"Frying"

#13557024

10 Apr 2026

OSAKA, JAPAN - MARCH 30: A chef uses long wooden chopsticks to lift freshly fried tempura from a large metal vat at a traditional open-kitchen restaurant in Osaka, Japan, on March 30, 2026. The Japan National Tourism Organization (JNTO) reports that the 2026 spring season has seen a record 2.8 million monthly international arrivals, contributing to a multi-billion dollar surge in the domestic hospitality and retail sectors as the nation leverages the peak 'Sakura' season to drive economic growth.

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#13537516

5 Apr 2026

A vendor fries traditional pastries (onde-onde) at the Oro Oro Dowo traditional market in Malang City, East Java, Indonesia, on April 5, 2026. Bank Indonesia aims to keep inflation below 3.5% and ensure it remains unaffected by the impact of the Iran-United States conflict in the second quarter.

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#13537517

5 Apr 2026

A vendor fries traditional pastries (onde-onde) at the Oro Oro Dowo traditional market in Malang City, East Java, Indonesia, on April 5, 2026. Bank Indonesia aims to keep inflation below 3.5% and ensure it remains unaffected by the impact of the Iran-United States conflict in the second quarter.

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#13534994

4 Apr 2026

Rohu fish eggs, or roe, are fried in a pan in Tehatta, West Bengal, India, on March 20, 2026. Rohu fish eggs are a delicacy in Bengali and Indian cuisine, often prepared as fritters with onions, green chilies, turmeric, and gram flour. They are rich in Omega-3 fatty acids, iron, and essential vitamins.

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#13534995

4 Apr 2026

Rohu fish eggs, or roe, are fried in a pan in Tehatta, West Bengal, India, on March 20, 2026. Rohu fish eggs are a delicacy in Bengali and Indian cuisine, often prepared as fritters with onions, green chilies, turmeric, and gram flour. They are rich in Omega-3 fatty acids, iron, and essential vitamins.

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#13534996

4 Apr 2026

Rohu fish eggs, or roe, are fried in a pan in Tehatta, West Bengal, India, on March 20, 2026. Rohu fish eggs are a delicacy in Bengali and Indian cuisine, often prepared as fritters with onions, green chilies, turmeric, and gram flour. They are rich in Omega-3 fatty acids, iron, and essential vitamins.

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#13534997

4 Apr 2026

Rohu fish eggs, or roe, are fried in a pan in Tehatta, West Bengal, India, on March 20, 2026. Rohu fish eggs are a delicacy in Bengali and Indian cuisine, often prepared as fritters with onions, green chilies, turmeric, and gram flour. They are rich in Omega-3 fatty acids, iron, and essential vitamins.

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#13534998

4 Apr 2026

Rohu fish eggs, or roe, are fried in a pan in Tehatta, West Bengal, India, on March 20, 2026. Rohu fish eggs are a delicacy in Bengali and Indian cuisine, often prepared as fritters with onions, green chilies, turmeric, and gram flour. They are rich in Omega-3 fatty acids, iron, and essential vitamins.

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#13534999

4 Apr 2026

Rohu fish eggs, or roe, are fried in a pan in Tehatta, West Bengal, India, on March 20, 2026. Rohu fish eggs are a delicacy in Bengali and Indian cuisine, often prepared as fritters with onions, green chilies, turmeric, and gram flour. They are rich in Omega-3 fatty acids, iron, and essential vitamins.

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#13535000

4 Apr 2026

Rohu fish eggs, or roe, are fried in a pan in Tehatta, West Bengal, India, on March 20, 2026. Rohu fish eggs are a delicacy in Bengali and Indian cuisine, often prepared as fritters with onions, green chilies, turmeric, and gram flour. They are rich in Omega-3 fatty acids, iron, and essential vitamins.

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#13535001

4 Apr 2026

Rohu fish eggs, or roe, are fried in a pan in Tehatta, West Bengal, India, on March 20, 2026. Rohu fish eggs are a delicacy in Bengali and Indian cuisine, often prepared as fritters with onions, green chilies, turmeric, and gram flour. They are rich in Omega-3 fatty acids, iron, and essential vitamins.

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#13535002

4 Apr 2026

Rohu fish eggs, or roe, are fried in a pan in Tehatta, West Bengal, India, on March 20, 2026. Rohu fish eggs are a delicacy in Bengali and Indian cuisine, often prepared as fritters with onions, green chilies, turmeric, and gram flour. They are rich in Omega-3 fatty acids, iron, and essential vitamins.

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#13535003

4 Apr 2026

Rohu fish eggs, or roe, are fried in a pan in Tehatta, West Bengal, India, on March 20, 2026. Rohu fish eggs are a delicacy in Bengali and Indian cuisine, often prepared as fritters with onions, green chilies, turmeric, and gram flour. They are rich in Omega-3 fatty acids, iron, and essential vitamins.

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#13535004

4 Apr 2026

Rohu fish eggs, or roe, are fried in a pan in Tehatta, West Bengal, India, on March 20, 2026. Rohu fish eggs are a delicacy in Bengali and Indian cuisine, often prepared as fritters with onions, green chilies, turmeric, and gram flour. They are rich in Omega-3 fatty acids, iron, and essential vitamins.

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#13535005

4 Apr 2026

Rohu fish eggs, or roe, are fried in a pan in Tehatta, West Bengal, India, on March 20, 2026. Rohu fish eggs are a delicacy in Bengali and Indian cuisine, often prepared as fritters with onions, green chilies, turmeric, and gram flour. They are rich in Omega-3 fatty acids, iron, and essential vitamins.

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#13535006

4 Apr 2026

Rohu fish eggs, or roe, are fried in a pan in Tehatta, West Bengal, India, on March 20, 2026. Rohu fish eggs are a delicacy in Bengali and Indian cuisine, often prepared as fritters with onions, green chilies, turmeric, and gram flour. They are rich in Omega-3 fatty acids, iron, and essential vitamins.

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