"Food Sharing"

#13322554

15 February 2026

A food delivery person drives in Lisbon, Portugal, on February 14, 2026.

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#13322555

15 February 2026

A food delivery person drives in Lisbon, Portugal, on February 14, 2026.

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#13322557

15 February 2026

A food delivery person drives in Lisbon, Portugal, on February 14, 2026.

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#13229579

23 January 2026

In Chengdu, Sichuan Province, China, on April 12, 2025, Chef Xu Xiaohong prepares an iconic Sichuan dish, stir-fried kidney, in his Yin Ba 1986 restaurant. He uses precise wok technique to sear the kidney pieces, retaining a tender texture while developing a slight caramelized crust. He adds a mix of local spices to awaken the flavors. Each quick, fluid gesture reflects know-how passed down through generations, blending tradition and creativity to produce a powerful and refined dish that embodies the soul of Sichuan.

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#13229581

23 January 2026

In Chengdu, Sichuan Province, China, on April 12, 2025, Chef Xu Xiaohong prepares an iconic Sichuan dish, stir-fried kidney, in his Yin Ba 1986 restaurant. He uses precise wok technique to sear the kidney pieces, retaining a tender texture while developing a slight caramelized crust. He adds a mix of local spices to awaken the flavors. Each quick, fluid gesture reflects know-how passed down through generations, blending tradition and creativity to produce a powerful and refined dish that embodies the soul of Sichuan.

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#13229577

23 January 2026

In Chengdu, Sichuan Province, China, on April 12, 2025, Chef Xu Xiaohong prepares an iconic Sichuan dish, stir-fried kidney, in his Yin Ba 1986 restaurant. He uses precise wok technique to sear the kidney pieces, retaining a tender texture while developing a slight caramelized crust. He adds a mix of local spices to awaken the flavors. Each quick, fluid gesture reflects know-how passed down through generations, blending tradition and creativity to produce a powerful and refined dish that embodies the soul of Sichuan.

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#13229578

23 January 2026

In Chengdu, Sichuan Province, China, on April 12, 2025, Chef Xu Xiaohong prepares an iconic Sichuan dish, stir-fried kidney, in his Yin Ba 1986 restaurant. He uses precise wok technique to sear the kidney pieces, retaining a tender texture while developing a slight caramelized crust. He adds a mix of local spices to awaken the flavors. Each quick, fluid gesture reflects know-how passed down through generations, blending tradition and creativity to produce a powerful and refined dish that embodies the soul of Sichuan.

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#13229580

23 January 2026

In Chengdu, Sichuan Province, China, on April 12, 2025, Chef Xu Xiaohong prepares an iconic Sichuan dish, stir-fried kidney, in his Yin Ba 1986 restaurant. He uses precise wok technique to sear the kidney pieces, retaining a tender texture while developing a slight caramelized crust. He adds a mix of local spices to awaken the flavors. Each quick, fluid gesture reflects know-how passed down through generations, blending tradition and creativity to produce a powerful and refined dish that embodies the soul of Sichuan.

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#13226428

22 January 2026

Migrant laborers eat street food in Kolkata, India, on January 22, 2026. Kolkata's street food represents a dynamic story of cultural fusion, with influences from the British colonial era, the Mughals, and East Asian communities shaping the city's diverse culinary landscape. Iconic dishes like the Kathi roll and cutlets originate from the colonial period, while Indo-Chinese dishes arise from 1700s Chinese trades. The city's tradition of street vendors selling affordable and convenient meals, from puffed rice mixtures to momos and phuchkas, establishes its status as a vibrant street food capital.

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#13226431

22 January 2026

Migrant laborers eat street food in Kolkata, India, on January 22, 2026. Kolkata's street food represents a dynamic story of cultural fusion, with influences from the British colonial era, the Mughals, and East Asian communities shaping the city's diverse culinary landscape. Iconic dishes like the Kathi roll and cutlets originate from the colonial period, while Indo-Chinese dishes arise from 1700s Chinese trades. The city's tradition of street vendors selling affordable and convenient meals, from puffed rice mixtures to momos and phuchkas, establishes its status as a vibrant street food capital.

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#13062251

6 December 2025

The logo signage of dm-drogerie markt is decorated with Christmas lights and garlands on Kaufinger Strasse in Munich, Bavaria, Germany, on December 5, 2025. DM-drogerie markt is a major German retail chain specializing in drugstore and consumer goods, including household products, health food, and beverages.

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#13062252

6 December 2025

The entrance of the dm-drogerie markt is visible through a large arch decorated with Christmas lights and garlands, with shoppers entering the store from Kaufinger Strasse. The store is located in Munich, Bavaria, Germany, on December 5, 2025. DM-drogerie markt is a major German retail chain specializing in drugstore and consumer goods, including household products, health food, and beverages.

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#13062253

6 December 2025

The entrance of the dm-drogerie markt is visible through a large arch decorated with Christmas lights and garlands, with shoppers entering the store from Kaufinger Strasse. The store is located in Munich, Bavaria, Germany, on December 5, 2025. DM-drogerie markt is a major German retail chain specializing in drugstore and consumer goods, including household products, health food, and beverages.

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#13062254

6 December 2025

The entrance of the dm-drogerie markt is visible through a large arch decorated with Christmas lights and garlands, with shoppers entering the store from Kaufinger Strasse. The store is located in Munich, Bavaria, Germany, on December 5, 2025. DM-drogerie markt is a major German retail chain specializing in drugstore and consumer goods, including household products, health food, and beverages.

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#13048683

2 December 2025

A lady shares food packs during the Firewood Jollof Festival 2.0 at Muri Okunola Park in Victoria Island, Lagos, Nigeria, on November 30, 2025.

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#13028884

26 November 2025

More than 3,500 D.C. resident guests are seated and served a Thanksgiving meal during the 26th Annual Safeway Feast of Sharing celebration in Washington DC, USA, on November 26, 2025, at Hall D/Convention Center.

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