"February 7."

#13201619

16 January 2026

Hundreds of members of the National Association of Dog Meat Industry Operators stage a rally in front of the National Assembly in Yeouido, Seoul, South Korea, on January 15, 2026, calling for legislative support to secure fair compensation under a special law banning the dog meat industry. South Korea's parliament passes the Dog Meat Consumption Ban Act in 2024, prohibiting the breeding, slaughter, distribution, and sale of dogs for food, with a three-year grace period before full enforcement begins in February 2027.

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#13201620

16 January 2026

Hundreds of members of the National Association of Dog Meat Industry Operators stage a rally in front of the National Assembly in Yeouido, Seoul, South Korea, on January 15, 2026, calling for legislative support to secure fair compensation under a special law banning the dog meat industry. South Korea's parliament passes the Dog Meat Consumption Ban Act in 2024, prohibiting the breeding, slaughter, distribution, and sale of dogs for food, with a three-year grace period before full enforcement begins in February 2027.

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#13201621

16 January 2026

Hundreds of members of the National Association of Dog Meat Industry Operators stage a rally in front of the National Assembly in Yeouido, Seoul, South Korea, on January 15, 2026, calling for legislative support to secure fair compensation under a special law banning the dog meat industry. South Korea's parliament passes the Dog Meat Consumption Ban Act in 2024, prohibiting the breeding, slaughter, distribution, and sale of dogs for food, with a three-year grace period before full enforcement begins in February 2027.

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#13201622

16 January 2026

Hundreds of members of the National Association of Dog Meat Industry Operators stage a rally in front of the National Assembly in Yeouido, Seoul, South Korea, on January 15, 2026, calling for legislative support to secure fair compensation under a special law banning the dog meat industry. South Korea's parliament passes the Dog Meat Consumption Ban Act in 2024, prohibiting the breeding, slaughter, distribution, and sale of dogs for food, with a three-year grace period before full enforcement begins in February 2027.

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#13201625

16 January 2026

Hundreds of members of the National Association of Dog Meat Industry Operators stage a rally in front of the National Assembly in Yeouido, Seoul, South Korea, on January 15, 2026, calling for legislative support to secure fair compensation under a special law banning the dog meat industry. South Korea's parliament passes the Dog Meat Consumption Ban Act in 2024, prohibiting the breeding, slaughter, distribution, and sale of dogs for food, with a three-year grace period before full enforcement begins in February 2027.

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#13201626

16 January 2026

Hundreds of members of the National Association of Dog Meat Industry Operators stage a rally in front of the National Assembly in Yeouido, Seoul, South Korea, on January 15, 2026, calling for legislative support to secure fair compensation under a special law banning the dog meat industry. South Korea's parliament passes the Dog Meat Consumption Ban Act in 2024, prohibiting the breeding, slaughter, distribution, and sale of dogs for food, with a three-year grace period before full enforcement begins in February 2027.

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#13201627

16 January 2026

Hundreds of members of the National Association of Dog Meat Industry Operators stage a rally in front of the National Assembly in Yeouido, Seoul, South Korea, on January 15, 2026, calling for legislative support to secure fair compensation under a special law banning the dog meat industry. South Korea's parliament passes the Dog Meat Consumption Ban Act in 2024, prohibiting the breeding, slaughter, distribution, and sale of dogs for food, with a three-year grace period before full enforcement begins in February 2027.

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#13201628

16 January 2026

Hundreds of members of the National Association of Dog Meat Industry Operators stage a rally in front of the National Assembly in Yeouido, Seoul, South Korea, on January 15, 2026, calling for legislative support to secure fair compensation under a special law banning the dog meat industry. South Korea's parliament passes the Dog Meat Consumption Ban Act in 2024, prohibiting the breeding, slaughter, distribution, and sale of dogs for food, with a three-year grace period before full enforcement begins in February 2027.

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#13199285

15 January 2026

Date palm jaggery, known locally as khejur gur or nolen gur, is a cherished winter delicacy in Purulia, West Bengal, produced from November to February. This traditional, chemical-free sweetener is crafted by rural artisans, particularly in areas like Hura, Kashipur, Raghunathpur, and Balarampur. Date palm jaggery has two types of varieties: solid jaggery, also known as ''patali gur,'' and liquid jaggery, also known as ''jhola gur.'' To produce date palm jaggery, the date palm tree sap is collected in the early morning and boiled down, often in small, temporary huts known as mahols. These are commonly used for making traditional sweets in Bengal, such as sandesh or shondesh, rosogolla, pithas, and payesh. Customers buy fresh, organic, and traditionally prepared date palm solid and liquid jaggery directly from the local producers or specialized at the hilly rural region of Purulia, West Bengal, India, on January 13, 2026.

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#13199288

15 January 2026

Date palm jaggery, known locally as khejur gur or nolen gur, is a cherished winter delicacy in Purulia, West Bengal, produced from November to February. This traditional, chemical-free sweetener is crafted by rural artisans, particularly in areas like Hura, Kashipur, Raghunathpur, and Balarampur. Date palm jaggery has two types of varieties: solid jaggery, also known as ''patali gur,'' and liquid jaggery, also known as ''jhola gur.'' To produce date palm jaggery, the date palm tree sap is collected in the early morning and boiled down, often in small, temporary huts known as mahols. These are commonly used for making traditional sweets in Bengal, such as sandesh or shondesh, rosogolla, pithas, and payesh. Customers buy fresh, organic, and traditionally prepared date palm solid and liquid jaggery directly from the local producers or specialized at the hilly rural region of Purulia, West Bengal, India, on January 13, 2026.

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#13199291

15 January 2026

Date palm jaggery, known locally as khejur gur or nolen gur, is a cherished winter delicacy in Purulia, West Bengal, produced from November to February. This traditional, chemical-free sweetener is crafted by rural artisans, particularly in areas like Hura, Kashipur, Raghunathpur, and Balarampur. Date palm jaggery has two types of varieties: solid jaggery, also known as ''patali gur,'' and liquid jaggery, also known as ''jhola gur.'' To produce date palm jaggery, the date palm tree sap is collected in the early morning and boiled down, often in small, temporary huts known as mahols. These are commonly used for making traditional sweets in Bengal, such as sandesh or shondesh, rosogolla, pithas, and payesh. Customers buy fresh, organic, and traditionally prepared date palm solid and liquid jaggery directly from the local producers or specialized at the hilly rural region of Purulia, West Bengal, India, on January 13, 2026.

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#13199294

15 January 2026

Date palm jaggery, known locally as khejur gur or nolen gur, is a cherished winter delicacy in Purulia, West Bengal, produced from November to February. This traditional, chemical-free sweetener is crafted by rural artisans, particularly in areas like Hura, Kashipur, Raghunathpur, and Balarampur. Date palm jaggery has two types of varieties: solid jaggery, also known as ''patali gur,'' and liquid jaggery, also known as ''jhola gur.'' To produce date palm jaggery, the date palm tree sap is collected in the early morning and boiled down, often in small, temporary huts known as mahols. These are commonly used for making traditional sweets in Bengal, such as sandesh or shondesh, rosogolla, pithas, and payesh. Customers buy fresh, organic, and traditionally prepared date palm solid and liquid jaggery directly from the local producers or specialized at the hilly rural region of Purulia, West Bengal, India, on January 13, 2026.

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#13199297

15 January 2026

Date palm jaggery, known locally as khejur gur or nolen gur, is a cherished winter delicacy in Purulia, West Bengal, produced from November to February. This traditional, chemical-free sweetener is crafted by rural artisans, particularly in areas like Hura, Kashipur, Raghunathpur, and Balarampur. Date palm jaggery has two types of varieties: solid jaggery, also known as ''patali gur,'' and liquid jaggery, also known as ''jhola gur.'' To produce date palm jaggery, the date palm tree sap is collected in the early morning and boiled down, often in small, temporary huts known as mahols. These are commonly used for making traditional sweets in Bengal, such as sandesh or shondesh, rosogolla, pithas, and payesh. Customers buy fresh, organic, and traditionally prepared date palm solid and liquid jaggery directly from the local producers or specialized at the hilly rural region of Purulia, West Bengal, India, on January 13, 2026.

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#13199300

15 January 2026

Date palm jaggery, known locally as Khejur Gur or Nolen Gur, is a cherished winter delicacy in Purulia, West Bengal, produced from November to February. This traditional, chemical-free sweetener is crafted by rural artisans, particularly in areas like Hura, Kashipur, Raghunathpur, and Balarampur. Date palm jaggery has two types of varieties: solid jaggery, also known as ''Patali Gur,'' and liquid jaggery, also known as ''Jhola Gur.'' To produce date palm jaggery, the date palm tree sap is collected in the early morning and boiled down, often in small, temporary huts known as Mahols. These are commonly used for making traditional sweets in Bengal, such as Sandesh or Shondesh, Rosogolla, Pithas, and Payesh. Customers buy fresh, organic, and traditionally prepared date palm solid and liquid jaggery directly from the local producers or specialized at the hilly rural region of Purulia, West Bengal, India, on January 13, 2026.

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#13199303

15 January 2026

Date palm jaggery, known locally as khejur gur or nolen gur, is a cherished winter delicacy in Purulia, West Bengal, produced from November to February. This traditional, chemical-free sweetener is crafted by rural artisans, particularly in areas like Hura, Kashipur, Raghunathpur, and Balarampur. Date palm jaggery has two types of varieties: solid jaggery, also known as ''patali gur,'' and liquid jaggery, also known as ''jhola gur.'' To produce date palm jaggery, the date palm tree sap is collected in the early morning and boiled down, often in small, temporary huts known as mahols. These are commonly used for making traditional sweets in Bengal, such as sandesh or shondesh, rosogolla, pithas, and payesh. Customers buy fresh, organic, and traditionally prepared date palm solid and liquid jaggery directly from the local producers or specialized at the hilly rural region of Purulia, West Bengal, India, on January 13, 2026.

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#13199307

15 January 2026

Date palm jaggery, known locally as khejur gur or nolen gur, is a cherished winter delicacy in Purulia, West Bengal, produced from November to February. This traditional, chemical-free sweetener is crafted by rural artisans, particularly in areas like Hura, Kashipur, Raghunathpur, and Balarampur. Date palm jaggery has two types of varieties: solid jaggery, also known as ''patali gur,'' and liquid jaggery, also known as ''jhola gur.'' To produce date palm jaggery, the date palm tree sap is collected in the early morning and boiled down, often in small, temporary huts known as mahols. These are commonly used for making traditional sweets in Bengal, such as sandesh or shondesh, rosogolla, pithas, and payesh. Customers buy fresh, organic, and traditionally prepared date palm solid and liquid jaggery directly from the local producers or specialized at the hilly rural region of Purulia, West Bengal, India, on January 13, 2026.

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