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Vermicelli Making For Iftar During Ramdan In Kolkata, India

Workers prepare vermicelli, a specialty eaten during the Muslim fasting month of Ramadan, at a factory in Kolkata, India, on March 28, 2026. Vermicelli is a key ingredient in traditional Ramadan dishes such as sheer khurma, a sweet milk-based dessert commonly prepared to break the fast and celebrate Eid. During Ramadan, demand for vermicelli rises significantly as families stock up for iftar meals and festive gatherings. (Photo by Rupak De Chowdhuri/NurPhoto)

Photo Details

Photo ID	#13381874
Date Taken	28 February 2026
Location	N/A
Photographer	Rupak De Chowdhuri/NurPhoto
Category	Human Interest
Copyright	© 2026 NurPhoto - Rupak De Chowdhuri/NurPhoto

Related Keywords

Workers vermicelli specialty Muslim fasting month Ramadan factory Kolkata India March 28 2026 key ingredient traditional dishes sheer khurma sweet milk-based dessert break the fast celebrate Eid demand rises families stock up iftar meals festive gatherings Rupak De Chowdhuri NurPhoto prepare prepare vermicelli traditional Ramadan dishes Eid dessert milk-based sweet dessert.

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