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Segovia City - Heritage Of Humanity

View of the exterior of the famous Candido restaurant in the Plaza del Azoguejo, in Segovia (Spain), next to the aqueduct, which dates back to the 17th century. The name and fame of the inn is due to the mid-twentieth century when it was acquired by the Castilian chef, and senior innkeeper, Cándido López, who popularized the cuisine of Segovia by making grilled suckling pig and its own scenography of cutting the dish when serving them . (Photo by Joaquin Gomez Sastre/NurPhoto)

Photo Details

Photo ID	#3801780
Date Taken	12 February 2019
Location	N/A
Photographer	Joaquin Gomez Sastre/NurPhoto
Category	Human Interest
Copyright	© 2026 NurPhoto - Joaquin Gomez Sastre/NurPhoto

Related Keywords

SEGOVIA ACUEDUCTO restaurant TRAVEL DAILY LIFE AZOGUEJO SQUARE RESTAURANT CANDIDO GASTRONOMY MESON CANDIDO LITTLE PIG Night Town Street Building Neighbourhood Lighting City Evening Urban area Pedestrian building outdoor street city night century cuisine of Segovia senior innkeeper famous Candido restaurant Azoguejo Plaza grilled suckling pig Cándido López scenography Joaquin Gomez Sastre NurPhoto exterior Castilian chef Spain View fame aqueduct dish

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