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Sichuan

In Chengdu, Sichuan Province, China, on April 17, 2025, Wu Xiu and Shu Chang prepare freshly harvested bamboo shoots from the forest, carefully cleaning and cutting them before cooking. This meticulous gesture, passed down from generation to generation, reveals the delicacy and tender flavor of bamboo, a key ingredient in local cuisine. (Photo by Emeric Fohlen/NurPhoto)

Photo Details

Photo ID	#13229646
Date Taken	17 April 2025
Location	N/A
Photographer	Emeric Fohlen/NurPhoto
Category	Economy, Business and Finance
Copyright	© 2026 NurPhoto - Emeric Fohlen/NurPhoto

Related Keywords

Two People Waist Up Gastronomie Pousse bamboo bambou china chine cooks cuisine gastronomy home local locale maison sichuan Chengdu bamboo shoots freshly harvested forest cleaning cutting cooking meticulous gesture generation to generation delicacy tender flavor local cuisine Wu Xiu Shu Chang key ingredient cuisine locale April 17 2025 jeunes pousses récoltées forêt nettoyant découpant cuisiner minutieux transmis délicatesse saveur tendre ingrédient phare Emeric Fohlen NurPhoto.

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