Search Editorial Photos
"sweet potatoes"
65 professional editorial images found
#13044901
30 November 2025
KRAKOW, POLAND – NOVEMBER 29: A stall selling traditional Polish culinary specialties, including pork-based dishes with patatos, at the Christmas market in Krakow’s Main Market Square, in Krakow, Poland, on November 29, 2025.
Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.
#12761986
16 September 2025
Market stalls with fruits and vegetables are at a street market in Verviers, Belgium, on September 6, 2025. Shoppers examine and purchase fresh produce under white tents.
Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.
#12761987
16 September 2025
Market stalls with fruits and vegetables are at a street market in Verviers, Belgium, on September 6, 2025. Shoppers examine and purchase fresh produce under white tents.
Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.
#12571228
21 July 2025
EDMONTON, CANADA - JULY 18: A food booth offering deep-fried cheese curds and fries operates during a bustling summer festival in Edmonton, Alberta, Canada, on July 18, 2025.
Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.
#12538680
8 July 2025
Various styles of Naengmyeon (buckwheat cool noodles) are arranged on a marble table in Sangju, South Korea, on July 8, 2025. Naengmyeon, or buckwheat cool noodles, is a noodle dish of North Korean origin that consists of long and thin handmade noodles made from the flour and starch of various ingredients, most commonly buckwheat, but also potatoes, sweet potatoes, arrowroot starch, and kudzu. Other varieties of naengmyeon are made from ingredients such as seaweed and green tea.
Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.
#12538681
8 July 2025
Various styles of Naengmyeon (buckwheat cool noodles) are arranged on a marble table in Sangju, South Korea, on July 8, 2025. Naengmyeon, or buckwheat cool noodles, is a noodle dish of North Korean origin that consists of long and thin handmade noodles made from the flour and starch of various ingredients, most commonly buckwheat, but also potatoes, sweet potatoes, arrowroot starch, and kudzu. Other varieties of naengmyeon are made from ingredients such as seaweed and green tea.
Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.
#12538682
8 July 2025
Various styles of Naengmyeon (buckwheat cool noodles) are arranged on a marble table in Sangju, South Korea, on July 8, 2025. Naengmyeon, or buckwheat cool noodles, is a noodle dish of North Korean origin that consists of long and thin handmade noodles made from the flour and starch of various ingredients, most commonly buckwheat, but also potatoes, sweet potatoes, arrowroot starch, and kudzu. Other varieties of naengmyeon are made from ingredients such as seaweed and green tea.
Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.
#12538683
8 July 2025
Various styles of Naengmyeon (buckwheat cool noodles) are arranged on a marble table in Sangju, South Korea, on July 8, 2025. Naengmyeon, or buckwheat cool noodles, is a noodle dish of North Korean origin that consists of long and thin handmade noodles made from the flour and starch of various ingredients, most commonly buckwheat, but also potatoes, sweet potatoes, arrowroot starch, and kudzu. Other varieties of naengmyeon are made from ingredients such as seaweed and green tea.
Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.
#12538684
8 July 2025
Various styles of Naengmyeon (buckwheat cool noodles) are arranged on a marble table in Sangju, South Korea, on July 8, 2025. Naengmyeon, or buckwheat cool noodles, is a noodle dish of North Korean origin that consists of long and thin handmade noodles made from the flour and starch of various ingredients, most commonly buckwheat, but also potatoes, sweet potatoes, arrowroot starch, and kudzu. Other varieties of naengmyeon are made from ingredients such as seaweed and green tea.
Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.
#12538685
8 July 2025
Various styles of Naengmyeon (buckwheat cool noodles) are arranged on a marble table in Sangju, South Korea, on July 8, 2025. Naengmyeon, or buckwheat cool noodles, is a noodle dish of North Korean origin that consists of long and thin handmade noodles made from the flour and starch of various ingredients, most commonly buckwheat, but also potatoes, sweet potatoes, arrowroot starch, and kudzu. Other varieties of naengmyeon are made from ingredients such as seaweed and green tea.
Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.
#12538687
8 July 2025
Various styles of Naengmyeon (buckwheat cool noodles) are arranged on a marble table in Sangju, South Korea, on July 8, 2025. Naengmyeon, or buckwheat cool noodles, is a noodle dish of North Korean origin that consists of long and thin handmade noodles made from the flour and starch of various ingredients, most commonly buckwheat, but also potatoes, sweet potatoes, arrowroot starch, and kudzu. Other varieties of naengmyeon are made from ingredients such as seaweed and green tea.
Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.
#12538690
8 July 2025
Various styles of Naengmyeon (buckwheat cool noodles) are arranged on a marble table in Sangju, South Korea, on July 8, 2025. Naengmyeon, or buckwheat cool noodles, is a noodle dish of North Korean origin that consists of long and thin handmade noodles made from the flour and starch of various ingredients, most commonly buckwheat, but also potatoes, sweet potatoes, arrowroot starch, and kudzu. Other varieties of naengmyeon are made from ingredients such as seaweed and green tea.
Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.
#12538693
8 July 2025
Various styles of Naengmyeon (buckwheat cool noodles) are arranged on a marble table in Sangju, South Korea, on July 8, 2025. Naengmyeon, or buckwheat cool noodles, is a noodle dish of North Korean origin that consists of long and thin handmade noodles made from the flour and starch of various ingredients, most commonly buckwheat, but also potatoes, sweet potatoes, arrowroot starch, and kudzu. Other varieties of naengmyeon are made from ingredients such as seaweed and green tea.
Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.
#12538696
8 July 2025
Various styles of Naengmyeon (buckwheat cool noodles) are arranged on a marble table in Sangju, South Korea, on July 8, 2025. Naengmyeon, or buckwheat cool noodles, is a noodle dish of North Korean origin that consists of long and thin handmade noodles made from the flour and starch of various ingredients, most commonly buckwheat, but also potatoes, sweet potatoes, arrowroot starch, and kudzu. Other varieties of naengmyeon are made from ingredients such as seaweed and green tea.
Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.
#12538699
8 July 2025
Various styles of Naengmyeon (buckwheat cool noodles) are arranged on a marble table in Sangju, South Korea, on July 8, 2025. Naengmyeon, or buckwheat cool noodles, is a noodle dish of North Korean origin that consists of long and thin handmade noodles made from the flour and starch of various ingredients, most commonly buckwheat, but also potatoes, sweet potatoes, arrowroot starch, and kudzu. Other varieties of naengmyeon are made from ingredients such as seaweed and green tea.
Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.
#12538701
8 July 2025
Various styles of Naengmyeon (buckwheat cool noodles) are arranged on a marble table in Sangju, South Korea, on July 8, 2025. Naengmyeon, or buckwheat cool noodles, is a noodle dish of North Korean origin that consists of long and thin handmade noodles made from the flour and starch of various ingredients, most commonly buckwheat, but also potatoes, sweet potatoes, arrowroot starch, and kudzu. Other varieties of naengmyeon are made from ingredients such as seaweed and green tea.
Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.