"Local Food Production"

#13438895

13 March 2026

A farmer prepares to spray the terraced vegetable garden in Barugantung onion field in Garut, West Java, Indonesia, on March 13, 2026. According to the farmers, the quality of shallots harvested from their gardens decreases compared to last year due to unpredictable weather caused by climate change.

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#13438894

13 March 2026

A farmer prepares to spray the terraced vegetable garden in Barugantung onion field in Garut, West Java, Indonesia, on March 13, 2026. According to the farmers, the quality of shallots harvested from their gardens decreases compared to last year due to unpredictable weather caused by climate change.

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#13424824

9 March 2026

A worker pours freshly produced puffed rice, locally known as muri, inside a production facility at a factory in Fatullah, Narayanganj, Bangladesh. The popular snack is widely consumed across the country and is sold in wholesale markets for approximately 55 to 60 Bangladeshi taka per kilogram due to high demand.

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#13424826

9 March 2026

A worker pours freshly produced puffed rice, locally known as muri, inside a production facility at a factory in Fatullah, Narayanganj, Bangladesh. The popular snack is widely consumed across the country and is sold in wholesale markets for approximately 55 to 60 Bangladeshi taka per kilogram due to high demand.

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#13424829

9 March 2026

A worker pours freshly produced puffed rice, locally known as muri, inside a production facility at a factory in Fatullah, Narayanganj, Bangladesh. The popular snack is widely consumed across the country and is sold in wholesale markets for approximately 55 to 60 Bangladeshi taka per kilogram due to high demand.

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#13424839

9 March 2026

A worker pours freshly produced puffed rice, locally known as muri, inside a production facility at a factory in Fatullah, Narayanganj, Bangladesh. The popular snack is widely consumed across the country and is sold in wholesale markets for approximately 55 to 60 Bangladeshi taka per kilogram due to high demand.

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#13423942

9 March 2026

A worker spreads freshly prepared vermicelli, locally known as sawiyan, under the sun to dry at a small factory ahead of the Muslim holy month of Ramadan in Lahore, Pakistan, on March 9, 2026. Vermicelli is commonly used to prepare traditional sweet dishes during Ramadan and the festival of Eid.

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#13423944

9 March 2026

A worker spreads freshly prepared vermicelli, locally known as sawiyan, under the sun to dry at a small factory ahead of the Muslim holy month of Ramadan in Lahore, Pakistan, on March 9, 2026. Vermicelli is commonly used to prepare traditional sweet dishes during Ramadan and the festival of Eid.

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#13392393

2 March 2026

Workers complete the production of lemang bambu, a traditional delicacy from West Sumatra, in Jakarta, Indonesia, on March 2, 2025.

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#13392395

2 March 2026

Workers complete the production of lemang bambu, a traditional delicacy from West Sumatra, in Jakarta, Indonesia, on March 2, 2025.

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#13392397

2 March 2026

Workers complete the production of lemang bambu, a traditional delicacy from West Sumatra, in Jakarta, Indonesia, on March 2, 2025.

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#13392399

2 March 2026

Workers complete the production of lemang bambu, a traditional delicacy from West Sumatra, in Jakarta, Indonesia, on March 2, 2025.

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#13392400

2 March 2026

Workers complete the production of lemang bambu, a traditional delicacy from West Sumatra, in Jakarta, Indonesia, on March 2, 2025.

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#13392402

2 March 2026

Workers complete the production of lemang bambu, a traditional delicacy from West Sumatra, in Jakarta, Indonesia, on March 2, 2025.

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#13392404

2 March 2026

Workers complete the production of lemang bambu, a traditional delicacy from West Sumatra, in Jakarta, Indonesia, on March 2, 2025.

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#13392405

2 March 2026

Workers complete the production of lemang bambu, a traditional delicacy from West Sumatra, in Jakarta, Indonesia, on March 2, 2025.

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