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#13229518
23 January 2026
In Xian of Mingshan, Sichuan Province, China, on April 13, 2025, a seasonal tea harvester climbs up from the valley to collect as many fresh young leaves as possible, which are essential to the quality of the prized local tea.
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#13229519
23 January 2026
In Xian of Mingshan, Sichuan Province, China, on April 13, 2025, a seasonal tea harvester climbs up from the valley to collect as many fresh young leaves as possible, which are essential to the quality of the prized local tea.
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#13229520
23 January 2026
In Xian of Mingshan, Sichuan Province, China, on April 13, 2025, a seasonal tea harvester climbs up from the valley to collect as many fresh young leaves as possible, which are essential to the quality of the prized local tea.
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#13229521
23 January 2026
In Xian of Mingshan, Sichuan Province, China, on April 13, 2025, a seasonal tea harvester climbs up from the valley to collect as many fresh young leaves as possible, which are essential to the quality of the prized local tea.
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#13229481
23 January 2026
In Mingshan, Sichuan Province, China, on April 13, 2025, the steep terraces of Mount Mengding produce Meng Ding Gan Lu, one of China's oldest and most prestigious green teas.
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#13229482
23 January 2026
In Mingshan, Sichuan Province, China, on April 13, 2025, the steep terraces of Mount Mengding produce Meng Ding Gan Lu, one of China's oldest and most prestigious green teas.
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#13229483
23 January 2026
In Mingshan, Sichuan Province, China, on April 13, 2025, the steep terraces of Mount Mengding produce Meng Ding Gan Lu, one of China's oldest and most prestigious green teas.
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#13229484
23 January 2026
In Mingshan, Sichuan Province, China, on April 13, 2025, the steep terraces of Mount Mengding produce Meng Ding Gan Lu, one of China's oldest and most prestigious green teas.
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#13229485
23 January 2026
In Mingshan, Sichuan Province, China, on April 13, 2025, the steep terraces of Mount Mengding produce Meng Ding Gan Lu, one of China's oldest and most prestigious green teas.
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#13229497
23 January 2026
In Xian, Sichuan Province, China, on April 13, 2025, freshly harvested young tea shoots represent the first steps in the production of a tea known for its delicate and refined aromas.
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#13229500
23 January 2026
In Xian, Sichuan Province, China, on April 13, 2025, freshly harvested young tea shoots represent the first steps in the production of a tea known for its delicate and refined aromas.
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#13229510
23 January 2026
In Xian, Sichuan Province, China, on April 13, 2025, freshly harvested young tea shoots represent the first steps in the production of a tea known for its delicate and refined aromas.
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#13229511
23 January 2026
In Xian of Mingshan, Sichuan Province, China, on April 13, 2025, a man harvests young tea leaves on the steep terraces of Mount Mengding, where Meng Ding Gan Lu, one of China's oldest and most prestigious green teas, is produced.
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Krakow Introduces Free Public Transport As Air Pollution Exceeds Safety Limits
22 January 2026
#13229427
22 January 2026
KRAKOW, POLAND – JANUARY 20: A view of Krakow from Krakus Mound as the city experiences 'Very Unhealthy' air pollution levels (AQI over 200), ranking it among the world’s most polluted cities on January 20, 2026, in Krakow, Poland.
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Krakow Introduces Free Public Transport As Air Pollution Exceeds Safety Limits
22 January 2026
#13229429
22 January 2026
KRAKOW, POLAND – JANUARY 20: A view of Krakow from Krakus Mound as the city experiences 'Very Unhealthy' air pollution levels (AQI over 200), ranking it among the world’s most polluted cities on January 20, 2026, in Krakow, Poland.
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#13229278
22 January 2026
View of Wawel Castle and the city covered in smog in Krakow, Poland, on January 19, 2026.
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