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Christmas Market Stall Decorated With Lights, Stars, And Santa In Frankfurt
15 December 2025
#13098323
15 December 2025
A brightly lit Christmas market stall, decorated with illuminated star ornaments and festive garland, features a figure of Santa Claus seated on its peaked roof. The scene takes place in a busy urban square with large, modern city buildings in the background, in Frankfurt, Hesse, Germany, on December 13, 2025. This stall sells treats such as roasted almonds (''Salz-Mandeln'') and seeds (''Kurbis-Kerne'').
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#13092608
14 December 2025
Belgian rider Julie Brouwers from team Charles Liegeois Roastery XC participates in the women's elite race of the SUYS Leiecross Kortrijk, stage 4 of 7 in the Exact Cross competition, in Kortrijk, Belgium, on December 13, 2025.
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#13092632
14 December 2025
Belgian rider Julie Brouwers from team Charles Liegeois Roastery XC participates in the women's elite race of the SUYS Leiecross Kortrijk, stage 4 of 7 in the Exact Cross competition, in Kortrijk, Belgium, on December 13, 2025.
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#13092711
14 December 2025
Belgian rider Julie Brouwers from team Charles Liegeois Roastery XC places 3rd in the women's elite race of the SUYS Leiecross Kortrijk, stage 4 of 7 in the Exact Cross competition, in Kortrijk, Belgium, on December 13, 2025.
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#13092712
14 December 2025
Belgian rider Julie Brouwers from team Charles Liegeois Roastery XC places 3rd in the women's elite race of the SUYS Leiecross Kortrijk, stage 4 of 7 in the Exact Cross competition, in Kortrijk, Belgium, on December 13, 2025.
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#13092714
14 December 2025
Belgian national Marion Norbert Riberolle (2nd - team Crelan-Corendon), Dutch Inge van der Heijden (winner - team Crelan-Corendon, European champion), and Belgian Julie Brouwers (3rd - team Charles Liegeois Roastery XC) stand on the podium after the women's elite race at the SUYS Leiecross Kortrijk, stage 4/7 in the 'Exact Cross competition, in Kortrijk, Belgium, on December 13, 2025.
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#13092715
14 December 2025
Belgian national Marion Norbert Riberolle (2nd - team Crelan-Corendon), Dutch Inge van der Heijden (winner - team Crelan-Corendon, European champion), and Belgian Julie Brouwers (3rd - team Charles Liegeois Roastery XC) stand on the podium after the women's elite race at the SUYS Leiecross Kortrijk, stage 4/7 in the 'Exact Cross competition, in Kortrijk, Belgium, on December 13, 2025.
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#13048638
2 December 2025
Roasted plantains and chickens are put on fire during the Firewood Jollof Festival 2.0 at Muri Okunola Park in Victoria Island, Lagos, Nigeria, on November 30, 2025.
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#13038203
29 November 2025
The Starbucks coffee logo sign is seen in Krakow, Poland, on November 28, 2025. It is an American coffeehouse chain company. The signboard displays the brand logotype.
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#13037070
29 November 2025
Oscypki are grilled on a barbecue at the Cracow Christmas Market on the Main Market Square in Krakow, Poland, on November 28, 2025. Oscypek is salted sheep milk smoked cheese. It is traditional Polish food and a popular snack from the Podhale and Tatra Mountains region, also served at the Advent winter holiday season fair. The traditional bazaar includes food stalls or stands and folk art vendors.
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Puffed Rice - Wood-fired Mud Stove - Food Prepared In Clay Pots In The Ancient Way
13 November 2025
#12983067
13 November 2025
Puffed rice is made using the traditional muri method, in which parboiled rice is roasted with hot sand until it pops. An elderly woman in Tehatta, West Bengal, India, prepares puffed rice using coconut and jute sticks on Oct. 28, 2025, a practice now fading with modern machinery.
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Puffed Rice - Wood-fired Mud Stove - Food Prepared In Clay Pots In The Ancient Way
13 November 2025
#12983069
13 November 2025
Puffed rice is made using the traditional muri method, in which parboiled rice is roasted with hot sand until it pops. An elderly woman in Tehatta, West Bengal, India, prepares puffed rice using coconut and jute sticks on Oct. 28, 2025, a practice now fading with modern machinery.
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Puffed Rice - Wood-fired Mud Stove - Food Prepared In Clay Pots In The Ancient Way
13 November 2025
#12983070
13 November 2025
Puffed rice is made using the traditional muri method, in which parboiled rice is roasted with hot sand until it pops. An elderly woman in Tehatta, West Bengal, India, prepares puffed rice using coconut and jute sticks on Oct. 28, 2025, a practice now fading with modern machinery.
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Puffed Rice - Wood-fired Mud Stove - Food Prepared In Clay Pots In The Ancient Way
13 November 2025
#12983072
13 November 2025
Puffed rice is made using the traditional muri method, in which parboiled rice is roasted with hot sand until it pops. An elderly woman in Tehatta, West Bengal, India, prepares puffed rice using coconut and jute sticks on Oct. 28, 2025, a practice now fading with modern machinery.
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Puffed Rice - Wood-fired Mud Stove - Food Prepared In Clay Pots In The Ancient Way
13 November 2025
#12983074
13 November 2025
Puffed rice is made using the traditional muri method, in which parboiled rice is roasted with hot sand until it pops. An elderly woman in Tehatta, West Bengal, India, prepares puffed rice using coconut and jute sticks on Oct. 28, 2025, a practice now fading with modern machinery.
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Puffed Rice - Wood-fired Mud Stove - Food Prepared In Clay Pots In The Ancient Way
13 November 2025
#12983077
13 November 2025
Puffed rice is made using the traditional muri method, in which parboiled rice is roasted with hot sand until it pops. An elderly woman in Tehatta, West Bengal, India, prepares puffed rice using coconut and jute sticks on Oct. 28, 2025, a practice now fading with modern machinery.
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