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11th General Convention Of Nepal’s Largest Communist Party CPN-UML Starts, KP Oli Faces Challenge From Fellow Supporter Within Party
13 December 2025
#13091070
13 December 2025
Pradeep Kumar Gyawali, Deputy Secretary General of the Communist Party of Nepal- Unified Marxist Leninist (CPN-UML), addresses the opening ceremony of the party's general convention in Bhaktapur, Nepal, on December 13, 2025. The party claims the gathering to be its largest so far, mobilizing supporters from across the country by reserving vehicles to bring cadres to the Valley. Over 2,200 delegates, including elected and nominated representatives, and 309 observers participate in the convention, which elects the party's new leadership. Around 10,000 volunteers are mobilized for organizational management, according to the organizer. The convention elects 15 office-bearers, including the party chair and 251 central committees. Another 10 percent of members are nominated. Although the party statute mandates a general convention every five years, this one convenes a year early. The 10th convention is held in Chitwan, Nepal, in December 2021. As the statute and policy convention concludes in September, the gathering focuses mainly on leadership selection. In the closed-door session, Oli presents the political report, while General Secretary Shankar Pokhrel tables the organizational report. Senior Vice Chairman Ishwar Pokhrel registers a concept paper criticizing Oli's leadership style and raising concerns over internal party democracy, and announces a challenge to Oli for the party chair.
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#13057167
4 December 2025
Members of the Newa: community, the aboriginals of the Kathmandu Valley, take part in the Yomari Punhi: and Jyapu day celebration parade in Kathmandu, Nepal, on December 4, 2025. A steaming hot delicacy shaped like a fig, filled with molasses and sesame seeds, commonly called Yomari in the Newa community, marks the start of the consumption of fresh-harvest rice from the full moon of Poush, the ninth month of the Nepali Lunar calendar. The harvest festival, marked with fanfare by the Newa community of the Kathmandu Valley, gets its name from Yomari, the fresh-harvest rice sweetmeat. According to various beliefs, Suchandra and Krita, a married couple, first experiment with the fresh yield of rice from their field at present-day Panauti City in ancient times. The couple then distributes the new delicacy to the villagers, which is liked by all, and it is named Yomari, which in the Newa: Language means ''tasty bread.'' It not only is tasty but also helps one to keep warm in winter and helps to increase blood and sperm.
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#13057173
4 December 2025
A member of the Newa: community, the aboriginals of the Kathmandu Valley, watches the Yomari Punhi: and Jyapu day celebration parade in Kathmandu, Nepal, on December 4, 2025. A steaming hot delicacy shaped like a fig, filled with molasses and sesame seeds, commonly called Yomari in the Newa community, marks the start of the consumption of fresh-harvest rice from the full moon of Poush, the ninth month of the Nepali Lunar calendar. The harvest festival, marked with fanfare by the Newa community of the Kathmandu Valley, gets its name from Yomari, the fresh-harvest rice sweetmeat. According to various beliefs, Suchandra and Krita, a married couple, first experiment with the fresh yield of rice from their field at present-day Panauti City in ancient times. The couple then distributes the new delicacy to the villagers, which is liked by all, and it is named Yomari, which in the Newa: Language means ''tasty bread.'' It not only is tasty but also helps one to keep warm in winter and helps to increase blood and sperm.
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#13057174
4 December 2025
A member of the Newa: community, the aboriginals of the Kathmandu Valley, watches the Yomari Punhi: and Jyapu day celebration parade in Kathmandu, Nepal, on December 4, 2025. A steaming hot delicacy shaped like a fig, filled with molasses and sesame seeds, commonly called Yomari in the Newa community, marks the start of the consumption of fresh-harvest rice from the full moon of Poush, the ninth month of the Nepali Lunar calendar. The harvest festival, marked with fanfare by the Newa community of the Kathmandu Valley, gets its name from Yomari, the fresh-harvest rice sweetmeat. According to various beliefs, Suchandra and Krita, a married couple, first experiment with the fresh yield of rice from their field at present-day Panauti City in ancient times. The couple then distributes the new delicacy to the villagers, which is liked by all, and it is named Yomari, which in the Newa: Language means ''tasty bread.'' It not only is tasty but also helps one to keep warm in winter and helps to increase blood and sperm.
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#13057178
4 December 2025
A member of the Newa: community, the aboriginals of the Kathmandu Valley, takes part in the Yomari Punhi: and Jyapu day celebration parade in Kathmandu, Nepal, on December 4, 2025. A steaming hot delicacy shaped like a fig, filled with molasses and sesame seeds, commonly called Yomari in the Newa community, marks the start of the consumption of fresh-harvest rice from the full moon of Poush, the ninth month of the Nepali Lunar calendar. The harvest festival, marked with fanfare by the Newa community of the Kathmandu Valley, gets its name from Yomari, the fresh-harvest rice sweetmeat. According to various beliefs, Suchandra and Krita, a married couple, first experiment with the fresh yield of rice from their field at present-day Panauti City in ancient times. The couple then distributes the new delicacy to the villagers, which is liked by all, and it is named Yomari, which in the Newa: Language means ''tasty bread.'' It not only is tasty but also helps one to keep warm in winter and helps to increase blood and sperm.
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#13057179
4 December 2025
A member of the Newa: community, the aboriginals of the Kathmandu Valley, plays a traditional musical instrument as she takes part in the Yomari Punhi: and Jyapu day celebration parade in Kathmandu, Nepal, on December 4, 2025. The steaming hot delicacy shaped like a fig, filled with molasses and sesame seeds, commonly called Yomari in the Newa community, marks the start of the consumption of fresh-harvest rice from the full moon of Poush, the ninth month of the Nepali Lunar calendar. The harvest festival, marked with fanfare by the Newa community of the Kathmandu Valley, gets its name from Yomari, the fresh-harvest rice sweetmeat. According to various beliefs, Suchandra and Krita, a married couple, first experiment with the fresh yield of rice from their field at present-day Panauti City in ancient times. The couple then distributes the new delicacy to the villagers, which is liked by all, and it is named Yomari, which in the Newa: Language means ''tasty bread.'' It not only is tasty but also helps one to keep warm in winter and helps to increase blood and sperm.
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#13057180
4 December 2025
Members of the Newa: community, the aboriginals of the Kathmandu Valley, take part in the Yomari Punhi: and Jyapu day celebration parade in Kathmandu, Nepal, on December 4, 2025. A steaming hot delicacy shaped like a fig, filled with molasses and sesame seeds, commonly called Yomari in the Newa community, marks the start of the consumption of fresh-harvest rice from the full moon of Poush, the ninth month of the Nepali Lunar calendar. The harvest festival, marked with fanfare by the Newa community of the Kathmandu Valley, gets its name from Yomari, the fresh-harvest rice sweetmeat. According to various beliefs, Suchandra and Krita, a married couple, first experiment with the fresh yield of rice from their field at present-day Panauti City in ancient times. The couple then distributes the new delicacy to the villagers, which is liked by all, and it is named Yomari, which in the Newa: Language means ''tasty bread.'' It not only is tasty but also helps one to keep warm in winter and helps to increase blood and sperm.
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#13057182
4 December 2025
Members of the Newa community, the aboriginals of the Kathmandu Valley, play traditional musical instruments as they take part in the Yomari Punhi and Jyapu Day celebration parade in Kathmandu, Nepal, on December 4, 2025. The steaming hot delicacy shaped like a fig, filled with molasses and sesame seeds, commonly called Yomari in the Newa community, marks the start of the consumption of fresh-harvest rice from the full moon of Poush, the ninth month of the Nepali lunar calendar. The harvest festival, marked with fanfare by the Newa community of the Kathmandu Valley, gets its name from Yomari, the fresh-harvest rice sweetmeat. According to various beliefs, Suchandra and Krita, a married couple, first experiment with the fresh yield of rice from their field at present-day Panauti City in ancient times. The couple then distributes the new delicacy to the villagers, which is liked by all, and it is named Yomari, which in the Newa language means ''tasty bread.'' It not only is tasty but also helps one to keep warm in winter and helps to increase blood and sperm.
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#13057183
4 December 2025
A member of the Newa: community, the aboriginals of the Kathmandu Valley, plays a traditional musical instrument as he takes part in the Yomari Punhi: and Jyapu day celebration parade in Kathmandu, Nepal, on December 4, 2025. The steaming hot delicacy shaped like a fig, filled with molasses and sesame seeds, commonly called Yomari in the Newa community, marks the start of the consumption of fresh-harvest rice from the full moon of Poush, the ninth month of the Nepali Lunar calendar. The harvest festival, marked with fanfare by the Newa community of the Kathmandu Valley, gets its name from Yomari, the fresh-harvest rice sweetmeat. According to various beliefs, Suchandra and Krita, a married couple, first experimented with the fresh yield of rice from their field in present-day Panauti City in ancient times. The couple then distributed the new delicacy to the villagers, which was liked by all, and it was named Yomari, which in the Newa: Language means ''tasty bread.'' It not only is tasty but also helps one to keep warm in winter and helps to increase blood and sperm.
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#13057184
4 December 2025
A member of the Newa community, the aboriginals of the Kathmandu Valley, prepares to welcome the Yomari Punhi and Jyapu Day celebration parade to start in Kathmandu, Nepal, on December 4, 2025. A steaming hot delicacy shaped like a fig, filled with molasses and sesame seeds, commonly called Yomari in the Newa community, marks the start of the consumption of fresh-harvest rice from the full moon of Poush, the ninth month of the Nepali lunar calendar. The harvest festival, marked with fanfare by the Newa community of the Kathmandu Valley, gets its name from Yomari, the fresh-harvest rice sweetmeat. According to various beliefs, Suchandra and Krita, a married couple, first experimented with the fresh yield of rice from their field at present-day Panauti City in ancient times. The couple then distributed the new delicacy to the villagers, which was liked by all, and it was named Yomari, which in the Newa language means ''tasty bread.'' It not only is tasty but also helps one to keep warm in winter and helps to increase blood and sperm.
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#13057185
4 December 2025
A member of the Newa: community, the aboriginals of the Kathmandu Valley, plays a traditional musical instrument as she takes part in the Yomari Punhi: and Jyapu day celebration parade in Kathmandu, Nepal, on December 4, 2025. The steaming hot delicacy shaped like a fig, filled with molasses and sesame seeds, commonly called Yomari in the Newa community, marks the start of the consumption of fresh-harvest rice from the full moon of Poush, the ninth month of the Nepali Lunar calendar. The harvest festival, marked with fanfare by the Newa community of the Kathmandu Valley, gets its name from Yomari, the fresh-harvest rice sweetmeat. According to various beliefs, Suchandra and Krita, a married couple, first experiment with the fresh yield of rice from their field at present-day Panauti City in ancient times. The couple then distributes the new delicacy to the villagers, which is liked by all, and it is named Yomari, which in the Newa: Language means ''tasty bread.'' It not only is tasty but also helps one to keep warm in winter and helps to increase blood and sperm.
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#13057186
4 December 2025
A member of the Newa: community, the aboriginals of the Kathmandu Valley, plays a traditional musical instrument as he takes part in the Yomari Punhi: and Jyapu day celebration parade in Kathmandu, Nepal, on December 4, 2025. The steaming hot delicacy shaped like a fig, filled with molasses and sesame seeds, commonly called Yomari in the Newa community, marks the start of the consumption of fresh-harvest rice from the full moon of Poush, the ninth month of the Nepali Lunar calendar. The harvest festival, marked with fanfare by the Newa community of the Kathmandu Valley, gets its name from Yomari, the fresh-harvest rice sweetmeat. According to various beliefs, Suchandra and Krita, a married couple, first experimented with the fresh yield of rice from their field in present-day Panauti City in ancient times. The couple then distributed the new delicacy to the villagers, which was liked by all, and it was named Yomari, which in the Newa: Language means ''tasty bread.'' It not only is tasty but also helps one to keep warm in winter and helps to increase blood and sperm.
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#13057187
4 December 2025
Members of the Newa community, the aboriginals of the Kathmandu Valley, pose for a photo as they take part in the Yomari Punhi and Jyapu Day celebration parade in Kathmandu, Nepal, on December 4, 2025. A steaming hot delicacy shaped like a fig, filled with molasses and sesame seeds, commonly called Yomari in the Newa community, marks the start of the consumption of fresh-harvest rice from the full moon of Poush, the ninth month of the Nepali lunar calendar. The harvest festival, marked with fanfare by the Newa community of the Kathmandu Valley, gets its name from Yomari, the fresh-harvest rice sweetmeat. According to various beliefs, Suchandra and Krita, a married couple, first experiment with the fresh yield of rice from their field in present-day Panauti City in ancient times. The couple then distributes the new delicacy to the villagers, which is liked by all, and it is named Yomari, which in the Newa language means ''tasty bread.'' It not only is tasty but also helps one to keep warm in winter and helps to increase blood and sperm.
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#13057188
4 December 2025
A member of the Newa: community, the aboriginals of the Kathmandu Valley, plays a traditional musical instrument as she takes part in the Yomari Punhi: and Jyapu day celebration parade in Kathmandu, Nepal, on December 4, 2025. The steaming hot delicacy shaped like a fig, filled with molasses and sesame seeds, commonly called Yomari in the Newa community, marks the start of the consumption of fresh-harvest rice from the full moon of Poush, the ninth month of the Nepali Lunar calendar. The harvest festival, marked with fanfare by the Newa community of the Kathmandu Valley, gets its name from Yomari, the fresh-harvest rice sweetmeat. According to various beliefs, Suchandra and Krita, a married couple, first experiment with the fresh yield of rice from their field at present-day Panauti City in ancient times. The couple then distributes the new delicacy to the villagers, which is liked by all, and it is named Yomari, which in the Newa: Language means ''tasty bread.'' It not only is tasty but also helps one to keep warm in winter and helps to increase blood and sperm.
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#13057191
4 December 2025
Members of the Newa: community, the aboriginals of the Kathmandu Valley, take part in the Yomari Punhi: and Jyapu day celebration parade in Kathmandu, Nepal, on December 4, 2025. A steaming hot delicacy shaped like a fig, filled with molasses and sesame seeds, commonly called Yomari in the Newa community, marks the start of the consumption of fresh-harvest rice from the full moon of Poush, the ninth month of the Nepali Lunar calendar. The harvest festival, marked with fanfare by the Newa community of the Kathmandu Valley, gets its name from Yomari, the fresh-harvest rice sweetmeat. According to various beliefs, Suchandra and Krita, a married couple, first experiment with the fresh yield of rice from their field at present-day Panauti City in ancient times. The couple then distributes the new delicacy to the villagers, which is liked by all, and it is named Yomari, which in the Newa: Language means ''tasty bread.'' It not only is tasty but also helps one to keep warm in winter and helps to increase blood and sperm.
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#13057193
4 December 2025
A member of the Newa community, the aboriginals of the Kathmandu Valley, is showered with flowers while taking part in the Yomari Punhi and Jyapu Day celebration parade in Kathmandu, Nepal, on December 4, 2025. A steaming hot delicacy shaped like a fig, filled with molasses and sesame seeds, commonly called Yomari in the Newa community, marks the start of the consumption of fresh-harvest rice from the full moon of Poush, the ninth month of the Nepali lunar calendar. The harvest festival, marked with fanfare by the Newa community of the Kathmandu Valley, gets its name from Yomari, the fresh-harvest rice sweetmeat. According to various beliefs, Suchandra and Krita, a married couple, first experiment with the fresh yield of rice from their field at present-day Panauti City in ancient times. The couple then distributes the new delicacy to the villagers, which is liked by all, and it is named Yomari, which in the Newa language means ''tasty bread.'' It is not only tasty but also helps one to keep warm in winter and helps to increase blood and sperm.
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