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#13168918
8 January 2026
Rasgullas, traditional cottage cheese dumplings cooked in sugar syrup, are prepared by sweet makers at a rural fair in Tehatta, West Bengal, India, on December 25, 2025.
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#13168920
8 January 2026
Rasgullas, traditional cottage cheese dumplings cooked in sugar syrup, are prepared by sweet makers at a rural fair in Tehatta, West Bengal, India, on December 25, 2025.
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#13168921
8 January 2026
Rasgullas, traditional cottage cheese dumplings cooked in sugar syrup, are prepared by sweet makers at a rural fair in Tehatta, West Bengal, India, on December 25, 2025.
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#13168925
8 January 2026
Rasgullas, traditional cottage cheese dumplings cooked in sugar syrup, are prepared by sweet makers at a rural fair in Tehatta, West Bengal, India, on December 25, 2025.
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#13168929
8 January 2026
Rasgullas, traditional cottage cheese dumplings cooked in sugar syrup, are prepared by sweet makers at a rural fair in Tehatta, West Bengal, India, on December 25, 2025.
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#13168930
8 January 2026
Rasgullas, traditional cottage cheese dumplings cooked in sugar syrup, are prepared by sweet makers at a rural fair in Tehatta, West Bengal, India, on December 25, 2025.
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#13147444
1 January 2026
India is the world's largest banana producer, contributing over 26% of global production. The crop is economically and culturally significant, cultivated mainly in southern and western states. It requires high nutrient levels, particularly nitrogen and potassium, and is a profitable agribusiness supporting millions. India's banana exports rise significantly, aided by government initiatives and support from institutions like NABARD. The banana stem, the pale inner core, is juiced or cooked in curries for digestion, blood sugar control, and detoxing. In Tehatta, West Bengal, India, on January 1, 2025, a raw sweet banana tree is cut down to harvest the fruit, and subsequently, after the raw banana fruit is picked, the trunk of the tree is cut to extract its white stem.
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#13147447
1 January 2026
India is the world's largest banana producer, contributing over 26% of global production. The crop is economically and culturally significant, cultivated mainly in southern and western states. It requires high nutrient levels, particularly nitrogen and potassium, and is a profitable agribusiness supporting millions. India's banana exports rise significantly, aided by government initiatives and support from institutions like NABARD. The banana stem, the pale inner core, is juiced or cooked in curries for digestion, blood sugar control, and detoxing. In Tehatta, West Bengal, India, on January 1, 2025, a raw sweet banana tree is cut down to harvest the fruit, and subsequently, after the raw banana fruit is picked, the trunk of the tree is cut to extract its white stem.
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#13147452
1 January 2026
India is the world's largest banana producer, contributing over 26% of global production. The crop is economically and culturally significant, cultivated mainly in southern and western states. It requires high nutrient levels, particularly nitrogen and potassium, and is a profitable agribusiness supporting millions. India's banana exports rise significantly, aided by government initiatives and support from institutions like NABARD. The banana stem, the pale inner core, is juiced or cooked in curries for digestion, blood sugar control, and detoxing. In Tehatta, West Bengal, India, on January 1, 2025, a raw sweet banana tree is cut down to harvest the fruit, and subsequently, after the raw banana fruit is picked, the trunk of the tree is cut to extract its white stem.
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#13147455
1 January 2026
India is the world's largest banana producer, contributing over 26% of global production. The crop is economically and culturally significant, cultivated mainly in southern and western states. It requires high nutrient levels, particularly nitrogen and potassium, and is a profitable agribusiness supporting millions. India's banana exports rise significantly, aided by government initiatives and support from institutions like NABARD. The banana stem, the pale inner core, is juiced or cooked in curries for digestion, blood sugar control, and detoxing. In Tehatta, West Bengal, India, on January 1, 2025, a raw sweet banana tree is cut down to harvest the fruit, and subsequently, after the raw banana fruit is picked, the trunk of the tree is cut to extract its white stem.
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#13147457
1 January 2026
India is the world's largest banana producer, contributing over 26% of global production. The crop is economically and culturally significant, cultivated mainly in southern and western states. It requires high nutrient levels, particularly nitrogen and potassium, and is a profitable agribusiness supporting millions. India's banana exports rise significantly, aided by government initiatives and support from institutions like NABARD. The banana stem, the pale inner core, is juiced or cooked in curries for digestion, blood sugar control, and detoxing. In Tehatta, West Bengal, India, on January 1, 2025, a raw sweet banana tree is cut down to harvest the fruit, and subsequently, after the raw banana fruit is picked, the trunk of the tree is cut to extract its white stem.
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#13147460
1 January 2026
India is the world's largest banana producer, contributing over 26% of global production. The crop is economically and culturally significant, cultivated mainly in southern and western states. It requires high nutrient levels, particularly nitrogen and potassium, and is a profitable agribusiness supporting millions. India's banana exports rise significantly, aided by government initiatives and support from institutions like NABARD. The banana stem, the pale inner core, is juiced or cooked in curries for digestion, blood sugar control, and detoxing. In Tehatta, West Bengal, India, on January 1, 2025, a raw sweet banana tree is cut down to harvest the fruit, and subsequently, after the raw banana fruit is picked, the trunk of the tree is cut to extract its white stem.
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#13147463
1 January 2026
India is the world's largest banana producer, contributing over 26% of global production. The crop is economically and culturally significant, cultivated mainly in southern and western states. It requires high nutrient levels, particularly nitrogen and potassium, and is a profitable agribusiness supporting millions. India's banana exports rise significantly, aided by government initiatives and support from institutions like NABARD. The banana stem, the pale inner core, is juiced or cooked in curries for digestion, blood sugar control, and detoxing. In Tehatta, West Bengal, India, on January 1, 2025, a raw sweet banana tree is cut down to harvest the fruit, and subsequently, after the raw banana fruit is picked, the trunk of the tree is cut to extract its white stem.
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#13147470
1 January 2026
India is the world's largest banana producer, contributing over 26% of global production. The crop is economically and culturally significant, cultivated mainly in southern and western states. It requires high nutrient levels, particularly nitrogen and potassium, and is a profitable agribusiness supporting millions. India's banana exports rise significantly, aided by government initiatives and support from institutions like NABARD. The banana stem, the pale inner core, is juiced or cooked in curries for digestion, blood sugar control, and detoxing. In Tehatta, West Bengal, India, on January 1, 2025, a raw sweet banana tree is cut down to harvest the fruit, and subsequently, after the raw banana fruit is picked, the trunk of the tree is cut to extract its white stem.
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#13080936
10 December 2025
Papaya trees (Carica papaya), also known as papaw, are in bloom as a pumpkin fruit fly (Bactrocera tau) rests on the fruit. Raw papayas are harvested, cut, fried and cooked in Tehatta, West Bengal, India, on December 8, 2025.
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#13080937
10 December 2025
Papaya trees (Carica papaya), also known as papaw, are in bloom as a pumpkin fruit fly (Bactrocera tau) rests on the fruit. Raw papayas are harvested, cut, fried and cooked in Tehatta, West Bengal, India, on December 8, 2025.
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