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The Newar Community Prepare Yomari Food Occasion On Yomari Punhi Festival In Lalitpur, Nepal
5 December 2025
#13061485
5 December 2025
The Newar community prepares Yomari food for the Yomari Punhi festival in Lalitpur, Nepal, on December 4, 2025. Yomari is a traditional steamed dumpling delicacy of the Newar community in Nepal. It is made from a dough of new-harvest rice flour and typically filled with sweet ingredients like chaku (molasses or brown cane sugar taffy) or khuwa (condensed milk)
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The Newar Community Prepare Yomari Food Occasion On Yomari Punhi Festival In Lalitpur, Nepal
5 December 2025
#13061486
5 December 2025
The Newar community prepares Yomari food for the Yomari Punhi festival in Lalitpur, Nepal, on December 4, 2025. Yomari is a traditional steamed dumpling delicacy of the Newar community in Nepal. It is made from a dough of new-harvest rice flour and typically filled with sweet ingredients like chaku (molasses or brown cane sugar taffy) or khuwa (condensed milk)
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The Newar Community Prepare Yomari Food Occasion On Yomari Punhi Festival In Lalitpur, Nepal
5 December 2025
#13061487
5 December 2025
The Newar community prepares Yomari food for the Yomari Punhi festival in Lalitpur, Nepal, on December 4, 2025. Yomari is a traditional steamed dumpling delicacy of the Newar community in Nepal. It is made from a dough of new-harvest rice flour and typically filled with sweet ingredients like chaku (molasses or brown cane sugar taffy) or khuwa (condensed milk)
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The Newar Community Prepare Yomari Food Occasion On Yomari Punhi Festival In Lalitpur, Nepal
5 December 2025
#13061488
5 December 2025
The Newar community prepares Yomari food for the Yomari Punhi festival in Lalitpur, Nepal, on December 4, 2025. Yomari is a traditional steamed dumpling delicacy of the Newar community in Nepal. It is made from a dough of new-harvest rice flour and typically filled with sweet ingredients like chaku (molasses or brown cane sugar taffy) or khuwa (condensed milk)
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The Newar Community Prepare Yomari Food Occasion On Yomari Punhi Festival In Lalitpur, Nepal
5 December 2025
#13061489
5 December 2025
The Newar community prepares Yomari food for the Yomari Punhi festival in Lalitpur, Nepal, on December 4, 2025. Yomari is a traditional steamed dumpling delicacy of the Newar community in Nepal. It is made from a dough of new-harvest rice flour and typically filled with sweet ingredients like chaku (molasses or brown cane sugar taffy) or khuwa (condensed milk)
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The Newar Community Prepare Yomari Food Occasion On Yomari Punhi Festival In Lalitpur, Nepal
5 December 2025
#13061490
5 December 2025
The Newar community prepares Yomari food for the Yomari Punhi festival in Lalitpur, Nepal, on December 4, 2025. Yomari is a traditional steamed dumpling delicacy of the Newar community in Nepal. It is made from a dough of new-harvest rice flour and typically filled with sweet ingredients like chaku (molasses or brown cane sugar taffy) or khuwa (condensed milk)
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The Newar Community Prepare Yomari Food Occasion On Yomari Punhi Festival In Lalitpur, Nepal
5 December 2025
#13061491
5 December 2025
The Newar community prepares Yomari food for the Yomari Punhi festival in Lalitpur, Nepal, on December 4, 2025. Yomari is a traditional steamed dumpling delicacy of the Newar community in Nepal. It is made from a dough of new-harvest rice flour and typically filled with sweet ingredients like chaku (molasses or brown cane sugar taffy) or khuwa (condensed milk)
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#13053490
3 December 2025
An aerial view shows the islands of Drvenik Mali and Drvenik Veli, which are located in the Adriatic Sea, Croatia. Drvenik Mali is a smaller island west of the larger Drvenik Veli. The area is known for tourism, agriculture, and fishing.
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#13053491
3 December 2025
An aerial view shows the islands of Drvenik Mali and Drvenik Veli, which are located in the Adriatic Sea, Croatia. Drvenik Mali is a smaller island west of the larger Drvenik Veli. The area is known for tourism, agriculture, and fishing.
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#13053591
3 December 2025
A seller arranges and sells water snails at a regulated fish market in Siliguri, India, on December 3, 2025. It is also eaten in many parts of India with rice or bread.
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#13048608
2 December 2025
Guests are entertained during the Firewood Jollof Festival 2.0 at Muri Okunola Park in Victoria Island, Lagos, Nigeria, on November 30, 2025.
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#13048609
2 December 2025
Guests are entertained during the Firewood Jollof Festival 2.0 at Muri Okunola Park in Victoria Island, Lagos, Nigeria, on November 30, 2025.
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#13048610
2 December 2025
Guests are entertained during the Firewood Jollof Festival 2.0 at Muri Okunola Park in Victoria Island, Lagos, Nigeria, on November 30, 2025.
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#13048615
2 December 2025
Chizoma Chukwueke is the Chief Executive Officer of Firewood Jollof Nigeria during the Firewood Jollof Festival 2.0 at Muri Okunola Park in Victoria Island, Lagos, Nigeria, on November 30, 2025.
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#13048617
2 December 2025
Feyisayo Akiwotu, Head of Regional Branch Operations, participates in the Firewood Jollof Festival 2.0 at Muri Okunola Park in Victoria Island, Lagos, Nigeria, on November 30, 2025.
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#13048627
2 December 2025
Chizoma Chukwueke is the Chief Executive Officer of Firewood Jollof Nigeria during the Firewood Jollof Festival 2.0 at Muri Okunola Park in Victoria Island, Lagos, Nigeria, on November 30, 2025.
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