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"ha gow"
10 professional editorial images found
#12068921
18 February 2025
Dim sum (rose-shaped har gow and siomai) is in Toronto, Ontario, Canada, on February 18, 2025. Har gow (sometimes called ha gow, haukau, hakao) is a traditional Cantonese dim sum shrimp dumpling.
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#12068930
18 February 2025
Dim sum (rose-shaped har gow and siomai) is in Toronto, Ontario, Canada, on February 18, 2025. Har gow (sometimes called ha gow, haukau, hakao) is a traditional Cantonese dim sum shrimp dumpling.
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#7759202
12 February 2022
Har gow in a traditional bamboo steamer in Toronto, Ontario, Canada, on February 11, 2022. Har gow (sometimes called ha gow, haukau, hakao) is a traditional Cantonese dim sum shrimp dumpling.
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#7759210
12 February 2022
Har gow in a traditional bamboo steamer in Toronto, Ontario, Canada, on February 11, 2022. Har gow (sometimes called ha gow, haukau, hakao) is a traditional Cantonese dim sum shrimp dumpling.
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#7759212
12 February 2022
Har gow in a traditional bamboo steamer in Toronto, Ontario, Canada, on February 11, 2022. Har gow (sometimes called ha gow, haukau, hakao) is a traditional Cantonese dim sum shrimp dumpling.
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Commercial use is not permitted without prior authorization.
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#7759222
12 February 2022
Har gow in a traditional bamboo steamer in Toronto, Ontario, Canada, on February 11, 2022. Har gow (sometimes called ha gow, haukau, hakao) is a traditional Cantonese dim sum shrimp dumpling.
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Commercial use is not permitted without prior authorization.
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#7409012
19 November 2021
Har gow with shrimp in Toronto, Ontario, Canada, on November 18, 2021. Har gow (sometimes called ha gow, haukau, hakao) is a traditional Cantonese dim sum shrimp dumpling.
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#7409014
19 November 2021
Har gow with shrimp in Toronto, Ontario, Canada, on November 18, 2021. Har gow (sometimes called ha gow, haukau, hakao) is a traditional Cantonese dim sum shrimp dumpling.
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#7409016
19 November 2021
Har gow with shrimp in Toronto, Ontario, Canada, on November 18, 2021. Har gow (sometimes called ha gow, haukau, hakao) is a traditional Cantonese dim sum shrimp dumpling.
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Commercial use is not permitted without prior authorization.
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#7409018
19 November 2021
Har gow with shrimp in Toronto, Ontario, Canada, on November 18, 2021. Har gow (sometimes called ha gow, haukau, hakao) is a traditional Cantonese dim sum shrimp dumpling.
Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.