"Nabin Nagar"

#10843633

11 December 2023

Presidential candidate Hazem omar for the 2024 Egyptian elections arrives at the headquarters of the election committee at Siza Nabarwi School in New Cairo. Cairo, Egypt December 10, 2023 Photography by Mohsen Nabil

Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.

#10841602

10 December 2023

Red Spinach (amaranth Or Amaranthus Dubius), Chinese Spinach Or Yin Choy (in Chinese) Is A Vegetable That Is Part Of The Amaranthaceae Plant Family And Is Seen In Humid Tropical Weather In Several Countries In The US, Asia, Australia, And Africa. Red Spinach Gets Its Deep Red Color From Betacyanin Pigments. Red Spinach Has Green To Dark Green Leaves With Pale Red To Maroon Stems. The Leaves Are Crisp, Chewy, And Springy, And Develop A Toothsome Mouthfeel As They Mature. Plants Can Grow To A Height Of .8-1.2 Meters With A Green, Succulent, Branched Stem. Leaves Are Green Or Red, Elongated Oval In Shape, And About 10-12 Cm Long. Red Spinach Is A Good Source Of Vitamins E, C, And K, As Well As Many Antioxidants. It Can Boost Immunity Levels And Support A Well-rounded Diet, Improve Blood Flow, Fight Anemia, Eliminate Toxins From The Body, Support Healthy Liver Function, Fight Respiratory Diseases, Ease Asthma, Improve Vascular Function, And Support Healthy Blood Pressure. A Study From Massey University In Auckland, New Zealand, Revealed That Red Spinach Increased Nitric Oxide Levels And Significantly Improved Time To Exhaustion. Red Spinach Is A Beneficial Whole Food That Supports Improved Endurance Levels In Athletes And Aging People. Endurance And Nitric Oxide Levels Decrease With Age Which Makes Nitrate-rich Vegetables A Great Dietary Addition. This Photo Was Taken At Nabin Nagar, West Bengal, India On 30/11/2023.

Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.

#10841603

10 December 2023

Red Spinach (amaranth Or Amaranthus Dubius), Chinese Spinach Or Yin Choy (in Chinese) Is A Vegetable That Is Part Of The Amaranthaceae Plant Family And Is Seen In Humid Tropical Weather In Several Countries In The US, Asia, Australia, And Africa. Red Spinach Gets Its Deep Red Color From Betacyanin Pigments. Red Spinach Has Green To Dark Green Leaves With Pale Red To Maroon Stems. The Leaves Are Crisp, Chewy, And Springy, And Develop A Toothsome Mouthfeel As They Mature. Plants Can Grow To A Height Of .8-1.2 Meters With A Green, Succulent, Branched Stem. Leaves Are Green Or Red, Elongated Oval In Shape, And About 10-12 Cm Long. Red Spinach Is A Good Source Of Vitamins E, C, And K, As Well As Many Antioxidants. It Can Boost Immunity Levels And Support A Well-rounded Diet, Improve Blood Flow, Fight Anemia, Eliminate Toxins From The Body, Support Healthy Liver Function, Fight Respiratory Diseases, Ease Asthma, Improve Vascular Function, And Support Healthy Blood Pressure. A Study From Massey University In Auckland, New Zealand, Revealed That Red Spinach Increased Nitric Oxide Levels And Significantly Improved Time To Exhaustion. Red Spinach Is A Beneficial Whole Food That Supports Improved Endurance Levels In Athletes And Aging People. Endurance And Nitric Oxide Levels Decrease With Age Which Makes Nitrate-rich Vegetables A Great Dietary Addition. This Photo Was Taken At Nabin Nagar, West Bengal, India On 30/11/2023.

Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.

#10841604

10 December 2023

Red Spinach (amaranth Or Amaranthus Dubius), Chinese Spinach Or Yin Choy (in Chinese) Is A Vegetable That Is Part Of The Amaranthaceae Plant Family And Is Seen In Humid Tropical Weather In Several Countries In The US, Asia, Australia, And Africa. Red Spinach Gets Its Deep Red Color From Betacyanin Pigments. Red Spinach Has Green To Dark Green Leaves With Pale Red To Maroon Stems. The Leaves Are Crisp, Chewy, And Springy, And Develop A Toothsome Mouthfeel As They Mature. Plants Can Grow To A Height Of .8-1.2 Meters With A Green, Succulent, Branched Stem. Leaves Are Green Or Red, Elongated Oval In Shape, And About 10-12 Cm Long. Red Spinach Is A Good Source Of Vitamins E, C, And K, As Well As Many Antioxidants. It Can Boost Immunity Levels And Support A Well-rounded Diet, Improve Blood Flow, Fight Anemia, Eliminate Toxins From The Body, Support Healthy Liver Function, Fight Respiratory Diseases, Ease Asthma, Improve Vascular Function, And Support Healthy Blood Pressure. A Study From Massey University In Auckland, New Zealand, Revealed That Red Spinach Increased Nitric Oxide Levels And Significantly Improved Time To Exhaustion. Red Spinach Is A Beneficial Whole Food That Supports Improved Endurance Levels In Athletes And Aging People. Endurance And Nitric Oxide Levels Decrease With Age Which Makes Nitrate-rich Vegetables A Great Dietary Addition. This Photo Was Taken At Nabin Nagar, West Bengal, India On 30/11/2023.

Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.

#10841605

10 December 2023

Red Spinach (amaranth Or Amaranthus Dubius), Chinese Spinach Or Yin Choy (in Chinese) Is A Vegetable That Is Part Of The Amaranthaceae Plant Family And Is Seen In Humid Tropical Weather In Several Countries In The US, Asia, Australia, And Africa. Red Spinach Gets Its Deep Red Color From Betacyanin Pigments. Red Spinach Has Green To Dark Green Leaves With Pale Red To Maroon Stems. The Leaves Are Crisp, Chewy, And Springy, And Develop A Toothsome Mouthfeel As They Mature. Plants Can Grow To A Height Of .8-1.2 Meters With A Green, Succulent, Branched Stem. Leaves Are Green Or Red, Elongated Oval In Shape, And About 10-12 Cm Long. Red Spinach Is A Good Source Of Vitamins E, C, And K, As Well As Many Antioxidants. It Can Boost Immunity Levels And Support A Well-rounded Diet, Improve Blood Flow, Fight Anemia, Eliminate Toxins From The Body, Support Healthy Liver Function, Fight Respiratory Diseases, Ease Asthma, Improve Vascular Function, And Support Healthy Blood Pressure. A Study From Massey University In Auckland, New Zealand, Revealed That Red Spinach Increased Nitric Oxide Levels And Significantly Improved Time To Exhaustion. Red Spinach Is A Beneficial Whole Food That Supports Improved Endurance Levels In Athletes And Aging People. Endurance And Nitric Oxide Levels Decrease With Age Which Makes Nitrate-rich Vegetables A Great Dietary Addition. This Photo Was Taken At Nabin Nagar, West Bengal, India On 30/11/2023.

Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.

#10841606

10 December 2023

Red Spinach (amaranth Or Amaranthus Dubius), Chinese Spinach Or Yin Choy (in Chinese) Is A Vegetable That Is Part Of The Amaranthaceae Plant Family And Is Seen In Humid Tropical Weather In Several Countries In The US, Asia, Australia, And Africa. Red Spinach Gets Its Deep Red Color From Betacyanin Pigments. Red Spinach Has Green To Dark Green Leaves With Pale Red To Maroon Stems. The Leaves Are Crisp, Chewy, And Springy, And Develop A Toothsome Mouthfeel As They Mature. Plants Can Grow To A Height Of .8-1.2 Meters With A Green, Succulent, Branched Stem. Leaves Are Green Or Red, Elongated Oval In Shape, And About 10-12 Cm Long. Red Spinach Is A Good Source Of Vitamins E, C, And K, As Well As Many Antioxidants. It Can Boost Immunity Levels And Support A Well-rounded Diet, Improve Blood Flow, Fight Anemia, Eliminate Toxins From The Body, Support Healthy Liver Function, Fight Respiratory Diseases, Ease Asthma, Improve Vascular Function, And Support Healthy Blood Pressure. A Study From Massey University In Auckland, New Zealand, Revealed That Red Spinach Increased Nitric Oxide Levels And Significantly Improved Time To Exhaustion. Red Spinach Is A Beneficial Whole Food That Supports Improved Endurance Levels In Athletes And Aging People. Endurance And Nitric Oxide Levels Decrease With Age Which Makes Nitrate-rich Vegetables A Great Dietary Addition. This Photo Was Taken At Nabin Nagar, West Bengal, India On 30/11/2023.

Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.

#10841607

10 December 2023

Red Spinach (amaranth Or Amaranthus Dubius), Chinese Spinach Or Yin Choy (in Chinese) Is A Vegetable That Is Part Of The Amaranthaceae Plant Family And Is Seen In Humid Tropical Weather In Several Countries In The US, Asia, Australia, And Africa. Red Spinach Gets Its Deep Red Color From Betacyanin Pigments. Red Spinach Has Green To Dark Green Leaves With Pale Red To Maroon Stems. The Leaves Are Crisp, Chewy, And Springy, And Develop A Toothsome Mouthfeel As They Mature. Plants Can Grow To A Height Of .8-1.2 Meters With A Green, Succulent, Branched Stem. Leaves Are Green Or Red, Elongated Oval In Shape, And About 10-12 Cm Long. Red Spinach Is A Good Source Of Vitamins E, C, And K, As Well As Many Antioxidants. It Can Boost Immunity Levels And Support A Well-rounded Diet, Improve Blood Flow, Fight Anemia, Eliminate Toxins From The Body, Support Healthy Liver Function, Fight Respiratory Diseases, Ease Asthma, Improve Vascular Function, And Support Healthy Blood Pressure. A Study From Massey University In Auckland, New Zealand, Revealed That Red Spinach Increased Nitric Oxide Levels And Significantly Improved Time To Exhaustion. Red Spinach Is A Beneficial Whole Food That Supports Improved Endurance Levels In Athletes And Aging People. Endurance And Nitric Oxide Levels Decrease With Age Which Makes Nitrate-rich Vegetables A Great Dietary Addition. This Photo Was Taken At Nabin Nagar, West Bengal, India On 30/11/2023.

Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.

#10841608

10 December 2023

Red Spinach (amaranth Or Amaranthus Dubius), Chinese Spinach Or Yin Choy (in Chinese) Is A Vegetable That Is Part Of The Amaranthaceae Plant Family And Is Seen In Humid Tropical Weather In Several Countries In The US, Asia, Australia, And Africa. Red Spinach Gets Its Deep Red Color From Betacyanin Pigments. Red Spinach Has Green To Dark Green Leaves With Pale Red To Maroon Stems. The Leaves Are Crisp, Chewy, And Springy, And Develop A Toothsome Mouthfeel As They Mature. Plants Can Grow To A Height Of .8-1.2 Meters With A Green, Succulent, Branched Stem. Leaves Are Green Or Red, Elongated Oval In Shape, And About 10-12 Cm Long. Red Spinach Is A Good Source Of Vitamins E, C, And K, As Well As Many Antioxidants. It Can Boost Immunity Levels And Support A Well-rounded Diet, Improve Blood Flow, Fight Anemia, Eliminate Toxins From The Body, Support Healthy Liver Function, Fight Respiratory Diseases, Ease Asthma, Improve Vascular Function, And Support Healthy Blood Pressure. A Study From Massey University In Auckland, New Zealand, Revealed That Red Spinach Increased Nitric Oxide Levels And Significantly Improved Time To Exhaustion. Red Spinach Is A Beneficial Whole Food That Supports Improved Endurance Levels In Athletes And Aging People. Endurance And Nitric Oxide Levels Decrease With Age Which Makes Nitrate-rich Vegetables A Great Dietary Addition. This Photo Was Taken At Nabin Nagar, West Bengal, India On 30/11/2023.

Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.

#10841610

10 December 2023

Red Spinach (amaranth Or Amaranthus Dubius), Chinese Spinach Or Yin Choy (in Chinese) Is A Vegetable That Is Part Of The Amaranthaceae Plant Family And Is Seen In Humid Tropical Weather In Several Countries In The US, Asia, Australia, And Africa. Red Spinach Gets Its Deep Red Color From Betacyanin Pigments. Red Spinach Has Green To Dark Green Leaves With Pale Red To Maroon Stems. The Leaves Are Crisp, Chewy, And Springy, And Develop A Toothsome Mouthfeel As They Mature. Plants Can Grow To A Height Of .8-1.2 Meters With A Green, Succulent, Branched Stem. Leaves Are Green Or Red, Elongated Oval In Shape, And About 10-12 Cm Long. Red Spinach Is A Good Source Of Vitamins E, C, And K, As Well As Many Antioxidants. It Can Boost Immunity Levels And Support A Well-rounded Diet, Improve Blood Flow, Fight Anemia, Eliminate Toxins From The Body, Support Healthy Liver Function, Fight Respiratory Diseases, Ease Asthma, Improve Vascular Function, And Support Healthy Blood Pressure. A Study From Massey University In Auckland, New Zealand, Revealed That Red Spinach Increased Nitric Oxide Levels And Significantly Improved Time To Exhaustion. Red Spinach Is A Beneficial Whole Food That Supports Improved Endurance Levels In Athletes And Aging People. Endurance And Nitric Oxide Levels Decrease With Age Which Makes Nitrate-rich Vegetables A Great Dietary Addition. This Photo Was Taken At Nabin Nagar, West Bengal, India On 30/11/2023.

Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.

#10841611

10 December 2023

Red Spinach (amaranth Or Amaranthus Dubius), Chinese Spinach Or Yin Choy (in Chinese) Is A Vegetable That Is Part Of The Amaranthaceae Plant Family And Is Seen In Humid Tropical Weather In Several Countries In The US, Asia, Australia, And Africa. Red Spinach Gets Its Deep Red Color From Betacyanin Pigments. Red Spinach Has Green To Dark Green Leaves With Pale Red To Maroon Stems. The Leaves Are Crisp, Chewy, And Springy, And Develop A Toothsome Mouthfeel As They Mature. Plants Can Grow To A Height Of .8-1.2 Meters With A Green, Succulent, Branched Stem. Leaves Are Green Or Red, Elongated Oval In Shape, And About 10-12 Cm Long. Red Spinach Is A Good Source Of Vitamins E, C, And K, As Well As Many Antioxidants. It Can Boost Immunity Levels And Support A Well-rounded Diet, Improve Blood Flow, Fight Anemia, Eliminate Toxins From The Body, Support Healthy Liver Function, Fight Respiratory Diseases, Ease Asthma, Improve Vascular Function, And Support Healthy Blood Pressure. A Study From Massey University In Auckland, New Zealand, Revealed That Red Spinach Increased Nitric Oxide Levels And Significantly Improved Time To Exhaustion. Red Spinach Is A Beneficial Whole Food That Supports Improved Endurance Levels In Athletes And Aging People. Endurance And Nitric Oxide Levels Decrease With Age Which Makes Nitrate-rich Vegetables A Great Dietary Addition. This Photo Was Taken At Nabin Nagar, West Bengal, India On 30/11/2023.

Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.

#10841612

10 December 2023

Red Spinach (amaranth Or Amaranthus Dubius), Chinese Spinach Or Yin Choy (in Chinese) Is A Vegetable That Is Part Of The Amaranthaceae Plant Family And Is Seen In Humid Tropical Weather In Several Countries In The US, Asia, Australia, And Africa. Red Spinach Gets Its Deep Red Color From Betacyanin Pigments. Red Spinach Has Green To Dark Green Leaves With Pale Red To Maroon Stems. The Leaves Are Crisp, Chewy, And Springy, And Develop A Toothsome Mouthfeel As They Mature. Plants Can Grow To A Height Of .8-1.2 Meters With A Green, Succulent, Branched Stem. Leaves Are Green Or Red, Elongated Oval In Shape, And About 10-12 Cm Long. Red Spinach Is A Good Source Of Vitamins E, C, And K, As Well As Many Antioxidants. It Can Boost Immunity Levels And Support A Well-rounded Diet, Improve Blood Flow, Fight Anemia, Eliminate Toxins From The Body, Support Healthy Liver Function, Fight Respiratory Diseases, Ease Asthma, Improve Vascular Function, And Support Healthy Blood Pressure. A Study From Massey University In Auckland, New Zealand, Revealed That Red Spinach Increased Nitric Oxide Levels And Significantly Improved Time To Exhaustion. Red Spinach Is A Beneficial Whole Food That Supports Improved Endurance Levels In Athletes And Aging People. Endurance And Nitric Oxide Levels Decrease With Age Which Makes Nitrate-rich Vegetables A Great Dietary Addition. This Photo Was Taken At Nabin Nagar, West Bengal, India On 30/11/2023.

Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.

#10836940

8 December 2023

Pointed Gourd (Trichosanthes Sp.) Is A Tropical Vegetable Crop With Origin In The Indian Subcontinent. It Is Known By The Name Of Parwal, Palwal, Parmal, Or Pattol In Different Parts Of India And Is One Of The Important Vegetable Crops In India. The Pointed Gourd Seedlings In Tissue Culture Form, Young Plants (saplings) Grown From The Seeds In A Nursery. Tissue Culture, Also Known As Plant Micropropagation, Is A Technique For Growing Plant Cells. It Involves Isolating, Sterilizing, And Incubating Plant Cells, Tissues, Or Organs In A Growth-promoting Environment. This Photo Was Taken At Nabin Nagar, West Bengal, India On 30/11/2023.

Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.

#10836941

8 December 2023

Pointed Gourd (Trichosanthes Sp.) Is A Tropical Vegetable Crop With Origin In The Indian Subcontinent. It Is Known By The Name Of Parwal, Palwal, Parmal, Or Pattol In Different Parts Of India And Is One Of The Important Vegetable Crops In India. The Pointed Gourd Seedlings In Tissue Culture Form, Young Plants (saplings) Grown From The Seeds In A Nursery. Tissue Culture, Also Known As Plant Micropropagation, Is A Technique For Growing Plant Cells. It Involves Isolating, Sterilizing, And Incubating Plant Cells, Tissues, Or Organs In A Growth-promoting Environment. This Photo Was Taken At Nabin Nagar, West Bengal, India On 30/11/2023.

Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.

#10836942

8 December 2023

Pointed Gourd (Trichosanthes Sp.) Is A Tropical Vegetable Crop With Origin In The Indian Subcontinent. It Is Known By The Name Of Parwal, Palwal, Parmal, Or Pattol In Different Parts Of India And Is One Of The Important Vegetable Crops In India. The Pointed Gourd Seedlings In Tissue Culture Form, Young Plants (saplings) Grown From The Seeds In A Nursery. Tissue Culture, Also Known As Plant Micropropagation, Is A Technique For Growing Plant Cells. It Involves Isolating, Sterilizing, And Incubating Plant Cells, Tissues, Or Organs In A Growth-promoting Environment. This Photo Was Taken At Nabin Nagar, West Bengal, India On 30/11/2023.

Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.

#10836943

8 December 2023

Pointed Gourd (Trichosanthes Sp.) Is A Tropical Vegetable Crop With Origin In The Indian Subcontinent. It Is Known By The Name Of Parwal, Palwal, Parmal, Or Pattol In Different Parts Of India And Is One Of The Important Vegetable Crops In India. The Pointed Gourd Seedlings In Tissue Culture Form, Young Plants (saplings) Grown From The Seeds In A Nursery. Tissue Culture, Also Known As Plant Micropropagation, Is A Technique For Growing Plant Cells. It Involves Isolating, Sterilizing, And Incubating Plant Cells, Tissues, Or Organs In A Growth-promoting Environment. This Photo Was Taken At Nabin Nagar, West Bengal, India On 30/11/2023.

Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.

#10836944

8 December 2023

Pointed Gourd (Trichosanthes Sp.) Is A Tropical Vegetable Crop With Origin In The Indian Subcontinent. It Is Known By The Name Of Parwal, Palwal, Parmal, Or Pattol In Different Parts Of India And Is One Of The Important Vegetable Crops In India. The Pointed Gourd Seedlings In Tissue Culture Form, Young Plants (saplings) Grown From The Seeds In A Nursery. Tissue Culture, Also Known As Plant Micropropagation, Is A Technique For Growing Plant Cells. It Involves Isolating, Sterilizing, And Incubating Plant Cells, Tissues, Or Organs In A Growth-promoting Environment. This Photo Was Taken At Nabin Nagar, West Bengal, India On 30/11/2023.

Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.