"food occasion"

#13061485

5 December 2025

The Newar community prepares Yomari food for the Yomari Punhi festival in Lalitpur, Nepal, on December 4, 2025. Yomari is a traditional steamed dumpling delicacy of the Newar community in Nepal. It is made from a dough of new-harvest rice flour and typically filled with sweet ingredients like chaku (molasses or brown cane sugar taffy) or khuwa (condensed milk)

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#13061486

5 December 2025

The Newar community prepares Yomari food for the Yomari Punhi festival in Lalitpur, Nepal, on December 4, 2025. Yomari is a traditional steamed dumpling delicacy of the Newar community in Nepal. It is made from a dough of new-harvest rice flour and typically filled with sweet ingredients like chaku (molasses or brown cane sugar taffy) or khuwa (condensed milk)

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#13061487

5 December 2025

The Newar community prepares Yomari food for the Yomari Punhi festival in Lalitpur, Nepal, on December 4, 2025. Yomari is a traditional steamed dumpling delicacy of the Newar community in Nepal. It is made from a dough of new-harvest rice flour and typically filled with sweet ingredients like chaku (molasses or brown cane sugar taffy) or khuwa (condensed milk)

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#13061488

5 December 2025

The Newar community prepares Yomari food for the Yomari Punhi festival in Lalitpur, Nepal, on December 4, 2025. Yomari is a traditional steamed dumpling delicacy of the Newar community in Nepal. It is made from a dough of new-harvest rice flour and typically filled with sweet ingredients like chaku (molasses or brown cane sugar taffy) or khuwa (condensed milk)

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#13061489

5 December 2025

The Newar community prepares Yomari food for the Yomari Punhi festival in Lalitpur, Nepal, on December 4, 2025. Yomari is a traditional steamed dumpling delicacy of the Newar community in Nepal. It is made from a dough of new-harvest rice flour and typically filled with sweet ingredients like chaku (molasses or brown cane sugar taffy) or khuwa (condensed milk)

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#13061490

5 December 2025

The Newar community prepares Yomari food for the Yomari Punhi festival in Lalitpur, Nepal, on December 4, 2025. Yomari is a traditional steamed dumpling delicacy of the Newar community in Nepal. It is made from a dough of new-harvest rice flour and typically filled with sweet ingredients like chaku (molasses or brown cane sugar taffy) or khuwa (condensed milk)

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#13061491

5 December 2025

The Newar community prepares Yomari food for the Yomari Punhi festival in Lalitpur, Nepal, on December 4, 2025. Yomari is a traditional steamed dumpling delicacy of the Newar community in Nepal. It is made from a dough of new-harvest rice flour and typically filled with sweet ingredients like chaku (molasses or brown cane sugar taffy) or khuwa (condensed milk)

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#13048657

2 December 2025

A woman poses for a photograph during the Firewood Jollof Festival 2.0 at Muri Okunola Park, Victoria Island, in Lagos, Nigeria, on November 30, 2025.

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#13035453

28 November 2025

People participate in a Christmas cake-mixing ceremony in Kathmandu, Nepal, on November 27, 2025.

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#13035454

28 November 2025

People participate in a Christmas cake-mixing ceremony in Kathmandu, Nepal, on November 27, 2025.

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#13035455

28 November 2025

People participate in a Christmas cake-mixing ceremony in Kathmandu, Nepal, on November 27, 2025.

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#13035456

28 November 2025

People participate in a Christmas cake-mixing ceremony in Kathmandu, Nepal, on November 27, 2025.

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#12951679

5 November 2025

Devotees prepare ''chapatis'' (Indian bread) at a ''Langar'' or community kitchen on the occasion of Guru Nanak Jayanti, also known as Gurpurab, which is celebrated every year on the full moon date of Kartik month or Kartik Purnima to mark the birth of the first guru of Sikhism in Kolkata, India, on November 5, 2025.

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#12951680

5 November 2025

Devotees prepare ''chapatis'' (Indian bread) at a ''Langar'' or community kitchen on the occasion of Guru Nanak Jayanti, also known as Gurpurab, which is celebrated every year on the full moon date of Kartik month or Kartik Purnima to mark the birth of the first guru of Sikhism in Kolkata, India, on November 5, 2025.

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#12951686

5 November 2025

Devotees prepare ''chapatis'' (Indian bread) at a ''Langar'' or community kitchen on the occasion of Guru Nanak Jayanti, also known as Gurpurab, which is celebrated every year on the full moon date of Kartik month or Kartik Purnima to mark the birth of the first guru of Sikhism in Kolkata, India, on November 5, 2025.

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#12951690

5 November 2025

Devotees prepare ''chapatis'' (Indian bread) at a ''Langar'' or community kitchen on the occasion of Guru Nanak Jayanti, also known as Gurpurab, which is celebrated every year on the full moon date of Kartik month or Kartik Purnima to mark the birth of the first guru of Sikhism in Kolkata, India, on November 5, 2025.

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