including Thai basil, Italian basil, perilla, mint, and lettuce. All crops grow hydroponically under controlled conditions before being distributed to online shops, restaurants, and retail buyers across Jakarta. Founded in 2022, Ladang Farm spends its first three years on research to ensure consistent, high-quality harvests before officially introducing its vertical farming system to the public in 2025.

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#12839730

7 October 2025

Workers tend, harvest, and package fresh vegetables inside the 18-meter-tall vertical farming facility at Ladang Farm in Cilandak, South Jakarta, Indonesia, on October 7, 2025. The high-tech indoor farm produces about two tons of vegetables each month, including Thai basil, Italian basil, perilla, mint, and lettuce. All crops grow hydroponically under controlled conditions before being distributed to online shops, restaurants, and retail buyers across Jakarta. Founded in 2022, Ladang Farm spends its first three years on research to ensure consistent, high-quality harvests before officially introducing its vertical farming system to the public in 2025.

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#12839731

7 October 2025

Workers tend, harvest, and package fresh vegetables inside the 18-meter-tall vertical farming facility at Ladang Farm in Cilandak, South Jakarta, Indonesia, on October 7, 2025. The high-tech indoor farm produces about two tons of vegetables each month, including Thai basil, Italian basil, perilla, mint, and lettuce. All crops grow hydroponically under controlled conditions before being distributed to online shops, restaurants, and retail buyers across Jakarta. Founded in 2022, Ladang Farm spends its first three years on research to ensure consistent, high-quality harvests before officially introducing its vertical farming system to the public in 2025.

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#12839732

7 October 2025

Workers tend, harvest, and package fresh vegetables inside the 18-meter-tall vertical farming facility at Ladang Farm in Cilandak, South Jakarta, Indonesia, on October 7, 2025. The high-tech indoor farm produces about two tons of vegetables each month, including Thai basil, Italian basil, perilla, mint, and lettuce. All crops grow hydroponically under controlled conditions before being distributed to online shops, restaurants, and retail buyers across Jakarta. Founded in 2022, Ladang Farm spends its first three years on research to ensure consistent, high-quality harvests before officially introducing its vertical farming system to the public in 2025.

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#12839733

7 October 2025

Workers tend, harvest, and package fresh vegetables inside the 18-meter-tall vertical farming facility at Ladang Farm in Cilandak, South Jakarta, Indonesia, on October 7, 2025. The high-tech indoor farm produces about two tons of vegetables each month, including Thai basil, Italian basil, perilla, mint, and lettuce. All crops grow hydroponically under controlled conditions before being distributed to online shops, restaurants, and retail buyers across Jakarta. Founded in 2022, Ladang Farm spends its first three years on research to ensure consistent, high-quality harvests before officially introducing its vertical farming system to the public in 2025.

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#12761972

16 September 2025

Honeydew melons are displayed for sale with a sign showing 0.99 euros per kilogram at a street market in Verviers, Belgium, on September 6, 2025.

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#12640333

13 August 2025

People shop at a farmers market in Markham, Ontario, Canada, on July 27, 2025.

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