"Food Crops"

#13198881

15 January 2026

Iranian people walk past a fast food stand in downtown Tehran, Iran, on January 15, 2026, as the U.S. President Donald Trump threatens Iran with war.

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#13187668

12 January 2026

A woman harvests bitter gourd, or bitter melon (Momordica charantia), in Toronto, Ontario, Canada, on August 3, 2025.

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#13187670

12 January 2026

A woman harvests bitter gourd, or bitter melon (Momordica charantia), in Toronto, Ontario, Canada, on August 3, 2025.

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#13169152

8 January 2026

A Nepali consumer sorts the yams in a local market in Kathmandu, Nepal, on January 8, 2026, ahead of the Maghe Sakranti festival. The festival of Maghe Sakranti (first day of Magh) is celebrated and marked by consuming different tuber crops, mainly yam and sweet potato. People boil yams in the evening of the last day of Poush (9th month of the lunar calendar) and consume them the next morning with ghee and molasses. It is widely believed that the boiled yams taken on the morning of Maghe Sakranti stave off cold-related ailments.

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#13169154

8 January 2026

A Nepali consumer sorts the yams in a local market in Kathmandu, Nepal, on January 8, 2026, ahead of the Maghe Sakranti festival. The festival of Maghe Sakranti (first day of Magh) is celebrated and marked by consuming different tuber crops, mainly yam and sweet potato. People boil yams in the evening of the last day of Poush (9th month of the lunar calendar) and consume them the next morning with ghee and molasses. It is widely believed that the boiled yams taken on the morning of Maghe Sakranti stave off cold-related ailments.

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#13169162

8 January 2026

A Nepali consumer sorts the yams in a local market in Kathmandu, Nepal, on January 8, 2026, ahead of the Maghe Sakranti festival. The festival of Maghe Sakranti (first day of Magh) is celebrated and marked by consuming different tuber crops, mainly yam and sweet potato. People boil yams in the evening of the last day of Poush (9th month of the lunar calendar) and consume them the next morning with ghee and molasses. It is widely believed that the boiled yams taken on the morning of Maghe Sakranti stave off cold-related ailments.

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#13169163

8 January 2026

A Nepali consumer sorts the yams in a local market in Kathmandu, Nepal, on January 8, 2026, ahead of the Maghe Sakranti festival. The festival of Maghe Sakranti (first day of Magh) is celebrated and marked by consuming different tuber crops, mainly yam and sweet potato. People boil yams in the evening of the last day of Poush (9th month of the lunar calendar) and consume them the next morning with ghee and molasses. It is widely believed that the boiled yams taken on the morning of Maghe Sakranti stave off cold-related ailments.

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#13169150

8 January 2026

A Nepali vendor sorts yams in a local market in Kathmandu, Nepal, on January 8, 2026, ahead of the Maghe Sakranti festival. The festival of Maghe Sakranti, the first day of Magh, is celebrated by consuming different tuber crops, mainly yam and sweet potato. People boil yams in the evening of the last day of Poush, the 9th month of the lunar calendar, and eat them the next morning with ghee and molasses. It is widely believed that the boiled yams taken on the morning of Maghe Sakranti stave off cold-related ailments.

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#13169151

8 January 2026

A Nepali vendor rests near the piles of yams in a local market in Kathmandu, Nepal, on January 8, 2026, ahead of the Maghe Sakranti festival. The festival of Maghe Sakranti (first day of Magh) is celebrated and marked by consuming different tuber crops, mainly yam and sweet potato. People boil yams in the evening of the last day of Poush (9th month of the lunar calendar) and eat them the next morning with ghee and molasses. It is widely believed that the boiled yams taken on the morning of Maghe Sakranti stave off cold-related ailments.

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#13169165

8 January 2026

A pile of yams is kept for sale in a local market in Kathmandu, Nepal, on January 8, 2026, ahead of the Maghe Sakranti festival. The festival of Maghe Sakranti, the first day of Magh, is celebrated and marked by consuming different tuber crops, mainly yam and sweet potato. People boil yams in the evening of the last day of Poush, the 9th month of the lunar calendar, and eat them the next morning with ghee and molasses. It is widely believed that the boiled yams taken on the morning of Maghe Sakranti stave off cold-related ailments.

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#13169166

8 January 2026

A Nepali vendor sorts yams in a local market in Kathmandu, Nepal, on January 8, 2026, ahead of the Maghe Sakranti festival. The festival of Maghe Sakranti, the first day of Magh, is celebrated by consuming different tuber crops, mainly yam and sweet potato. People boil yams in the evening of the last day of Poush, the 9th month of the lunar calendar, and eat them the next morning with ghee and molasses. It is widely believed that the boiled yams taken on the morning of Maghe Sakranti stave off cold-related ailments.

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#13169167

8 January 2026

A Nepali vendor rests near the piles of yams in a local market in Kathmandu, Nepal, on January 8, 2026, ahead of the Maghe Sakranti festival. The festival of Maghe Sakranti (first day of Magh) is celebrated and marked by consuming different tuber crops, mainly yam and sweet potato. People boil yams in the evening of the last day of Poush (9th month of the lunar calendar) and eat them the next morning with ghee and molasses. It is widely believed that the boiled yams taken on the morning of Maghe Sakranti stave off cold-related ailments.

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#13169168

8 January 2026

A pile of yams is kept for sale in a local market in Kathmandu, Nepal, on January 8, 2026, ahead of the Maghe Sakranti festival. The festival of Maghe Sakranti, the first day of Magh, is celebrated and marked by consuming different tuber crops, mainly yam and sweet potato. People boil yams in the evening of the last day of Poush, the 9th month of the lunar calendar, and eat them the next morning with ghee and molasses. It is widely believed that the boiled yams taken on the morning of Maghe Sakranti stave off cold-related ailments.

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#13169169

8 January 2026

A Nepali vendor sorts yams in a local market in Kathmandu, Nepal, on January 8, 2026, ahead of the Maghe Sakranti festival. The festival of Maghe Sakranti, the first day of Magh, is celebrated by consuming different tuber crops, mainly yam and sweet potato. People boil yams in the evening of the last day of Poush, the 9th month of the lunar calendar, and eat them the next morning with ghee and molasses. It is widely believed that the boiled yams taken on the morning of Maghe Sakranti stave off cold-related ailments.

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#13162832

7 January 2026

Annie Genevard, Minister of Agriculture, Agri-Food, and Food Sovereignty, is seen at the end of the meeting of Ministers on the agriculture situation at the Hotel Matignon in Paris, France, on January 6, 2026.

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#13162833

7 January 2026

Annie Genevard, Minister of Agriculture, Agri-Food, and Food Sovereignty, is seen at the end of the meeting of Ministers on the agriculture situation at the Hotel Matignon in Paris, France, on January 6, 2026.

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