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"vibrant stack"
330 professional editorial images found
#13126946
24 December 2025
A street vendor counts a vibrant stack of Sri Lankan Rupees in Colombo, Sri Lanka, on December 24, 2025. The nation's economy rebounds close to pre-crisis levels, with strong GDP growth and stable inflation, though experts caution that recovery remains insufficient to generate jobs or reduce poverty.
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#13050297
2 December 2025
The brightly illuminated I Barocciaio street food stall is open on a cobblestone street in Florence, Italy, on November 22, 2025. The stall sells local specialties like Lampredotto and quick meals, highlighting the bustling informal business and economic trade contributing to the vibrant evening city life in the Tuscan city of Florence.
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#12827978
4 October 2025
Ameyoko Market, Ueno, Tokyo. A street market under the railway tracks, with stalls selling clothes, souvenirs and snacks. The area is known for its lively atmosphere and mix of traditional and modern shops. on August 22, 2025 in Tokyo, Japan. NO SALES POLAND
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#12806760
28 September 2025
Fresh Swiss chard stalks are on display in a supermarket. A close-up view shows vibrant Swiss chard stalks neatly arranged for sale, highlighting their fresh, crisp texture and colorful stems. This is ideal for editorial use in food, nutrition, and healthy lifestyle contexts in Bari, Italy, on September 22, 2025.
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#12733319
8 September 2025
Snacks are at a roadside snack stand in Kolkata, India, on September 8, 2025. Kolkata's street food is a dynamic story of cultural fusion, with influences from the British colonial era, the Mughals, and East Asian communities shaping the city's diverse culinary landscape. Iconic dishes like the Kathi roll and cutlets emerge from the colonial period, while Indo-Chinese dishes arise from 1700s Chinese trades. The city's tradition of street vendors selling affordable and convenient meals, from puffed rice mixtures to momos and phuchkas, solidifies its status as a vibrant street food capital.
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#12733305
8 September 2025
People enjoy street food at a roadside snack stand in Kolkata, India, on September 8, 2025. Kolkata's street food is a dynamic story of cultural fusion, with influences from the British colonial era, the Mughals, and East Asian communities shaping the city's diverse culinary landscape. Iconic dishes like the Kathi roll and cutlets emerge from the colonial period, while Indo-Chinese dishes arise from 1700s Chinese trades. The city's tradition of street vendors selling affordable and convenient meals, from puffed rice mixtures to momos and phuchkas, solidifies its status as a vibrant street food capital.
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#12733307
8 September 2025
People enjoy street food at a roadside snack stand in Kolkata, India, on September 8, 2025. Kolkata's street food is a dynamic story of cultural fusion, with influences from the British colonial era, the Mughals, and East Asian communities shaping the city's diverse culinary landscape. Iconic dishes like the Kathi roll and cutlets emerge from the colonial period, while Indo-Chinese dishes arise from 1700s Chinese trades. The city's tradition of street vendors selling affordable and convenient meals, from puffed rice mixtures to momos and phuchkas, solidifies its status as a vibrant street food capital.
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#12733308
8 September 2025
A vendor makes street food at a roadside snack stand in Kolkata, India, on September 8, 2025. Kolkata's street food is a dynamic story of cultural fusion, with influences from the British colonial era, the Mughals, and East Asian communities shaping the city's diverse culinary landscape. Iconic dishes like the Kathi roll and cutlets emerge from the colonial period, while Indo-Chinese dishes arise from 1700s Chinese trades. The city's tradition of street vendors selling affordable and convenient meals, from puffed rice mixtures to momos and phuchkas, solidifies its status as a vibrant street food capital.
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#12733309
8 September 2025
A vendor makes street food at a roadside snack stand in Kolkata, India, on September 8, 2025. Kolkata's street food is a dynamic story of cultural fusion, with influences from the British colonial era, the Mughals, and East Asian communities shaping the city's diverse culinary landscape. Iconic dishes like the Kathi roll and cutlets emerge from the colonial period, while Indo-Chinese dishes arise from 1700s Chinese trades. The city's tradition of street vendors selling affordable and convenient meals, from puffed rice mixtures to momos and phuchkas, solidifies its status as a vibrant street food capital.
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#12733311
8 September 2025
People enjoy street food at a roadside snack stand in Kolkata, India, on September 8, 2025. Kolkata's street food is a dynamic story of cultural fusion, with influences from the British colonial era, the Mughals, and East Asian communities shaping the city's diverse culinary landscape. Iconic dishes like the Kathi roll and cutlets emerge from the colonial period, while Indo-Chinese dishes arise from 1700s Chinese trades. The city's tradition of street vendors selling affordable and convenient meals, from puffed rice mixtures to momos and phuchkas, solidifies its status as a vibrant street food capital.
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#12733313
8 September 2025
People enjoy street food at a roadside snack stand in Kolkata, India, on September 8, 2025. Kolkata's street food is a dynamic story of cultural fusion, with influences from the British colonial era, the Mughals, and East Asian communities shaping the city's diverse culinary landscape. Iconic dishes like the Kathi roll and cutlets emerge from the colonial period, while Indo-Chinese dishes arise from 1700s Chinese trades. The city's tradition of street vendors selling affordable and convenient meals, from puffed rice mixtures to momos and phuchkas, solidifies its status as a vibrant street food capital.
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#12733318
8 September 2025
A vendor makes street food at a roadside snack stand in Kolkata, India, on September 8, 2025. Kolkata's street food is a dynamic story of cultural fusion, with influences from the British colonial era, the Mughals, and East Asian communities shaping the city's diverse culinary landscape. Iconic dishes like the Kathi roll and cutlets emerge from the colonial period, while Indo-Chinese dishes arise from 1700s Chinese trades. The city's tradition of street vendors selling affordable and convenient meals, from puffed rice mixtures to momos and phuchkas, solidifies its status as a vibrant street food capital.
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#12611155
3 August 2025
EDMONTON, CANADA - JULY 21: Dragon's Breath, a dessert featuring cereal balls (often Froot Loops) dipped in liquid nitrogen, is seen during the KDays festival in Edmonton, Alberta, Canada, on July 21, 2025.
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#12571338
21 July 2025
EDMONTON, CANADA - JULY 18: A swing carousel spins with riders during a busy K-Days summer festival in Edmonton, Alberta, Canada, on July 18, 2025.
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#12571339
21 July 2025
EDMONTON, CANADA - JULY 18: A swing carousel spins with riders during a busy K-Days summer festival in Edmonton, Alberta, Canada, on July 18, 2025.
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#12571342
21 July 2025
EDMONTON, CANADA - JULY 18: A general view of various activities at the bustling K-Days summer festival in Edmonton, Alberta, Canada, on July 18, 2025
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