"salt stacking"

#11743250

5 November 2024

Sea salt from the autumn harvest is stacked on a conveyor belt at the Dongfeng Salt Farm in Hetao Street, Chengyang district, in Qingdao, China, on November 5, 2024.

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#11586994

19 September 2024

Workers stack raw salt delivered by pipeline into a granary at Guanxi Salt Farm in Lianyungang, China, on September 19, 2024.

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#11586996

19 September 2024

Workers stack raw salt delivered by pipeline into a granary at Guanxi Salt Farm in Lianyungang, China, on September 19, 2024.

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#11586997

19 September 2024

Workers stack raw salt delivered by pipeline into a granary at Guanxi Salt Farm in Lianyungang, China, on September 19, 2024.

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#11586998

19 September 2024

Workers stack raw salt delivered by pipeline into a granary at Guanxi Salt Farm in Lianyungang, China, on September 19, 2024.

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#11587002

19 September 2024

Workers stack raw salt delivered by pipeline into a granary at Guanxi Salt Farm in Lianyungang, China, on September 19, 2024.

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#2816788

14 June 2018

'Lemang' is a traditional food made of glutinous rice, coconut milk and salt, cooked in a hollowed bamboo stick lined with banana leaves in order to prevent the rice from sticking to the bamboo for the Eid al-Fitr celebration in Kuala Lumpur, Malaysia on June 14, 2018. Eid al-Fitr is an important religious holiday celebrated by Muslims worldwide that marks the end of Ramadan, the Islamic holy month of fasting.

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#2816784

14 June 2018

Malaysian man prepares 'Lemang', which is a traditional food made of glutinous rice, coconut milk and salt, cooked in a hollowed bamboo stick lined with banana leaves in order to prevent the rice from sticking to the bamboo for the Eid al-Fitr celebration in Kuala Lumpur, Malaysia on June 14, 2018. Eid al-Fitr is an important religious holiday celebrated by Muslims worldwide that marks the end of Ramadan, the Islamic holy month of fasting.

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#2816786

14 June 2018

Malaysian man prepares 'Lemang', which is a traditional food made of glutinous rice, coconut milk and salt, cooked in a hollowed bamboo stick lined with banana leaves in order to prevent the rice from sticking to the bamboo for the Eid al-Fitr celebration in Kuala Lumpur, Malaysia on June 14, 2018. Eid al-Fitr is an important religious holiday celebrated by Muslims worldwide that marks the end of Ramadan, the Islamic holy month of fasting.

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#2816790

14 June 2018

Malaysian man prepares 'Lemang', which is a traditional food made of glutinous rice, coconut milk and salt, cooked in a hollowed bamboo stick lined with banana leaves in order to prevent the rice from sticking to the bamboo for the Eid al-Fitr celebration in Kuala Lumpur, Malaysia on June 14, 2018. Eid al-Fitr is an important religious holiday celebrated by Muslims worldwide that marks the end of Ramadan, the Islamic holy month of fasting.

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#2816792

14 June 2018

Malaysian man prepares 'Lemang', which is a traditional food made of glutinous rice, coconut milk and salt, cooked in a hollowed bamboo stick lined with banana leaves in order to prevent the rice from sticking to the bamboo for the Eid al-Fitr celebration in Kuala Lumpur, Malaysia on June 14, 2018. Eid al-Fitr is an important religious holiday celebrated by Muslims worldwide that marks the end of Ramadan, the Islamic holy month of fasting.

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Commercial use is not permitted without prior authorization.
Please contact us for more information.