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315 professional editorial images found
#13229469
23 January 2026
In Xian of Mingshan, Sichuan Province, China, on April 13, 2025, a woman harvests young tea leaves on the steep terraces of Mount Mengding, where Meng Ding Gan Lu, one of China's oldest and most prestigious green teas, is produced.
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#13229487
23 January 2026
In Xian of Mingshan, Sichuan Province, China, on April 13, 2025, a group of women harvests young tea leaves on the steep terraces of Mount Mengding, where Meng Ding Gan Lu, one of China's oldest and most prestigious green teas, is produced.
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#13229488
23 January 2026
In Xian of Mingshan, Sichuan Province, China, on April 13, 2025, a group of women harvests young tea leaves on the steep terraces of Mount Mengding, where Meng Ding Gan Lu, one of China's oldest and most prestigious green teas, is produced.
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#13229489
23 January 2026
In Xian of Mingshan, Sichuan Province, China, on April 13, 2025, a group of women harvests young tea leaves on the steep terraces of Mount Mengding, where Meng Ding Gan Lu, one of China's oldest and most prestigious green teas, is produced.
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#13229490
23 January 2026
In Xian of Mingshan, Sichuan Province, China, on April 13, 2025, a group of women harvests young tea leaves on the steep terraces of Mount Mengding, where Meng Ding Gan Lu, one of China's oldest and most prestigious green teas, is produced.
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#13229491
23 January 2026
In Xian of Mingshan, Sichuan Province, China, on April 13, 2025, a group of women harvests young tea leaves on the steep terraces of Mount Mengding, where Meng Ding Gan Lu, one of China's oldest and most prestigious green teas, is produced.
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#13229498
23 January 2026
In Xian of Mingshan, Sichuan Province, China, on April 13, 2025, a woman harvests young tea leaves on the steep terraces of Mount Mengding, where Meng Ding Gan Lu, one of China's oldest and most prestigious green teas, is produced.
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#13229499
23 January 2026
In Xian of Mingshan, Sichuan Province, China, on April 13, 2025, a woman harvests young tea leaves on the steep terraces of Mount Mengding, where Meng Ding Gan Lu, one of China's oldest and most prestigious green teas, is produced.
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#13229507
23 January 2026
In Xian of Mingshan, Sichuan Province, China, on April 13, 2025, a woman harvests young tea leaves on the steep terraces of Mount Mengding, where Meng Ding Gan Lu, one of China's oldest and most prestigious green teas, is produced.
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#13229512
23 January 2026
In Xian of Mingshan, Sichuan Province, China, on April 13, 2025, a woman harvests young tea leaves on the steep terraces of Mount Mengding, where Meng Ding Gan Lu, one of China's oldest and most prestigious green teas, is produced.
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#13229516
23 January 2026
In Xian of Mingshan, Sichuan Province, China, on April 13, 2025, a group of women harvests young tea leaves on the steep terraces of Mount Mengding, where Meng Ding Gan Lu, one of China's oldest and most prestigious green teas, is produced.
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#13229517
23 January 2026
In Xian of Mingshan, Sichuan Province, China, on April 13, 2025, a group of women harvests young tea leaves on the steep terraces of Mount Mengding, where Meng Ding Gan Lu, one of China's oldest and most prestigious green teas, is produced.
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#13229600
23 January 2026
In Zigong, Sichuan Province, China, on April 14, 2025, a man extracts salt from an ancient salt well in the city of Zigong, Sichuan, the cradle of one of the world's oldest salt industries. Using a manual or mechanical pumping system, brine is drawn from deep underground and then channeled into large vats where it is heated until evaporation. This know-how, refined over more than two millennia, shapes the region's economy and gastronomy. In Zigong, salt is far more than a seasoning; it is a unique cultural and technical heritage in China.
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#13229493
23 January 2026
In Xian of Mingshan, Sichuan Province, China, on April 13, 2025, a woman harvests young tea leaves on the steep terraces of Mount Mengding, where Meng Ding Gan Lu, one of China's oldest and most prestigious green teas, is produced.
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#13229494
23 January 2026
In Xian of Mingshan, Sichuan Province, China, on April 13, 2025, a woman harvests young tea leaves on the steep terraces of Mount Mengding, where Meng Ding Gan Lu, one of China's oldest and most prestigious green teas, is produced.
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#13229496
23 January 2026
In Xian of Mingshan, Sichuan Province, China, on April 13, 2025, a woman harvests young tea leaves on the steep terraces of Mount Mengding, where Meng Ding Gan Lu, one of China's oldest and most prestigious green teas, is produced.
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