"Idiyappam"

#12811677

30 September 2025

Karimeen mappas is served with butterfly pea flower idiyappam, which accounts for the blue color, in Toronto, Ontario, Canada, on September 25, 2025. Karimeen mappas is a traditional Kerala fish curry. Karimeen (Pearl Spot) is cooked in a spicy coconut gravy. Idiyappam (string hoppers) is a specialty from South Indian cuisine.

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#10603324

6 October 2023

Beetroot Idiyappam and Kadala Curry (chickpea curry) served on a banana leaf in Toronto, Ontario, Canada, on Septmber 13, 2023. Idiyappam (also known as string hoppers) is a rice dish originating from the Indian states of Tamil Nadu and Kerala. It consists of rice flour pressed into noodles, woven into a flat disc-like shape and steamed.

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#10603328

6 October 2023

Beetroot Idiyappam and Kadala Curry (chickpea curry) served on a banana leaf in Toronto, Ontario, Canada, on Septmber 13, 2023. Idiyappam (also known as string hoppers) is a rice dish originating from the Indian states of Tamil Nadu and Kerala. It consists of rice flour pressed into noodles, woven into a flat disc-like shape and steamed.

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#10603336

6 October 2023

Beetroot Idiyappam served on a banana leaf in Toronto, Ontario, Canada, on Septmber 13, 2023. Idiyappam (also known as string hoppers) is a rice dish originating from the Indian states of Tamil Nadu and Kerala. It consists of rice flour pressed into noodles, woven into a flat disc-like shape and steamed.

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#10603342

6 October 2023

Beetroot Idiyappam and Kadala Curry (chickpea curry) served on a banana leaf in Toronto, Ontario, Canada, on Septmber 13, 2023. Idiyappam (also known as string hoppers) is a rice dish originating from the Indian states of Tamil Nadu and Kerala. It consists of rice flour pressed into noodles, woven into a flat disc-like shape and steamed.

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#7457136

30 November 2021

Idiyappam and potato curry served on a banana leaf in Toronto, Ontario, Canada, on November 28, 2021. Idiyappam (also known as string hoppers) is a rice dish originating from the Indian states of Tamil Nadu and Kerala. It consists of rice flour pressed into noodles, woven into a flat disc-like shape and steamed.

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#7457144

30 November 2021

Woman preparing Idiyappam in Toronto, Ontario, Canada, on November 28, 2021. Idiyappam (also known as string hoppers) is a rice dish originating from the Indian states of Tamil Nadu and Kerala. It consists of rice flour pressed into noodles, woven into a flat disc-like shape and steamed.

Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.