"full-sized shell"

#12296746

23 April 2025

A close-up view shows green crates filled with freshly harvested white asparagus, sorted by quality grade and labeled with price tags, at a farmers' market asparagus stand in Regensburg, Bavaria, Germany, on April 19, 2025. The stand showcases Schrobenhausener Spargel with various size and class categories such as Extra, I, II, and Hochstsortierung.

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#11085367

19 March 2024

Slug, or land slug, is a common name for any apparently shell-less terrestrial gastropod mollusk. Most species of slugs are generalists, feeding on a broad spectrum of organic materials, including leaves from living plants, lichens, mushrooms, and even carrion. Some slugs are predators and eat other slugs, snails, or earthworms. Slugs' bodies are made up mostly of water and, without a full-sized shell, their soft tissues are prone to desiccation. They must generate protective mucus to survive. Many species are most active just after rain because of the moist ground or during nighttime. A land slug was observed crawling on the floor of a house and shrinking when touched at Tehatta, West Bengal, India, on 19/03/2024.

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#11085368

19 March 2024

Slug, or land slug, is a common name for any apparently shell-less terrestrial gastropod mollusk. Most species of slugs are generalists, feeding on a broad spectrum of organic materials, including leaves from living plants, lichens, mushrooms, and even carrion. Some slugs are predators and eat other slugs, snails, or earthworms. Slugs' bodies are made up mostly of water and, without a full-sized shell, their soft tissues are prone to desiccation. They must generate protective mucus to survive. Many species are most active just after rain because of the moist ground or during nighttime. A land slug was observed crawling on the floor of a house and shrinking when touched at Tehatta, West Bengal, India, on 19/03/2024.

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#11085369

19 March 2024

Slug, or land slug, is a common name for any apparently shell-less terrestrial gastropod mollusk. Most species of slugs are generalists, feeding on a broad spectrum of organic materials, including leaves from living plants, lichens, mushrooms, and even carrion. Some slugs are predators and eat other slugs, snails, or earthworms. Slugs' bodies are made up mostly of water and, without a full-sized shell, their soft tissues are prone to desiccation. They must generate protective mucus to survive. Many species are most active just after rain because of the moist ground or during nighttime. A land slug was observed crawling on the floor of a house and shrinking when touched at Tehatta, West Bengal, India, on 19/03/2024.

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#11085370

19 March 2024

Slug, or land slug, is a common name for any apparently shell-less terrestrial gastropod mollusk. Most species of slugs are generalists, feeding on a broad spectrum of organic materials, including leaves from living plants, lichens, mushrooms, and even carrion. Some slugs are predators and eat other slugs, snails, or earthworms. Slugs' bodies are made up mostly of water and, without a full-sized shell, their soft tissues are prone to desiccation. They must generate protective mucus to survive. Many species are most active just after rain because of the moist ground or during nighttime. A land slug was observed crawling on the floor of a house and shrinking when touched at Tehatta, West Bengal, India, on 19/03/2024.

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#11085371

19 March 2024

Slug, or land slug, is a common name for any apparently shell-less terrestrial gastropod mollusk. Most species of slugs are generalists, feeding on a broad spectrum of organic materials, including leaves from living plants, lichens, mushrooms, and even carrion. Some slugs are predators and eat other slugs, snails, or earthworms. Slugs' bodies are made up mostly of water and, without a full-sized shell, their soft tissues are prone to desiccation. They must generate protective mucus to survive. Many species are most active just after rain because of the moist ground or during nighttime. A land slug was observed crawling on the floor of a house and shrinking when touched at Tehatta, West Bengal, India, on 19/03/2024.

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#11085372

19 March 2024

Slug, or land slug, is a common name for any apparently shell-less terrestrial gastropod mollusk. Most species of slugs are generalists, feeding on a broad spectrum of organic materials, including leaves from living plants, lichens, mushrooms, and even carrion. Some slugs are predators and eat other slugs, snails, or earthworms. Slugs' bodies are made up mostly of water and, without a full-sized shell, their soft tissues are prone to desiccation. They must generate protective mucus to survive. Many species are most active just after rain because of the moist ground or during nighttime. A land slug was observed crawling on the floor of a house and shrinking when touched at Tehatta, West Bengal, India, on 19/03/2024.

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#10569738

29 September 2023

Slug, or land slug, is a common name for any apparently shell-less terrestrial gastropod Mollusca. Most species of slugs are generalists, feeding on a broad spectrum of organic materials, including leaves from living plants, lichens, mushrooms, and even carrion. Some slugs are predators and eat other slugs and snails, or earthworms. Slugs' bodies are made up mostly of water and, without a full-sized shell, their soft tissues are prone to desiccation. They must generate protective mucus to survive. Many species are most active just after rain because of the moist ground or during nighttime. An insect crawls on the floor of a house and shrinks when touched at Tehatta, West Bengal; India on 28/09/2023.

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#10569742

29 September 2023

Slug, or land slug, is a common name for any apparently shell-less terrestrial gastropod Mollusca. Most species of slugs are generalists, feeding on a broad spectrum of organic materials, including leaves from living plants, lichens, mushrooms, and even carrion. Some slugs are predators and eat other slugs and snails, or earthworms. Slugs' bodies are made up mostly of water and, without a full-sized shell, their soft tissues are prone to desiccation. They must generate protective mucus to survive. Many species are most active just after rain because of the moist ground or during nighttime. An insect crawls on the floor of a house and shrinks when touched at Tehatta, West Bengal; India on 28/09/2023.

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#10569750

29 September 2023

Slug, or land slug, is a common name for any apparently shell-less terrestrial gastropod Mollusca. Most species of slugs are generalists, feeding on a broad spectrum of organic materials, including leaves from living plants, lichens, mushrooms, and even carrion. Some slugs are predators and eat other slugs and snails, or earthworms. Slugs' bodies are made up mostly of water and, without a full-sized shell, their soft tissues are prone to desiccation. They must generate protective mucus to survive. Many species are most active just after rain because of the moist ground or during nighttime. An insect crawls on the floor of a house and shrinks when touched at Tehatta, West Bengal; India on 28/09/2023.

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#10569752

29 September 2023

Slug, or land slug, is a common name for any apparently shell-less terrestrial gastropod Mollusca. Most species of slugs are generalists, feeding on a broad spectrum of organic materials, including leaves from living plants, lichens, mushrooms, and even carrion. Some slugs are predators and eat other slugs and snails, or earthworms. Slugs' bodies are made up mostly of water and, without a full-sized shell, their soft tissues are prone to desiccation. They must generate protective mucus to survive. Many species are most active just after rain because of the moist ground or during nighttime. An insect crawls on the floor of a house and shrinks when touched at Tehatta, West Bengal; India on 28/09/2023.

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#2416292

10 January 2018

Kashmiri women carrying tubs full of water chestnuts on their heads, as they are silhouetted against the sun, after harvesting them from mud and weed, on January 05, 2018 in Kolhom, north of Srinagar, the summer capital of Indian Administered Kashmir, India. Water chestnuts are a major crop for people living near Wular lake , Asia's second largest freshwater lake. Wular, looks more like a flat marshy plain than a large lake in winters, as the water level recedes entire families collect and extract the marble-sized fruit from its spiky casing . The sun-dried chestnuts are later sold in markets, particularly in summer capital city Srinagar, and are consumed raw or roasted and even ground into a flour which locals say has medicinal properties. Its flour is consumed mostly by the people living around the lake. Now it is also in demand for its anti-diabetic properties, and is used by diabetic patients, because it is free of both cholesterol and fat. Some researchers are even investigating whether the fruit has cancer-fighting properties. Six kilograms of the processed stuff, dealers said, is sold at $4.74 (300 INR), and rates go up as the winter progresses. The shells of the chestnuts do not go waste and are used as cooking fuel. The women take care to store them separately, to later use them as fuel in kangris, an earthenware container with an outer encasement of wickerwork, filled with burning coal and normally carried under the clothing for heat in winter months.

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#2416293

10 January 2018

Kashmiri women carrying tubs full of water chestnuts on their heads, as they are silhouetted against the sun, after harvesting them from mud and weed, on January 05, 2018 in Kolhom, north of Srinagar, the summer capital of Indian Administered Kashmir, India. Water chestnuts are a major crop for people living near Wular lake , Asia's second largest freshwater lake. Wular, looks more like a flat marshy plain than a large lake in winters, as the water level recedes entire families collect and extract the marble-sized fruit from its spiky casing . The sun-dried chestnuts are later sold in markets, particularly in summer capital city Srinagar, and are consumed raw or roasted and even ground into a flour which locals say has medicinal properties. Its flour is consumed mostly by the people living around the lake. Now it is also in demand for its anti-diabetic properties, and is used by diabetic patients, because it is free of both cholesterol and fat. Some researchers are even investigating whether the fruit has cancer-fighting properties. Six kilograms of the processed stuff, dealers said, is sold at $4.74 (300 INR), and rates go up as the winter progresses. The shells of the chestnuts do not go waste and are used as cooking fuel. The women take care to store them separately, to later use them as fuel in kangris, an earthenware container with an outer encasement of wickerwork, filled with burning coal and normally carried under the clothing for heat in winter months.

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#2416355

10 January 2018

Kashmiri women carrying tubs full of water chestnuts on their heads, as they are silhouetted against the sun, after harvesting them from mud and weed, on January 05, 2018 in Kolhom, north of Srinagar, the summer capital of Indian Administered Kashmir, India. Water chestnuts are a major crop for people living near Wular lake , Asia's second largest freshwater lake. Wular, looks more like a flat marshy plain than a large lake in winters, as the water level recedes entire families collect and extract the marble-sized fruit from its spiky casing . The sun-dried chestnuts are later sold in markets, particularly in summer capital city Srinagar, and are consumed raw or roasted and even ground into a flour which locals say has medicinal properties. Its flour is consumed mostly by the people living around the lake. Now it is also in demand for its anti-diabetic properties, and is used by diabetic patients, because it is free of both cholesterol and fat. Some researchers are even investigating whether the fruit has cancer-fighting properties. Six kilograms of the processed stuff, dealers said, is sold at $4.74 (300 INR), and rates go up as the winter progresses. The shells of the chestnuts do not go waste and are used as cooking fuel. The women take care to store them separately, to later use them as fuel in kangris, an earthenware container with an outer encasement of wickerwork, filled with burning coal and normally carried under the clothing for heat in winter months.

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#2416263

10 January 2018

Kashmiri men unload their vessel full of water chestnuts after, extracting them, from the lake, each year from November through February thousands of men and women across the lake, gather in their boats to harvest the thorny fruit, on January 05, 2018 in Kolhom, north of Srinagar, the summer capital of Indian Administered Kashmir, India. Water chestnuts are a major crop for people living near Wular lake , Asia's second largest freshwater lake. Wular, looks more like a flat marshy plain than a large lake in winters, as the water level recedes entire families collect and extract the marble-sized fruit from its spiky casing . The sun-dried chestnuts are later sold in markets, particularly in summer capital city Srinagar, and are consumed raw or roasted and even ground into a flour which locals say has medicinal properties. Its flour is consumed mostly by the people living around the lake. Now it is also in demand for its anti-diabetic properties, and is used by diabetic patients, because it is free of both cholesterol and fat. Some researchers are even investigating whether the fruit has cancer-fighting properties. Six kilograms of the processed stuff, dealers said, is sold at $4.74 (300 INR), and rates go up as the winter progresses. The shells of the chestnuts do not go waste and are used as cooking fuel. The women take care to store them separately, to later use them as fuel in kangris, an earthenware container with an outer encasement of wickerwork, filled with burning coal and normally carried under the clothing for heat in winter months.

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#2416278

10 January 2018

Kashmiri men unload their vessel full of water chestnuts after, extracting them, from the lake, each year from November through February thousands of men and women across the lake, gather in their boats to harvest the thorny fruit, on January 05, 2018 in Kolhom, north of Srinagar, the summer capital of Indian Administered Kashmir, India. Water chestnuts are a major crop for people living near Wular lake , Asia's second largest freshwater lake. Wular, looks more like a flat marshy plain than a large lake in winters, as the water level recedes entire families collect and extract the marble-sized fruit from its spiky casing . The sun-dried chestnuts are later sold in markets, particularly in summer capital city Srinagar, and are consumed raw or roasted and even ground into a flour which locals say has medicinal properties. Its flour is consumed mostly by the people living around the lake. Now it is also in demand for its anti-diabetic properties, and is used by diabetic patients, because it is free of both cholesterol and fat. Some researchers are even investigating whether the fruit has cancer-fighting properties. Six kilograms of the processed stuff, dealers said, is sold at $4.74 (300 INR), and rates go up as the winter progresses. The shells of the chestnuts do not go waste and are used as cooking fuel. The women take care to store them separately, to later use them as fuel in kangris, an earthenware container with an outer encasement of wickerwork, filled with burning coal and normally carried under the clothing for heat in winter months.

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