"Noodle dish"

#13120911

21 December 2025

KRAKOW, POLAND – DECEMBER 21: Makielki, a traditional Polish dish also called 'kluski z makiem' (poppy seed noodles), is displayed during the 29th annual Christmas Eve food handout, a charity event organized by Krakow restaurateur and philanthropist Jan Kosciuszko, in the UNESCO-listed Main Market Square in Krakow, Poland, on December 21, 2025. The annual initiative provides free festive meals to people in need, including the homeless, elderly and low-income residents, continuing a long-standing tradition of community support ahead of Christmas.

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#12792047

24 September 2025

The Unilever corporate logo and name display on the facade of the company headquarters building in Rotterdam, Netherlands, on September 7, 2025.

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#12792048

24 September 2025

The Unilever corporate logo and name display on the facade of the company headquarters building in Rotterdam, Netherlands, on September 7, 2025.

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#12538680

8 July 2025

Various styles of Naengmyeon (buckwheat cool noodles) are arranged on a marble table in Sangju, South Korea, on July 8, 2025. Naengmyeon, or buckwheat cool noodles, is a noodle dish of North Korean origin that consists of long and thin handmade noodles made from the flour and starch of various ingredients, most commonly buckwheat, but also potatoes, sweet potatoes, arrowroot starch, and kudzu. Other varieties of naengmyeon are made from ingredients such as seaweed and green tea.

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#12538681

8 July 2025

Various styles of Naengmyeon (buckwheat cool noodles) are arranged on a marble table in Sangju, South Korea, on July 8, 2025. Naengmyeon, or buckwheat cool noodles, is a noodle dish of North Korean origin that consists of long and thin handmade noodles made from the flour and starch of various ingredients, most commonly buckwheat, but also potatoes, sweet potatoes, arrowroot starch, and kudzu. Other varieties of naengmyeon are made from ingredients such as seaweed and green tea.

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#12538682

8 July 2025

Various styles of Naengmyeon (buckwheat cool noodles) are arranged on a marble table in Sangju, South Korea, on July 8, 2025. Naengmyeon, or buckwheat cool noodles, is a noodle dish of North Korean origin that consists of long and thin handmade noodles made from the flour and starch of various ingredients, most commonly buckwheat, but also potatoes, sweet potatoes, arrowroot starch, and kudzu. Other varieties of naengmyeon are made from ingredients such as seaweed and green tea.

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#12538683

8 July 2025

Various styles of Naengmyeon (buckwheat cool noodles) are arranged on a marble table in Sangju, South Korea, on July 8, 2025. Naengmyeon, or buckwheat cool noodles, is a noodle dish of North Korean origin that consists of long and thin handmade noodles made from the flour and starch of various ingredients, most commonly buckwheat, but also potatoes, sweet potatoes, arrowroot starch, and kudzu. Other varieties of naengmyeon are made from ingredients such as seaweed and green tea.

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#12538684

8 July 2025

Various styles of Naengmyeon (buckwheat cool noodles) are arranged on a marble table in Sangju, South Korea, on July 8, 2025. Naengmyeon, or buckwheat cool noodles, is a noodle dish of North Korean origin that consists of long and thin handmade noodles made from the flour and starch of various ingredients, most commonly buckwheat, but also potatoes, sweet potatoes, arrowroot starch, and kudzu. Other varieties of naengmyeon are made from ingredients such as seaweed and green tea.

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#12538685

8 July 2025

Various styles of Naengmyeon (buckwheat cool noodles) are arranged on a marble table in Sangju, South Korea, on July 8, 2025. Naengmyeon, or buckwheat cool noodles, is a noodle dish of North Korean origin that consists of long and thin handmade noodles made from the flour and starch of various ingredients, most commonly buckwheat, but also potatoes, sweet potatoes, arrowroot starch, and kudzu. Other varieties of naengmyeon are made from ingredients such as seaweed and green tea.

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#12538687

8 July 2025

Various styles of Naengmyeon (buckwheat cool noodles) are arranged on a marble table in Sangju, South Korea, on July 8, 2025. Naengmyeon, or buckwheat cool noodles, is a noodle dish of North Korean origin that consists of long and thin handmade noodles made from the flour and starch of various ingredients, most commonly buckwheat, but also potatoes, sweet potatoes, arrowroot starch, and kudzu. Other varieties of naengmyeon are made from ingredients such as seaweed and green tea.

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#12538690

8 July 2025

Various styles of Naengmyeon (buckwheat cool noodles) are arranged on a marble table in Sangju, South Korea, on July 8, 2025. Naengmyeon, or buckwheat cool noodles, is a noodle dish of North Korean origin that consists of long and thin handmade noodles made from the flour and starch of various ingredients, most commonly buckwheat, but also potatoes, sweet potatoes, arrowroot starch, and kudzu. Other varieties of naengmyeon are made from ingredients such as seaweed and green tea.

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#12538693

8 July 2025

Various styles of Naengmyeon (buckwheat cool noodles) are arranged on a marble table in Sangju, South Korea, on July 8, 2025. Naengmyeon, or buckwheat cool noodles, is a noodle dish of North Korean origin that consists of long and thin handmade noodles made from the flour and starch of various ingredients, most commonly buckwheat, but also potatoes, sweet potatoes, arrowroot starch, and kudzu. Other varieties of naengmyeon are made from ingredients such as seaweed and green tea.

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#12538696

8 July 2025

Various styles of Naengmyeon (buckwheat cool noodles) are arranged on a marble table in Sangju, South Korea, on July 8, 2025. Naengmyeon, or buckwheat cool noodles, is a noodle dish of North Korean origin that consists of long and thin handmade noodles made from the flour and starch of various ingredients, most commonly buckwheat, but also potatoes, sweet potatoes, arrowroot starch, and kudzu. Other varieties of naengmyeon are made from ingredients such as seaweed and green tea.

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#12538699

8 July 2025

Various styles of Naengmyeon (buckwheat cool noodles) are arranged on a marble table in Sangju, South Korea, on July 8, 2025. Naengmyeon, or buckwheat cool noodles, is a noodle dish of North Korean origin that consists of long and thin handmade noodles made from the flour and starch of various ingredients, most commonly buckwheat, but also potatoes, sweet potatoes, arrowroot starch, and kudzu. Other varieties of naengmyeon are made from ingredients such as seaweed and green tea.

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#12538701

8 July 2025

Various styles of Naengmyeon (buckwheat cool noodles) are arranged on a marble table in Sangju, South Korea, on July 8, 2025. Naengmyeon, or buckwheat cool noodles, is a noodle dish of North Korean origin that consists of long and thin handmade noodles made from the flour and starch of various ingredients, most commonly buckwheat, but also potatoes, sweet potatoes, arrowroot starch, and kudzu. Other varieties of naengmyeon are made from ingredients such as seaweed and green tea.

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#12384974

19 May 2025

EDMONTON, CANADA - MAY 7: A creamy garlic seafood tagliatelle is displayed inside a restaurant in Edmonton, Alberta, Canada, on May 7, 2025.

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