"Retailing"

#13242406

26 January 2026

An aerial view shows the downtown Tulsa skyline surrounded by snow-covered streets and highways in Tulsa, United States, on January 25, 2026, after a winter storm moves out of the area. More than seven inches of snow falls over a 36-hour period, with temperatures remaining in the low teens and wind chills below zero as traffic remains sparse.

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#13242408

26 January 2026

An aerial view shows the downtown Tulsa skyline surrounded by snow-covered streets and highways in Tulsa, United States, on January 25, 2026, after a winter storm moves out of the area. More than seven inches of snow falls over a 36-hour period, with temperatures remaining in the low teens and wind chills below zero as traffic remains sparse.

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#13242409

26 January 2026

An aerial view shows the downtown Tulsa skyline surrounded by snow-covered streets and highways in Tulsa, United States, on January 25, 2026, after a winter storm moves out of the area. More than seven inches of snow falls over a 36-hour period, with temperatures remaining in the low teens and wind chills below zero as traffic remains sparse.

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#13242410

26 January 2026

An aerial view shows the downtown Tulsa skyline surrounded by snow-covered streets and highways in Tulsa, United States, on January 25, 2026, after a winter storm moves out of the area. More than seven inches of snow falls over a 36-hour period, with temperatures remaining in the low teens and wind chills below zero as traffic remains sparse.

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#13242411

26 January 2026

An aerial view shows the downtown Tulsa skyline surrounded by snow-covered streets and highways in Tulsa, United States, on January 25, 2026, after a winter storm moves out of the area. More than seven inches of snow falls over a 36-hour period, with temperatures remaining in the low teens and wind chills below zero as traffic remains sparse.

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#13242413

26 January 2026

An aerial view shows the downtown Tulsa skyline surrounded by snow-covered streets and highways in Tulsa, United States, on January 25, 2026, after a winter storm moves out of the area. More than seven inches of snow falls over a 36-hour period, with temperatures remaining in the low teens and wind chills below zero as traffic remains sparse.

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#13239787

25 January 2026

A great blue heron perches on the boardwalk railing beside a security guard at Wakodahatchee Wetlands in Delray Beach, Florida, on January 25, 2026.

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#13239789

25 January 2026

A great blue heron perches on the boardwalk railing beside a security guard at Wakodahatchee Wetlands in Delray Beach, Florida, on January 25, 2026.

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#13231574

24 January 2026

Ice-covered railings are seen on the promenade near Lanzheron Beach in Odesa, Ukraine, on January 20, 2026

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#13231577

24 January 2026

Ice-covered railings are seen on the promenade near Lanzheron Beach in Odesa, Ukraine, on January 20, 2026

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#13231578

24 January 2026

Ice-covered railings are seen on the promenade near Lanzheron Beach in Odesa, Ukraine, on January 20, 2026

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#13231586

24 January 2026

Ice-covered steps and railings are seen on the promenade near Lanzheron Beach in Odesa, Ukraine, on January 20, 2026

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#13231587

24 January 2026

Ice-covered railings are seen on the promenade near Lanzheron Beach in Odesa, Ukraine, on January 20, 2026

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#13229577

23 January 2026

In Chengdu, Sichuan Province, China, on April 12, 2025, Chef Xu Xiaohong prepares an iconic Sichuan dish, stir-fried kidney, in his Yin Ba 1986 restaurant. He uses precise wok technique to sear the kidney pieces, retaining a tender texture while developing a slight caramelized crust. He adds a mix of local spices to awaken the flavors. Each quick, fluid gesture reflects know-how passed down through generations, blending tradition and creativity to produce a powerful and refined dish that embodies the soul of Sichuan.

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#13229578

23 January 2026

In Chengdu, Sichuan Province, China, on April 12, 2025, Chef Xu Xiaohong prepares an iconic Sichuan dish, stir-fried kidney, in his Yin Ba 1986 restaurant. He uses precise wok technique to sear the kidney pieces, retaining a tender texture while developing a slight caramelized crust. He adds a mix of local spices to awaken the flavors. Each quick, fluid gesture reflects know-how passed down through generations, blending tradition and creativity to produce a powerful and refined dish that embodies the soul of Sichuan.

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#13229579

23 January 2026

In Chengdu, Sichuan Province, China, on April 12, 2025, Chef Xu Xiaohong prepares an iconic Sichuan dish, stir-fried kidney, in his Yin Ba 1986 restaurant. He uses precise wok technique to sear the kidney pieces, retaining a tender texture while developing a slight caramelized crust. He adds a mix of local spices to awaken the flavors. Each quick, fluid gesture reflects know-how passed down through generations, blending tradition and creativity to produce a powerful and refined dish that embodies the soul of Sichuan.

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