Daily Life In Mexico City

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Daily Life In Mexico City

View of Granada in Mexico City, for the preparation of ingredients to make chiles en nogada in Mexico City, which were sent for the first time on August 28, 1821, when a group of nuns from the Augustinian order of Santa Monica Convent in the State of Puebla, upon learning that the first emperor of Mexico, Agustin de Iturbide, would be celebrating his 38th birthday in the city, they decided to take advantage of the seasonal products to receive him with a dish bearing the colors of the Army Trigarante as a celebration of the recent Independence of Mexico. (Photo by Gerardo Vieyra/NurPhoto)


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