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"milk-based"
116 professional editorial images found
#13381855
28 February 2026
Workers prepare vermicelli, a specialty eaten during the Muslim fasting month of Ramadan, at a factory in Kolkata, India, on March 28, 2026. Vermicelli is a key ingredient in traditional Ramadan dishes such as sheer khurma, a sweet milk-based dessert commonly prepared to break the fast and celebrate Eid. During Ramadan, demand for vermicelli rises significantly as families stock up for iftar meals and festive gatherings.
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#13381861
28 February 2026
Workers prepare vermicelli, a specialty eaten during the Muslim fasting month of Ramadan, at a factory in Kolkata, India, on March 28, 2026. Vermicelli is a key ingredient in traditional Ramadan dishes such as sheer khurma, a sweet milk-based dessert commonly prepared to break the fast and celebrate Eid. During Ramadan, demand for vermicelli rises significantly as families stock up for iftar meals and festive gatherings.
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#13381869
28 February 2026
Workers prepare vermicelli, a specialty eaten during the Muslim fasting month of Ramadan, at a factory in Kolkata, India, on March 28, 2026. Vermicelli is a key ingredient in traditional Ramadan dishes such as sheer khurma, a sweet milk-based dessert commonly prepared to break the fast and celebrate Eid. During Ramadan, demand for vermicelli rises significantly as families stock up for iftar meals and festive gatherings.
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#13381874
28 February 2026
Workers prepare vermicelli, a specialty eaten during the Muslim fasting month of Ramadan, at a factory in Kolkata, India, on March 28, 2026. Vermicelli is a key ingredient in traditional Ramadan dishes such as sheer khurma, a sweet milk-based dessert commonly prepared to break the fast and celebrate Eid. During Ramadan, demand for vermicelli rises significantly as families stock up for iftar meals and festive gatherings.
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#13381876
28 February 2026
Workers prepare vermicelli, a specialty eaten during the Muslim fasting month of Ramadan, at a factory in Kolkata, India, on March 28, 2026. Vermicelli is a key ingredient in traditional Ramadan dishes such as sheer khurma, a sweet milk-based dessert commonly prepared to break the fast and celebrate Eid. During Ramadan, demand for vermicelli rises significantly as families stock up for iftar meals and festive gatherings.
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#13381881
28 February 2026
Workers prepare vermicelli, a specialty eaten during the Muslim fasting month of Ramadan, at a factory in Kolkata, India, on March 28, 2026. Vermicelli is a key ingredient in traditional Ramadan dishes such as sheer khurma, a sweet milk-based dessert commonly prepared to break the fast and celebrate Eid. During Ramadan, demand for vermicelli rises significantly as families stock up for iftar meals and festive gatherings.
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#13037069
29 November 2025
Oscypki are seen at the Cracow Christmas Market on the Main Market Square in Krakow, Poland, on November 28, 2025. Oscypek is salted sheep milk smoked cheese. It is traditional Polish food and a popular snack from the Podhale and Tatra Mountains region, also served at the Advent winter holiday season fair. The traditional bazaar includes food stalls or stands and folk art vendors.
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#13037070
29 November 2025
Oscypki are grilled on a barbecue at the Cracow Christmas Market on the Main Market Square in Krakow, Poland, on November 28, 2025. Oscypek is salted sheep milk smoked cheese. It is traditional Polish food and a popular snack from the Podhale and Tatra Mountains region, also served at the Advent winter holiday season fair. The traditional bazaar includes food stalls or stands and folk art vendors.
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Making Pulque With Marigold Flowers On The Eve Of The Day Of The Dead In Mexico
9 October 2025
#12843590
9 October 2025
Pulque is made from the petals of the Cempasuchil flower on the eve of the Day of the Dead in Mexico. Pulque is an alcoholic beverage of pre-Hispanic origin obtained from the leaves of the maguey plant and made from the fermentation of mucilage, popularly known as aguamiel, on October 8, 2025.
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#12797490
26 September 2025
A bagel and bakery stall is at Borough Market, a large historic food market under the railway tracks, featuring local produce such as fruit, bread, and dairy products, located next to London Bridge.
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#12704178
1 September 2025
The Xiaomi Semi-automatic Espresso Machine, a home appliance designed to prepare espresso and milk-based coffee drinks by the Chinese multinational corporation and technology company, is exhibited as part of their smart home environment at their pavilion during the Mobile World Congress 2025 in Barcelona, Spain, on March 5, 2025.
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#12704179
1 September 2025
The Xiaomi Semi-automatic Espresso Machine, a home appliance designed to prepare espresso and milk-based coffee drinks by the Chinese multinational corporation and technology company, is exhibited as part of their smart home environment at their pavilion during the Mobile World Congress 2025 in Barcelona, Spain, on March 5, 2025.
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#12554214
14 July 2025
An elderly couple sits in front of the ice cream parlor Eis da Claudio while they eat their ice cream on a sunny day in Memmingen, Germany, on July 12, 2025.
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#12537708
7 July 2025
Oatly packaging are seen at a store in London, Great Britain on July 7, 2025.
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#12386927
19 May 2025
A Nepali man stirs the milk as he prepares Khuwa or Kurauni, a dish made of milk, in Sindhuli District, Nepal, on May 19, 2025. Khuwa, also known as Kurauni, is a dairy product widely used in South Asian cuisine. It is made from either dried milk or milk thickened by heating in an open iron pan. It has lower moisture content than typical fresh cheeses such as ricotta. It is used to make many sweet dishes. Milk is reduced to one-fifth of its original volume to make Kurauni.
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#12386928
19 May 2025
A Nepali man stirs the milk as he prepares Khuwa or Kurauni, a dish made of milk, in Sindhuli District, Nepal, on May 19, 2025. Khuwa, also known as Kurauni, is a dairy product widely used in South Asian cuisine. It is made from either dried milk or milk thickened by heating in an open iron pan. It has lower moisture content than typical fresh cheeses such as ricotta. It is used to make many sweet dishes. Milk is reduced to one-fifth of its original volume to make Kurauni.
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