"milling level"

#11906619

31 December 2024

A worker spreads rice for drying at a rice mill on the outskirts of Kolkata, India, on December 31, 2024.

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#11906627

31 December 2024

A worker spreads rice for drying at a rice mill on the outskirts of Kolkata, India, on December 31, 2024.

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#11906632

31 December 2024

A worker spreads rice for drying at a rice mill on the outskirts of Kolkata, India, on December 31, 2024.

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#11906639

31 December 2024

A worker spreads rice for drying at a rice mill on the outskirts of Kolkata, India, on December 31, 2024.

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#11906644

31 December 2024

A worker spreads rice for drying at a rice mill on the outskirts of Kolkata, India, on December 31, 2024.

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#11906646

31 December 2024

A worker spreads rice for drying at a rice mill on the outskirts of Kolkata, India, on December 31, 2024.

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#11906649

31 December 2024

A worker spreads rice for drying at a rice mill on the outskirts of Kolkata, India, on December 31, 2024.

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#11410806

15 July 2024

Adrian, son of Baca Krzysztof Las (a traditional Polish Carpathian mountains shepherd) and Wojtek (Juhas) rest after milking sheep at sunrise in Bialka (about 1200m above sea level) in high Tatra mountains in Poland on July 15, 2024. Sheep grazing is a centuries long tradition in the whole Carpathian mountains (Tatra is the highest range of the Carpathian). Baca, the traditional shepherd, gathers sheep from local owners and leads flocks up the mountains to Bacowka to graze during the season, usually from April till late September. Baca and his helpers (Juhas) milk sheep and produce traditional local cheese - oscypek. This tradition - run under strict regulations in Tatra National Park - was listed on the National List of Intangible Cultural Heritage and is one of many worldwide examples of encouraging indigenous people to care for their landscapes and local biodiversity.

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#11410805

15 July 2024

Adrian, son of Baca Krzysztof Las (a traditional Polish Carpathian mountains shepherd), takes sheep for grazing in Bialka (about 1200m above sea level) in high Tatra mountains in Poland on July 15, 2024. Sheep grazing is a centuries long tradition in the whole Carpathian mountains (Tatra is the highest range of the Carpathian). Baca, the traditional shepherd, gathers sheep from local owners and leads flocks up the mountains to Bacowka to graze during the season, usually from April till late September. Baca and his helpers (Juhas) milk sheep and produce traditional local cheese - oscypek. This tradition - run under strict regulations in Tatra National Park - was listed on the National List of Intangible Cultural Heritage and is one of many worldwide examples of encouraging indigenous people to care for their landscapes and local biodiversity.

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#11410797

15 July 2024

Iwona helps to queue sheep for milking at sunrise in Bialka (about 1200m above sea level) in high Tatra mountains, Tatra National Park in Poland on July 15, 2024. Sheep grazing is a centuries long tradition in the whole Carpathian mountains (Tatra is the highest range of the Carpathian). Baca, the traditional shepherd, gathers sheep from local owners and leads flocks up the mountains to Bacowka to graze during the season, usually from April till late September. Baca and his helpers (Juhas) milk sheep and produce traditional local cheese - oscypek. This tradition - run under strict regulations in Tatra National Park - was listed on the National List of Intangible Cultural Heritage and is one of many worldwide examples of encouraging indigenous people to care for their landscapes and local biodiversity.

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#11410787

15 July 2024

Marek drives sheep milk to a village after milking at sunrise in Bialka (about 1200m above sea level) in high Tatra mountains in Poland on July 15, 2024. Sheep grazing is a centuries long tradition in the whole Carpathian mountains (Tatra is the highest range of the Carpathian). Baca, the traditional shepherd, gathers sheep from local owners and leads flocks up the mountains to Bacowka to graze during the season, usually from April till late September. Baca and his helpers (Juhas) milk sheep and produce traditional local cheese - oscypek. This tradition - run under strict regulations in Tatra National Park - was listed on the National List of Intangible Cultural Heritage and is one of many worldwide examples of encouraging indigenous people to care for their landscapes and local biodiversity.

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#11410790

15 July 2024

Adrian, son of Baca Krzysztof Las (a traditional Polish Carpathian mountains shepherd) prepares milk after sheep milking at sunrise in Bialka (about 1200m above sea level) in high Tatra mountains in Poland on July 15, 2024. Sheep grazing is a centuries long tradition in the whole Carpathian mountains (Tatra is the highest range of the Carpathian). Baca, the traditional shepherd, gathers sheep from local owners and leads flocks up the mountains to Bacowka to graze during the season, usually from April till late September. Baca and his helpers (Juhas) milk sheep and produce traditional local cheese - oscypek. This tradition - run under strict regulations in Tatra National Park - was listed on the National List of Intangible Cultural Heritage and is one of many worldwide examples of encouraging indigenous people to care for their landscapes and local biodiversity.

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#11260660

21 May 2024

Jozef, a Juhas (a traditional Polish Carpathian mountains shepherd) walks with a flock of sheep on Polana Rusinowa (about 1200m above sea level) in high Tatra mountains, Tatra National Park in Poland on May 21, 2024. Sheep grazing is a centuries long tradition in the whole Carpathian mountains (Tatra is the highest range of the Carpathian). Baca, the traditional shepherd, gathers sheep from local owners and leads flocks up the mountains to Bacowka to graze during the season, usually from April till late September. Baca and his helpers (Juhas) milk sheep and produce traditional local cheese. This tradition - run under strict regulations in Tatra National Park - was listed on the National List of Intangible Cultural Heritage and is one of many worldwide examples of encouraging indigenous people to care for their landscapes and local biodiversity.

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#6831834

26 June 2021

Farmers dry harvested rice grain under the sun at a rice fields in Bogor, West Java, Indonesia, on June 26, 2021. Statistics Indonesia BPS noted that during the month of May 2021 the average price of Harvested Dry Grain (GKP) at the farmer level was IDR. 4,398 per kilogram, an increase of 2.87 percent and at the milling level, IDR. 4,498 per kilogram, an increase of 2.27 percent compared to the previous month.

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#6831838

26 June 2021

A farmers dry harvested rice grain under the sun at a rice fields in Bogor, West Java, Indonesia, on June 26, 2021. Statistics Indonesia BPS noted that during the month of May 2021 the average price of Harvested Dry Grain (GKP) at the farmer level was IDR. 4,398 per kilogram, an increase of 2.87 percent and at the milling level, IDR. 4,498 per kilogram, an increase of 2.27 percent compared to the previous month.

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#6022786

22 September 2020

Parliamentary Secretary to the Treasury (Chief Whip) Mark Spencer (L) and Conservative Party Chairman and Minister without Portfolio Amanda Milling return to Downing Street in central London after attending Cabinet meeting temporarily held at the Foreign Office to comply with social distancing guidelines due to the ongoing coronavirus pandemic, on 22 September, 2020 in London, England. Today, Boris Johnson is due to chair a meeting of Cobra before announcing measures on tightening the Covid-19 restrictions on a national level in the Commons amid widespread increase in daily infection rates.

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