"local farming."

#13273254

4 February 2026

View of amusement rides at the Amaranth Fair in Mexico City, Mexico, on February 3, 2026. Amaranth grows under rainfed conditions, mostly using the traditional ''chapin'' transplanting system, which involves small blocks of mud extracted from the canals of the chinampas (floating gardens) of Lake Xochimilco. Harvesting is done manually, and the grain or seed is used entirely for processing by local micro-industries.

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#13273256

4 February 2026

The sale of amaranth-derived products takes place during the Amaranth Fair in Mexico City, Mexico, on February 3, 2026. Amaranth is grown under rainfed conditions, mostly using the traditional ''chapin'' transplanting system, which involves small blocks of mud extracted from the canals of the chinampas (floating gardens) of Lake Xochimilco. Harvesting is done manually, and the grain or seed is used entirely for processing by local micro-industries.

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#13273257

4 February 2026

The sale of amaranth-derived products takes place during the Amaranth Fair in Mexico City, Mexico, on February 3, 2026. Amaranth is grown under rainfed conditions, mostly using the traditional ''chapin'' transplanting system, which involves small blocks of mud extracted from the canals of the chinampas (floating gardens) of Lake Xochimilco. Harvesting is done manually, and the grain or seed is used entirely for processing by local micro-industries.

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#13273258

4 February 2026

The sale of amaranth-derived products takes place during the Amaranth Fair in Mexico City, Mexico, on February 3, 2026. Amaranth is grown under rainfed conditions, mostly using the traditional ''chapin'' transplanting system, which involves small blocks of mud extracted from the canals of the chinampas (floating gardens) of Lake Xochimilco. Harvesting is done manually, and the grain or seed is used entirely for processing by local micro-industries.

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#13273259

4 February 2026

The sale of amaranth-derived products takes place during the Amaranth Fair in Mexico City, Mexico, on February 3, 2026. Amaranth is grown under rainfed conditions, mostly using the traditional ''chapin'' transplanting system, which involves small blocks of mud extracted from the canals of the chinampas (floating gardens) of Lake Xochimilco. Harvesting is done manually, and the grain or seed is used entirely for processing by local micro-industries.

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#13273260

4 February 2026

The sale of amaranth-derived products takes place during the Amaranth Fair in Mexico City, Mexico, on February 3, 2026. Amaranth is grown under rainfed conditions, mostly using the traditional ''chapin'' transplanting system, which involves small blocks of mud extracted from the canals of the chinampas (floating gardens) of Lake Xochimilco. Harvesting is done manually, and the grain or seed is used entirely for processing by local micro-industries.

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#13273262

4 February 2026

The sale of amaranth-derived products takes place during the Amaranth Fair in Mexico City, Mexico, on February 3, 2026. Amaranth is grown under rainfed conditions, mostly using the traditional ''chapin'' transplanting system, which involves small blocks of mud extracted from the canals of the chinampas (floating gardens) of Lake Xochimilco. Harvesting is done manually, and the grain or seed is used entirely for processing by local micro-industries.

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#13273267

4 February 2026

The sale of amaranth-derived products takes place during the Amaranth Fair in Mexico City, Mexico, on February 3, 2026. Amaranth is grown under rainfed conditions, mostly using the traditional ''chapin'' transplanting system, which involves small blocks of mud extracted from the canals of the chinampas (floating gardens) of Lake Xochimilco. Harvesting is done manually, and the grain or seed is used entirely for processing by local micro-industries.

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#13273269

4 February 2026

The sale of amaranth-derived products takes place during the Amaranth Fair in Mexico City, Mexico, on February 3, 2026. Amaranth is grown under rainfed conditions, mostly using the traditional ''chapin'' transplanting system, which involves small blocks of mud extracted from the canals of the chinampas (floating gardens) of Lake Xochimilco. Harvesting is done manually, and the grain or seed is used entirely for processing by local micro-industries.

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#13270059

3 February 2026

In Kavrepalanchowk, Nepal, on January 2, 2026, a Nepalese farmer walks through potato fields in the Kavrepalanchowk District, east of Kathmandu. Potatoes are a staple winter crop in the region, supporting local livelihoods as farmers prepare for the harvest amid seasonal cold weather.

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#13270060

3 February 2026

In Kavrepalanchowk, Nepal, on January 2, 2026, Nepalese farmers work in potato fields in the Kavrepalanchowk District, east of Kathmandu. Potatoes are a staple winter crop in the region, supporting local livelihoods as farmers prepare the harvest amid seasonal cold weather.

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#13270061

3 February 2026

In Kavrepalanchowk, Nepal, on January 2, 2026, a Nepalese farmer walks through potato fields in the Kavrepalanchowk District, east of Kathmandu. Potatoes are a staple winter crop in the region, supporting local livelihoods as farmers prepare for the harvest amid seasonal cold weather.

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#13270062

3 February 2026

In Kavrepalanchowk, Nepal, on January 2, 2026, Nepalese farmers work in potato fields in the Kavrepalanchowk District, east of Kathmandu. Potatoes are a staple winter crop in the region, supporting local livelihoods as farmers prepare the harvest amid seasonal cold weather.

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#13270063

3 February 2026

In Kavrepalanchowk, Nepal, on January 2, 2026, Nepalese farmers work in potato fields in the Kavrepalanchowk District, east of Kathmandu. Potatoes are a staple winter crop in the region, supporting local livelihoods as farmers prepare the harvest amid seasonal cold weather.

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#13270064

3 February 2026

In Kavrepalanchowk, Nepal, on January 2, 2026, a Nepalese farmer walks through potato fields in the Kavrepalanchowk District, east of Kathmandu. Potatoes are a staple winter crop in the region, supporting local livelihoods as farmers prepare for the harvest amid seasonal cold weather.

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#13270065

3 February 2026

In Kavrepalanchowk, Nepal, on January 2, 2026, a Nepalese farmer walks through potato fields in the Kavrepalanchowk District, east of Kathmandu. Potatoes are a staple winter crop in the region, supporting local livelihoods as farmers prepare for the harvest amid seasonal cold weather.

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