"Milk processing"

#12724888

7 September 2025

Iranian male laborers work on the dairy production line at the Mihan Food Industries factories in Eslamshahr, Eslamshahr County, southern Tehran, Iran, on September 6, 2025. Mihan Dairy Factories is one of the largest dairy producers in Iran.

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#12724893

7 September 2025

Iranian male laborers work on the dairy production line at the Mihan Food Industries factories in Eslamshahr, Eslamshahr County, southern Tehran, Iran, on September 6, 2025. Mihan Dairy Factories is one of the largest dairy producers in Iran.

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#12724905

7 September 2025

Iranian male laborers work on the dairy production line at the Mihan Food Industries factories in Eslamshahr, Eslamshahr County, southern Tehran, Iran, on September 6, 2025. Mihan Dairy Factories is one of the largest dairy producers in Iran.

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#12724885

7 September 2025

Bottles of milk are pictured on the dairy production line at the Mihan Food Industries factories in Eslamshahr, Eslamshahr County, southern Tehran, Iran, on September 6, 2025. Mihan Dairy Factories is one of the largest dairy producers in Iran.

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#12724907

7 September 2025

Bottles of yogurt drink are pictured on the dairy production line at the Mihan Food Industries factories in Eslamshahr, Eslamshahr County, southern Tehran, Iran, on September 6, 2025. Mihan Dairy Factories is one of the largest dairy producers in Iran.

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#12527793

4 July 2025

ALBERTA, CANADA – MAY 22, 2025: A herd of red Simmental cattle, a versatile breed raised for both milk and beef, grazes along Highway 22, known as the Cowboy Trail, between Cochrane and Cremona in Alberta, Canada, on May 22, 2025.

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#12527789

4 July 2025

ALBERTA, CANADA – MAY 22, 2025: A herd of red Simmental cattle, a versatile breed raised for both milk and beef, grazes along Highway 22, known as the Cowboy Trail, between Cochrane and Cremona in Alberta, Canada, on May 22, 2025.

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#12527800

4 July 2025

ALBERTA, CANADA – MAY 22, 2025: A herd of red Simmental cattle, a versatile breed raised for both milk and beef, grazes along Highway 22, known as the Cowboy Trail, between Cochrane and Cremona in Alberta, Canada, on May 22, 2025.

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#12527801

4 July 2025

ALBERTA, CANADA – MAY 22, 2025: A herd of red Simmental cattle, a versatile breed raised for both milk and beef, grazes along Highway 22, known as the Cowboy Trail, between Cochrane and Cremona in Alberta, Canada, on May 22, 2025.

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#12527788

4 July 2025

ALBERTA, CANADA – MAY 22, 2025: A herd of red Simmental cattle, a versatile breed raised for both milk and beef, grazes along Highway 22, known as the Cowboy Trail, between Cochrane and Cremona in Alberta, Canada, on May 22, 2025.

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#12499889

23 June 2025

Workers bring containers filled with milk to a local dairy factory to make ''Juju Dhau'' or ''King Curd'' in Bhaktapur, Nepal, on June 23 to meet the demands for Ashar 15. Yoghurt makers in Bhaktapur are busy preparing Juju Dhau (the King Curd) for Ashar 15. People across the country mark the 15th day of the third Nepali month by eating curd and beaten rice. The day is also celebrated as National Paddy Day. The demand for curd made in the traditional way is always high in Nepal.

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#12499894

23 June 2025

A Nepali worker at a dairy factory checks the quality of milk before starting the process to make the ''Juju Dhau'' or the ''King Curd'' in Bhaktapur, Nepal, on June 23, to meet the demands for Ashar 15. Yoghurt makers in Bhaktapur are busy preparing Juju Dhau (the King Curd) for Ashar 15. People across the country mark the 15th day of the third Nepali month by eating curd and beaten rice. The day is also celebrated as National Paddy Day. Demand for the curd made in the traditional way is always high in Nepal.

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#12499887

23 June 2025

A Nepali worker at a dairy factory prepares milk to make ''Juju Dhau'' or ''King Curd'' in Bhaktapur, Nepal, on June 23 to meet the demands for Ashar 15. Yoghurt makers in Bhaktapur prepare Juju Dhau (the King Curd) for Ashar 15. People across the country mark the 15th day of the third Nepali month by eating curd and beaten rice. The day is also celebrated as National Paddy Day. The demand for curd made in the traditional way is always high in Nepal.

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#12499888

23 June 2025

A Nepali worker at a dairy factory prepares milk to make ''Juju Dhau'' or ''King Curd'' in Bhaktapur, Nepal, on June 23 to meet the demands for Ashar 15. Yoghurt makers in Bhaktapur prepare Juju Dhau (the King Curd) for Ashar 15. People across the country mark the 15th day of the third Nepali month by eating curd and beaten rice. The day is also celebrated as National Paddy Day. The demand for curd made in the traditional way is always high in Nepal.

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#12499890

23 June 2025

A Nepali worker at a dairy factory prepares milk to make ''Juju Dhau'' or ''King Curd'' in Bhaktapur, Nepal, on June 23 to meet the demands for Ashar 15. Yoghurt makers in Bhaktapur prepare Juju Dhau (the King Curd) for Ashar 15. People across the country mark the 15th day of the third Nepali month by eating curd and beaten rice. The day is also celebrated as National Paddy Day. The demand for curd made in the traditional way is always high in Nepal.

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#12499891

23 June 2025

A Nepali worker at a dairy factory prepares milk to make ''Juju Dhau'' or ''King Curd'' in Bhaktapur, Nepal, on June 23 to meet the demands for Ashar 15. Yoghurt makers in Bhaktapur prepare Juju Dhau (the King Curd) for Ashar 15. People across the country mark the 15th day of the third Nepali month by eating curd and beaten rice. The day is also celebrated as National Paddy Day. The demand for curd made in the traditional way is always high in Nepal.

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