"restaurant worker"

#13192100

14 January 2026

A worker is seen inside a restaurant through the window as roasted meat hangs on display in Chinatown, New York City, United States, in October 2025.

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#13192096

14 January 2026

A worker prepares roasted ducks behind the window of a restaurant in Chinatown, New York City, United States, in October 2025.

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#13159442

5 January 2026

A delivery courier for Lieferando navigates a snow-covered residential street on an electric bicycle in Munich, Bavaria, Germany, on January 5, 2026.

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#13149779

2 January 2026

Food delivery couriers from Takeaway.com and Deliveroo stand with motorcycles and thermal delivery bags on a cobblestone street in Ghent, East Flanders, Flemish Region, Belgium, on December 15, 2025. The workers stand near a restaurant entrance featuring a large decorative french fry display during evening hours.

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#13112597

20 December 2025

Fishermen and traders work at Keratsini Central Fish Market in Piraeus, Greece, on December 19, 2025. The Fish Market is one of the most vibrant and demanding hubs of the urban economy, located in the area of Keratsini, Piraeus. It is the place where the night's catch arrives and where the daily journey of fish toward markets, restaurants, and homes begins. It operates mainly in the early morning hours, while the city is still asleep, moving to intense rhythms, filled with voices, negotiations, and constant motion. It is primarily a wholesale space: fishermen, traders, transporters, and workers coexist in a cold, damp environment, marked by strong smells and artificial light. There, the value of the product is determined in real time, often through informal or organized auction processes. Beyond its commercial role, the fish market is a microcosm of labor. Tired bodies, hands cracked by salt, repetitive movements -- a daily reality invisible to most. It is a place where time is measured differently: not by clocks, but by crates being emptied and trucks pulling away.

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#13112601

20 December 2025

Fishermen and traders work at Keratsini Central Fish Market in Piraeus, Greece, on December 19, 2025. The Fish Market is one of the most vibrant and demanding hubs of the urban economy, located in the area of Keratsini, Piraeus. It is the place where the night's catch arrives and where the daily journey of fish toward markets, restaurants, and homes begins. It operates mainly in the early morning hours, while the city is still asleep, moving to intense rhythms, filled with voices, negotiations, and constant motion. It is primarily a wholesale space: fishermen, traders, transporters, and workers coexist in a cold, damp environment, marked by strong smells and artificial light. There, the value of the product is determined in real time, often through informal or organized auction processes. Beyond its commercial role, the fish market is a microcosm of labor. Tired bodies, hands cracked by salt, repetitive movements -- a daily reality invisible to most. It is a place where time is measured differently: not by clocks, but by crates being emptied and trucks pulling away.

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#13112606

20 December 2025

Fishermen and traders work at Keratsini Central Fish Market in Piraeus, Greece, on December 19, 2025. The Fish Market is one of the most vibrant and demanding hubs of the urban economy, located in the area of Keratsini, Piraeus. It is the place where the night's catch arrives and where the daily journey of fish toward markets, restaurants, and homes begins. It operates mainly in the early morning hours, while the city is still asleep, moving to intense rhythms, filled with voices, negotiations, and constant motion. It is primarily a wholesale space: fishermen, traders, transporters, and workers coexist in a cold, damp environment, marked by strong smells and artificial light. There, the value of the product is determined in real time, often through informal or organized auction processes. Beyond its commercial role, the fish market is a microcosm of labor. Tired bodies, hands cracked by salt, repetitive movements -- a daily reality invisible to most. It is a place where time is measured differently: not by clocks, but by crates being emptied and trucks pulling away.

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#13112609

20 December 2025

A fish is at Keratsini Central Fish Market in Piraeus, Greece, on December 19, 2025. The Fish Market is one of the most vibrant and demanding hubs of the urban economy, located in the area of Keratsini, Piraeus. It is the place where the night's catch arrives and where the daily journey of fish toward markets, restaurants, and homes begins. It operates mainly in the early morning hours, while the city is still asleep, moving to intense rhythms, filled with voices, negotiations, and constant motion. It is primarily a wholesale space: fishermen, traders, transporters, and workers coexist in a cold, damp environment, marked by strong smells and artificial light. There, the value of the product is determined in real time, often through informal or organized auction processes. Beyond its commercial role, the fish market is a microcosm of labor. Tired bodies, hands cracked by salt, repetitive movements -- a daily reality invisible to most. It is a place where time is measured differently: not by clocks, but by crates being emptied and trucks pulling away.

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#13112612

20 December 2025

A coffee and a bottle of water are at Keratsini Central Fish Market in Piraeus, Greece, on December 19, 2025. The Fish Market is one of the most vibrant and demanding hubs of the urban economy, located in the area of Keratsini, Piraeus. It is the place where the night's catch arrives and where the daily journey of fish toward markets, restaurants, and homes begins. It operates mainly in the early morning hours while the city is still asleep, moving to intense rhythms, filled with voices, negotiations, and constant motion. It is primarily a wholesale space: fishermen, traders, transporters, and workers coexist in a cold, damp environment, marked by strong smells and artificial light. There, the value of the product is determined in real time, often through informal or organized auction processes. Beyond its commercial role, the fish market is a microcosm of labor. Tired bodies, hands cracked by salt, repetitive movements -- a daily reality invisible to most. It is a place where time is measured differently: not by clocks, but by crates being emptied and trucks pulling away.

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#13112622

20 December 2025

Fishermen and traders work at Keratsini Central Fish Market in Piraeus, Greece, on December 19, 2025. The Fish Market is one of the most vibrant and demanding hubs of the urban economy, located in the area of Keratsini, Piraeus. It is the place where the night's catch arrives and where the daily journey of fish toward markets, restaurants, and homes begins. It operates mainly in the early morning hours, while the city is still asleep, moving to intense rhythms, filled with voices, negotiations, and constant motion. It is primarily a wholesale space: fishermen, traders, transporters, and workers coexist in a cold, damp environment, marked by strong smells and artificial light. There, the value of the product is determined in real time, often through informal or organized auction processes. Beyond its commercial role, the fish market is a microcosm of labor. Tired bodies, hands cracked by salt, repetitive movements -- a daily reality invisible to most. It is a place where time is measured differently: not by clocks, but by crates being emptied and trucks pulling away.

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#13112626

20 December 2025

Fishermen and traders work at Keratsini Central Fish Market in Piraeus, Greece, on December 19, 2025. The Fish Market is one of the most vibrant and demanding hubs of the urban economy, located in the area of Keratsini, Piraeus. It is the place where the night's catch arrives and where the daily journey of fish toward markets, restaurants, and homes begins. It operates mainly in the early morning hours, while the city is still asleep, moving to intense rhythms, filled with voices, negotiations, and constant motion. It is primarily a wholesale space: fishermen, traders, transporters, and workers coexist in a cold, damp environment, marked by strong smells and artificial light. There, the value of the product is determined in real time, often through informal or organized auction processes. Beyond its commercial role, the fish market is a microcosm of labor. Tired bodies, hands cracked by salt, repetitive movements -- a daily reality invisible to most. It is a place where time is measured differently: not by clocks, but by crates being emptied and trucks pulling away.

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#13112628

20 December 2025

Fishermen and traders work at Keratsini Central Fish Market in Piraeus, Greece, on December 19, 2025. The Fish Market is one of the most vibrant and demanding hubs of the urban economy, located in the area of Keratsini, Piraeus. It is the place where the night's catch arrives and where the daily journey of fish toward markets, restaurants, and homes begins. It operates mainly in the early morning hours, while the city is still asleep, moving to intense rhythms, filled with voices, negotiations, and constant motion. It is primarily a wholesale space: fishermen, traders, transporters, and workers coexist in a cold, damp environment, marked by strong smells and artificial light. There, the value of the product is determined in real time, often through informal or organized auction processes. Beyond its commercial role, the fish market is a microcosm of labor. Tired bodies, hands cracked by salt, repetitive movements -- a daily reality invisible to most. It is a place where time is measured differently: not by clocks, but by crates being emptied and trucks pulling away.

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#13112632

20 December 2025

Fishermen and traders work at Keratsini Central Fish Market in Piraeus, Greece, on December 19, 2025. The Fish Market is one of the most vibrant and demanding hubs of the urban economy, located in the area of Keratsini, Piraeus. It is the place where the night's catch arrives and where the daily journey of fish toward markets, restaurants, and homes begins. It operates mainly in the early morning hours, while the city is still asleep, moving to intense rhythms, filled with voices, negotiations, and constant motion. It is primarily a wholesale space: fishermen, traders, transporters, and workers coexist in a cold, damp environment, marked by strong smells and artificial light. There, the value of the product is determined in real time, often through informal or organized auction processes. Beyond its commercial role, the fish market is a microcosm of labor. Tired bodies, hands cracked by salt, repetitive movements -- a daily reality invisible to most. It is a place where time is measured differently: not by clocks, but by crates being emptied and trucks pulling away.

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#13112634

20 December 2025

Fishermen and traders work at Keratsini Central Fish Market in Piraeus, Greece, on December 19, 2025. The Fish Market is one of the most vibrant and demanding hubs of the urban economy, located in the area of Keratsini, Piraeus. It is the place where the night's catch arrives and where the daily journey of fish toward markets, restaurants, and homes begins. It operates mainly in the early morning hours, while the city is still asleep, moving to intense rhythms, filled with voices, negotiations, and constant motion. It is primarily a wholesale space: fishermen, traders, transporters, and workers coexist in a cold, damp environment, marked by strong smells and artificial light. There, the value of the product is determined in real time, often through informal or organized auction processes. Beyond its commercial role, the fish market is a microcosm of labor. Tired bodies, hands cracked by salt, repetitive movements -- a daily reality invisible to most. It is a place where time is measured differently: not by clocks, but by crates being emptied and trucks pulling away.

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#13112638

20 December 2025

Fishermen and traders work at Keratsini Central Fish Market in Piraeus, Greece, on December 19, 2025. The Fish Market is one of the most vibrant and demanding hubs of the urban economy, located in the area of Keratsini, Piraeus. It is the place where the night's catch arrives and where the daily journey of fish toward markets, restaurants, and homes begins. It operates mainly in the early morning hours, while the city is still asleep, moving to intense rhythms, filled with voices, negotiations, and constant motion. It is primarily a wholesale space: fishermen, traders, transporters, and workers coexist in a cold, damp environment, marked by strong smells and artificial light. There, the value of the product is determined in real time, often through informal or organized auction processes. Beyond its commercial role, the fish market is a microcosm of labor. Tired bodies, hands cracked by salt, repetitive movements -- a daily reality invisible to most. It is a place where time is measured differently: not by clocks, but by crates being emptied and trucks pulling away.

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#13112641

20 December 2025

Fishermen and traders work at Keratsini Central Fish Market in Piraeus, Greece, on December 19, 2025. The Fish Market is one of the most vibrant and demanding hubs of the urban economy, located in the area of Keratsini, Piraeus. It is the place where the night's catch arrives and where the daily journey of fish toward markets, restaurants, and homes begins. It operates mainly in the early morning hours, while the city is still asleep, moving to intense rhythms, filled with voices, negotiations, and constant motion. It is primarily a wholesale space: fishermen, traders, transporters, and workers coexist in a cold, damp environment, marked by strong smells and artificial light. There, the value of the product is determined in real time, often through informal or organized auction processes. Beyond its commercial role, the fish market is a microcosm of labor. Tired bodies, hands cracked by salt, repetitive movements -- a daily reality invisible to most. It is a place where time is measured differently: not by clocks, but by crates being emptied and trucks pulling away.

Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.