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#13216332
19 January 2026
A protester holds a sign that reads, ''We need Pahlavi,'' during a protest calling for U.S. involvement against Iran's Islamic Republic regime in Houston, Texas, on January 18, 2026.
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#13213557
18 January 2026
A sewing machine is at a tailor's shop in Scarborough, Ontario, Canada, on January 17, 2026.
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#13213560
18 January 2026
A Tamil seamstress irons a piece of fabric to be used in a saree blouse choli at a tailor's shop in Scarborough, Ontario, Canada, on January 17, 2026.
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Sweetness In The Air: Molasses Business Go Briskly With Arrival Of Maghe Sakranti In Nepal
10 January 2026
#13175563
10 January 2026
A Nepali worker prepares molasses at a local factory on the outskirts of Kathmandu, Nepal, on January 10, 2026. The aroma of boiling stacks of sugar lumps fills the air around Tokha on the outskirts of Kathmandu, which is popular for first-class molasses that has high demand in the market. Tokha, an ancient settlement inside the Kathmandu Valley, is believed to have existed since the Malla Period, long before the unification of Nepal by Prithivi Narayan Shah, and currently has around 15 home-based molasses-making industries. The word ''Tokha'' derives from the Newari word ''Tyokha,'' meaning sweet, and molasses have been the main produce of this place for centuries. As many as 1,100 grams of sugar lumps, 'Bheli,' are needed to prepare one kilogram of molasses, and producers can only make a profit of Rs 15-20 through sales. There is no official statistic or data about the consumption and production of molasses or the number of people engaged in this business.
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Sweetness In The Air: Molasses Business Go Briskly With Arrival Of Maghe Sakranti In Nepal
10 January 2026
#13175564
10 January 2026
A Nepali worker prepares molasses at a local factory on the outskirts of Kathmandu, Nepal, on January 10, 2026. The aroma of boiling stacks of sugar lumps fills the air around Tokha on the outskirts of Kathmandu, which is popular for first-class molasses that has high demand in the market. Tokha, an ancient settlement inside the Kathmandu Valley, is believed to have existed since the Malla Period, long before the unification of Nepal by Prithivi Narayan Shah, and currently has around 15 home-based molasses-making industries. The word ''Tokha'' derives from the Newari word ''Tyokha,'' meaning sweet, and molasses have been the main produce of this place for centuries. As many as 1,100 grams of sugar lumps, 'Bheli,' are needed to prepare one kilogram of molasses, and producers can only make a profit of Rs 15-20 through sales. There is no official statistic or data about the consumption and production of molasses or the number of people engaged in this business.
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Sweetness In The Air: Molasses Business Go Briskly With Arrival Of Maghe Sakranti In Nepal
10 January 2026
#13175565
10 January 2026
A Nepali worker prepares molasses at a local factory on the outskirts of Kathmandu, Nepal, on January 10, 2026. The aroma of boiling stacks of sugar lumps fills the air around Tokha on the outskirts of Kathmandu, which is popular for first-class molasses that has high demand in the market. Tokha, an ancient settlement inside the Kathmandu Valley, is believed to have existed since the Malla Period, long before the unification of Nepal by Prithivi Narayan Shah, and currently has around 15 home-based molasses-making industries. The word ''Tokha'' derives from the Newari word ''Tyokha,'' meaning sweet, and molasses have been the main produce of this place for centuries. As many as 1,100 grams of sugar lumps, 'Bheli,' are needed to prepare one kilogram of molasses, and producers can only make a profit of Rs 15-20 through sales. There is no official statistic or data about the consumption and production of molasses or the number of people engaged in this business.
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Sweetness In The Air: Molasses Business Go Briskly With Arrival Of Maghe Sakranti In Nepal
10 January 2026
#13175566
10 January 2026
A Nepali worker prepares molasses at a local factory on the outskirts of Kathmandu, Nepal, on January 10, 2026. The aroma of boiling stacks of sugar lumps fills the air around Tokha on the outskirts of Kathmandu, which is popular for first-class molasses that has high demand in the market. Tokha, an ancient settlement inside the Kathmandu Valley, is believed to have existed since the Malla Period, long before the unification of Nepal by Prithivi Narayan Shah, and currently has around 15 home-based molasses-making industries. The word ''Tokha'' derives from the Newari word ''Tyokha,'' meaning sweet, and molasses have been the main produce of this place for centuries. As many as 1,100 grams of sugar lumps, 'Bheli,' are needed to prepare one kilogram of molasses, and producers can only make a profit of Rs 15-20 through sales. There is no official statistic or data about the consumption and production of molasses or the number of people engaged in this business.
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Sweetness In The Air: Molasses Business Go Briskly With Arrival Of Maghe Sakranti In Nepal
10 January 2026
#13175567
10 January 2026
A Nepali worker spins molasses at a local factory on the outskirts of Kathmandu, Nepal, on January 10, 2026. The aroma of boiling stacks of sugar lumps fills the air around Tokha on the outskirts of Kathmandu, which is popular for first-class molasses that has high demand in the market. Tokha, an ancient settlement inside Kathmandu Valley, is believed to have existed since the Malla Period, long before the unification of Nepal by Prithivi Narayan Shah, and currently has around 15 home-based molasses-making industries. The word ''Tokha'' derives from the Newari word ''Tyokha,'' meaning sweet, and molasses have been the main produce of this place for centuries. As many as 1,100 grams of sugar lumps, 'Bheli', are needed to prepare one kilogram of molasses, and producers can only make a profit of Rs 15-20 through sales. There is no official statistic or data about the consumption and production of molasses, nor the number of people engaged in this business.
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Sweetness In The Air: Molasses Business Go Briskly With Arrival Of Maghe Sakranti In Nepal
10 January 2026
#13175568
10 January 2026
A Nepali worker spins molasses at a local factory on the outskirts of Kathmandu, Nepal, on January 10, 2026. The aroma of boiling stacks of sugar lumps fills the air around Tokha on the outskirts of Kathmandu, which is popular for first-class molasses that has high demand in the market. Tokha, an ancient settlement inside Kathmandu Valley, is believed to have existed since the Malla Period, long before the unification of Nepal by Prithivi Narayan Shah, and currently has around 15 home-based molasses-making industries. The word ''Tokha'' derives from the Newari word ''Tyokha,'' meaning sweet, and molasses have been the main produce of this place for centuries. As many as 1,100 grams of sugar lumps, 'Bheli', are needed to prepare one kilogram of molasses, and producers can only make a profit of Rs 15-20 through sales. There is no official statistic or data about the consumption and production of molasses, nor the number of people engaged in this business.
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Sweetness In The Air: Molasses Business Go Briskly With Arrival Of Maghe Sakranti In Nepal
10 January 2026
#13175569
10 January 2026
A Nepali worker spins molasses at a local factory on the outskirts of Kathmandu, Nepal, on January 10, 2026. The aroma of boiling stacks of sugar lumps fills the air around Tokha on the outskirts of Kathmandu, which is popular for first-class molasses that has high demand in the market. Tokha, an ancient settlement inside Kathmandu Valley, is believed to have existed since the Malla Period, long before the unification of Nepal by Prithivi Narayan Shah, and currently has around 15 home-based molasses-making industries. The word ''Tokha'' derives from the Newari word ''Tyokha,'' meaning sweet, and molasses have been the main produce of this place for centuries. As many as 1,100 grams of sugar lumps, 'Bheli', are needed to prepare one kilogram of molasses, and producers can only make a profit of Rs 15-20 through sales. There is no official statistic or data about the consumption and production of molasses, nor the number of people engaged in this business.
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Sweetness In The Air: Molasses Business Go Briskly With Arrival Of Maghe Sakranti In Nepal
10 January 2026
#13175570
10 January 2026
A Nepali worker spins molasses at a local factory on the outskirts of Kathmandu, Nepal, on January 10, 2026. The aroma of boiling stacks of sugar lumps fills the air around Tokha on the outskirts of Kathmandu, which is popular for first-class molasses that has high demand in the market. Tokha, an ancient settlement inside Kathmandu Valley, is believed to have existed since the Malla Period, long before the unification of Nepal by Prithivi Narayan Shah, and currently has around 15 home-based molasses-making industries. The word ''Tokha'' derives from the Newari word ''Tyokha,'' meaning sweet, and molasses have been the main produce of this place for centuries. As many as 1,100 grams of sugar lumps, 'Bheli', are needed to prepare one kilogram of molasses, and producers can only make a profit of Rs 15-20 through sales. There is no official statistic or data about the consumption and production of molasses, nor the number of people engaged in this business.
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Sweetness In The Air: Molasses Business Go Briskly With Arrival Of Maghe Sakranti In Nepal
10 January 2026
#13175571
10 January 2026
A Nepali worker spins molasses at a local factory on the outskirts of Kathmandu, Nepal, on January 10, 2026. The aroma of boiling stacks of sugar lumps fills the air around Tokha on the outskirts of Kathmandu, which is popular for first-class molasses that has high demand in the market. Tokha, an ancient settlement inside Kathmandu Valley, is believed to have existed since the Malla Period, long before the unification of Nepal by Prithivi Narayan Shah, and currently has around 15 home-based molasses-making industries. The word ''Tokha'' derives from the Newari word ''Tyokha,'' meaning sweet, and molasses have been the main produce of this place for centuries. As many as 1,100 grams of sugar lumps, 'Bheli', are needed to prepare one kilogram of molasses, and producers can only make a profit of Rs 15-20 through sales. There is no official statistic or data about the consumption and production of molasses, nor the number of people engaged in this business.
Restricted to Editorial Use Only.
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Sweetness In The Air: Molasses Business Go Briskly With Arrival Of Maghe Sakranti In Nepal
10 January 2026
#13175572
10 January 2026
A Nepali worker spins molasses at a local factory on the outskirts of Kathmandu, Nepal, on January 10, 2026. The aroma of boiling stacks of sugar lumps fills the air around Tokha on the outskirts of Kathmandu, which is popular for first-class molasses that has high demand in the market. Tokha, an ancient settlement inside Kathmandu Valley, is believed to have existed since the Malla Period, long before the unification of Nepal by Prithivi Narayan Shah, and currently has around 15 home-based molasses-making industries. The word ''Tokha'' derives from the Newari word ''Tyokha,'' meaning sweet, and molasses have been the main produce of this place for centuries. As many as 1,100 grams of sugar lumps, 'Bheli', are needed to prepare one kilogram of molasses, and producers can only make a profit of Rs 15-20 through sales. There is no official statistic or data about the consumption and production of molasses, nor the number of people engaged in this business.
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Sweetness In The Air: Molasses Business Go Briskly With Arrival Of Maghe Sakranti In Nepal
10 January 2026
#13175573
10 January 2026
Workers prepare molasses at a local factory on the outskirts of Kathmandu, Nepal, on January 10, 2026. The aroma of boiling stacks of sugar lumps fills the air around Tokha on the outskirts of Kathmandu, which is popular for first-class molasses in high demand in the market. Tokha, an ancient settlement inside the Kathmandu Valley, is believed to have existed since the Malla Period, long before the unification of Nepal by Prithivi Narayan Shah, and currently has around 15 home-based molasses-making industries. The word ''Tokha'' derives from the Newari word ''Tyokha,'' meaning sweet, and molasses have been the main produce of this place for centuries. As many as 1,100 grams of sugar lumps, 'Bheli,' are needed to prepare one kilogram of molasses, and producers can only make a profit of Rs 15-20 through sales. There is no official statistic or data about the consumption and production of molasses or the number of people engaged in this business.
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Sweetness In The Air: Molasses Business Go Briskly With Arrival Of Maghe Sakranti In Nepal
10 January 2026
#13175581
10 January 2026
Workers prepare molasses at a local factory on the outskirts of Kathmandu, Nepal, on January 10, 2026. The aroma of boiling stacks of sugar lumps fills the air around Tokha on the outskirts of Kathmandu, which is popular for first-class molasses in high demand in the market. Tokha, an ancient settlement inside the Kathmandu Valley, is believed to have existed since the Malla Period, long before the unification of Nepal by Prithivi Narayan Shah, and currently has around 15 home-based molasses-making industries. The word ''Tokha'' derives from the Newari word ''Tyokha,'' meaning sweet, and molasses have been the main produce of this place for centuries. As many as 1,100 grams of sugar lumps, 'Bheli,' are needed to prepare one kilogram of molasses, and producers can only make a profit of Rs 15-20 through sales. There is no official statistic or data about the consumption and production of molasses or the number of people engaged in this business.
Restricted to Editorial Use Only.
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Sweetness In The Air: Molasses Business Go Briskly With Arrival Of Maghe Sakranti In Nepal
10 January 2026
#13175582
10 January 2026
A worker boils a lump of sugar at a local factory on the outskirts of Kathmandu, Nepal, on January 10, 2026. The aroma of boiling stacks of sugar lumps fills the air around Tokha on the outskirts of Kathmandu, which is popular for first-class molasses that has high demand in the market. Tokha, an ancient settlement inside the Kathmandu Valley, is believed to have existed since the Malla Period, long before the unification of Nepal by Prithivi Narayan Shah, and currently has around 15 home-based molasses-making industries. The word ''Tokha'' derives from the Newari word ''Tyokha,'' meaning sweet, and molasses have been the main product of this place for centuries. As many as 1,100 grams of sugar lumps, 'Bheli', are needed to prepare one kilogram of molasses, and producers can only make a profit of Rs 15-20 through sales. There is no official statistic or data about the consumption and production of molasses or the number of people engaged in this business.
Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
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