"sickles"

#13033838

28 November 2025

Red graffiti reading ''STOP MASS TOURISM'' and ''giu le mani da Firenze'' (hands off Florence) is displayed prominently on the light-colored wall of a building in the city center in Florence, Italy, on November 21, 2025. A purple hammer and sickle symbol is painted beneath the text. The graffiti serves as a form of activism and protest against the negative impacts of overtourism on local residents and the historic city's character.

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#13033839

28 November 2025

Red graffiti reading ''STOP MASS TOURISM'' and ''giu le mani da Firenze'' (hands off Florence) is displayed prominently on the light-colored wall of a building in the city center in Florence, Italy, on November 21, 2025. A purple hammer and sickle symbol is painted beneath the text. The graffiti serves as a form of activism and protest against the negative impacts of overtourism on local residents and the historic city's character.

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#13033840

28 November 2025

Red graffiti reading ''STOP MASS TOURISM'' and ''giu le mani da Firenze'' (hands off Florence) is displayed prominently on the light-colored wall of a building in the city center in Florence, Italy, on November 21, 2025. A purple hammer and sickle symbol is painted beneath the text. The graffiti serves as a form of activism and protest against the negative impacts of overtourism on local residents and the historic city's character.

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#12951682

5 November 2025

A woman winnows the chaff from unhusked rice after harvesting at the outskirts of Kathmandu Valley, Nepal, on November 5, 2025. Rice harvesting in Nepal, especially in the Terai and valley regions, is a labor-intensive process involving cutting mature paddy with sickles, bundling stalks, sun-drying the harvested rice, and then winnowing to separate the grains from the husks. This traditional method, passed down through generations, sustains local communities and preserves agricultural heritage.

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#12951684

5 November 2025

A woman winnows the chaff from unhusked rice after harvesting at the outskirts of Kathmandu Valley, Nepal, on November 5, 2025. Rice harvesting in Nepal, especially in the Terai and valley regions, is a labor-intensive process involving cutting mature paddy with sickles, bundling stalks, sun-drying the harvested rice, and then winnowing to separate the grains from the husks. This traditional method, passed down through generations, sustains local communities and preserves agricultural heritage.

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#12951685

5 November 2025

A woman winnows the chaff from unhusked rice after harvesting at the outskirts of Kathmandu Valley, Nepal, on November 5, 2025. Rice harvesting in Nepal, especially in the Terai and valley regions, is a labor-intensive process involving cutting mature paddy with sickles, bundling stalks, sun-drying the harvested rice, and then winnowing to separate the grains from the husks. This traditional method, passed down through generations, sustains local communities and preserves agricultural heritage.

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#12951687

5 November 2025

A woman winnows the chaff from unhusked rice after harvesting at the outskirts of Kathmandu Valley, Nepal, on November 5, 2025. Rice harvesting in Nepal, especially in the Terai and valley regions, is a labor-intensive process involving cutting mature paddy with sickles, bundling stalks, sun-drying the harvested rice, and then winnowing to separate the grains from the husks. This traditional method, passed down through generations, sustains local communities and preserves agricultural heritage.

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#12951689

5 November 2025

A woman winnows the chaff from unhusked rice after harvesting at the outskirts of Kathmandu Valley, Nepal, on November 5, 2025. Rice harvesting in Nepal, especially in the Terai and valley regions, is a labor-intensive process involving cutting mature paddy with sickles, bundling stalks, sun-drying the harvested rice, and then winnowing to separate the grains from the husks. This traditional method, passed down through generations, sustains local communities and preserves agricultural heritage.

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#12951691

5 November 2025

Unhusked rice, harvested at the outskirts of Kathmandu Valley, Nepal, on November 5, 2025, is sun-dried for winnowing. Rice harvesting in Nepal, especially in the Terai and valley regions, is a labor-intensive process involving cutting mature paddy with sickles, bundling stalks, sun-drying the harvested rice, and then winnowing to separate the grains from the husks. This traditional method, passed down through generations, sustains local communities and preserves agricultural heritage.

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#12951693

5 November 2025

Unhusked rice, harvested at the outskirts of Kathmandu Valley, Nepal, on November 5, 2025, is sun-dried for winnowing. Rice harvesting in Nepal, especially in the Terai and valley regions, is a labor-intensive process involving cutting mature paddy with sickles, bundling stalks, sun-drying the harvested rice, and then winnowing to separate the grains from the husks. This traditional method, passed down through generations, sustains local communities and preserves agricultural heritage.

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#12951694

5 November 2025

A woman winnows the chaff from unhusked rice after harvesting at the outskirts of Kathmandu Valley, Nepal, on November 5, 2025. Rice harvesting in Nepal, especially in the Terai and valley regions, is a labor-intensive process involving cutting mature paddy with sickles, bundling stalks, sun-drying the harvested rice, and then winnowing to separate the grains from the husks. This traditional method, passed down through generations, sustains local communities and preserves agricultural heritage.

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#12951696

5 November 2025

A woman winnows the chaff from unhusked rice after harvesting at the outskirts of Kathmandu Valley, Nepal, on November 5, 2025. Rice harvesting in Nepal, especially in the Terai and valley regions, is a labor-intensive process involving cutting mature paddy with sickles, bundling stalks, sun-drying the harvested rice, and then winnowing to separate the grains from the husks. This traditional method, passed down through generations, sustains local communities and preserves agricultural heritage.

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#12951697

5 November 2025

A woman winnows the chaff from unhusked rice after harvesting at the outskirts of Kathmandu Valley, Nepal, on November 5, 2025. Rice harvesting in Nepal, especially in the Terai and valley regions, is a labor-intensive process involving cutting mature paddy with sickles, bundling stalks, sun-drying the harvested rice, and then winnowing to separate the grains from the husks. This traditional method, passed down through generations, sustains local communities and preserves agricultural heritage.

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#12951698

5 November 2025

A woman winnows the chaff from unhusked rice after harvesting at the outskirts of Kathmandu Valley, Nepal, on November 5, 2025. Rice harvesting in Nepal, especially in the Terai and valley regions, is a labor-intensive process involving cutting mature paddy with sickles, bundling stalks, sun-drying the harvested rice, and then winnowing to separate the grains from the husks. This traditional method, passed down through generations, sustains local communities and preserves agricultural heritage.

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#12951700

5 November 2025

A woman winnows the chaff from unhusked rice after harvesting at the outskirts of Kathmandu Valley, Nepal, on November 5, 2025. Rice harvesting in Nepal, especially in the Terai and valley regions, is a labor-intensive process involving cutting mature paddy with sickles, bundling stalks, sun-drying the harvested rice, and then winnowing to separate the grains from the husks. This traditional method, passed down through generations, sustains local communities and preserves agricultural heritage.

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#12951701

5 November 2025

Unhusked rice, harvested at the outskirts of Kathmandu Valley, Nepal, on November 5, 2025, is sun-dried for winnowing. Rice harvesting in Nepal, especially in the Terai and valley regions, is a labor-intensive process involving cutting mature paddy with sickles, bundling stalks, sun-drying the harvested rice, and then winnowing to separate the grains from the husks. This traditional method, passed down through generations, sustains local communities and preserves agricultural heritage.

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